117634 chicken crepes mornay Recipes

eggs, milk, all-purpose flour, sugar, condensed cream of chicken soup, undiluted, worcestershire sauce, ground nutmeg, chopped cooked chicken, cut fresh or frozen asparagus, thawed, chopped fully cooked ham, grated parmesan cheese, divided, heavy whipping cream , whipped, mayonnaise

eggs, milk, king arthur unbleached all-purpose flour, sugar, condensed cream of chicken soup, undiluted, worcestershire sauce, ground nutmeg, chopped cooked chicken, cut fresh or frozen asparagus, thawed, chopped fully cooked ham, grated parmesan cheese, divided, heavy whipping cream , whipped, mayonnaise

crepes, frozen spinach (chopped & drained ), butter, flour, milk, salt, mozzarella cheese (shredded ), onion (grated ), butter (melted ), parmesan cheese (grated )

crepe, eggs, dried thyme, dried basil, dried oregano, salt, pepper, olive oil, cheese , if desired

crepes, all-purpose flour, sugar, salt, fat-free milk, eggs, lightly beaten, sauce, hazelnut-chocolate spread (such as nutella), fat-free milk, vanilla extract, firm unpeeled bananas (about 1 3/4 lb), powdered sugar (optional)

cooked chicken, sliced, potato, diced and boiled till almost tender, all-purpose flour, milk, beaten egg, salt & pepper, onion, finely sliced, garlic cloves, minced, light brown sugar, curry powder, turmeric, condensed cream of mushroom soup, milk, cilantro, yogurt, melted butter

flour tortillas, chicken breasts, cooked and shredded, cream of mushroom soup, sour cream, salt, cumin, green chilies, diced, grated cheddar cheese (or any you want), green onions, sliced, grated cheese, olive, tomato

cooked chicken, crepes (4.5 oz package), hoisin sauce, scallions , slivered lengthwise and then cut into 3 inch lengths

beer, flour, brown sugar, egg, oil, cooked chopped chicken, green onion, hollandaise sauce, cream cheese, curry powder, dinner size crepes

chicken, cut up with skin removed & fat removed (or you can use any chicken parts- mix or match such as 4 skinned chicken breasts or 8 thighs), celery ribs, sliced, onion, diced, chicken broth, dried parsley (more if using fresh italian parsley), chicken bouillon cubes (can substitute more chicken broth for cubes & water), salt (may need more if using low or no sodium broth), pepper, water (may need more), carrots, peeled and sliced however you like (use more if desired), all-purpose flour, baking powder, salt, milk, shortening, fresh italian parsley, . use 2 tbsp if using dried (flat-leaf, not curly )

butter, diced celery, diced onion, all-purpose flour, salt, curry powder, light cream, chicken bouillon cubes, warm water, sliced black olives, cooked diced chicken breasts, freshly grated parmesan cheese

crepes, flour, eggs, milk, salt, unsalted butter, vegetable oil for oiling pans, sauce, unsalted butter, sugar, orange , juice and grated rind, orange liqueur (such as cointreau or grand marnier)

flour, milk, salt, eggs, water, melted butter, oil, butter, cream of mushroom soup, mushrooms, instant minced onion, stuffed olives (chopped and drained ) or 1/4 cup black olives, chicken or 2 cups turkey, pre-cooked chopped, water chestnut, chopped (optional), sour cream, cream of mushroom soup

boneless skinless chicken breasts, butter, onions, pickled cucumbers, sour cream, eggs, breadcrumbs, flour, ground nutmeg, salt, white pepper

baking mix, milk, eggs, melted butter, divided use, leftover chicken with vegetables and gravy, grated jack cheese

milk, eggs, king arthur unbleached all-purpose flour, salt, sliced fresh mushrooms, sliced green onions, butter, king arthur unbleached all-purpose flour, dried rosemary, crushed, salt, pepper, garlic powder, mayonnaise, milk, divided, shredded cheddar cheese, divided, chopped cooked chicken

chicken legs or 8 chicken wings or 4 chicken thighs (or a combo of all), fresh parsley, cold chicken stock (i use the boullion), fresh mushrooms, fresh lemon juice, butter, flour, heavy cream , such as whipping cream, fresh lemon rind, finely chopped, onion, chopped, green pepper, thinly sliced, chives, chopped, salt and pepper, paprika

chicken wings or 2 lb boneless skinless chicken thighs, oil, garlic cloves, minced, water for chicken wings or 1 large can of chicken broth if using chicken thighs or use knorr bullion granulars to make broth, soy sauce, whole mushrooms or 1 cup fresh button mushrooms, pk long rice/saifun (bean threads - clear coils of noodles found in the asian section of the supermarket or asian stores) or use oriental vermicelli, chopped green onions