483 chicken cream evaporated milk Recipes

onion, chopped, butter, condensed cream of mushroom soup, undiluted, mushroom stems and pieces, drained, evaporated milk, chopped pimientos, soy sauce, pepper, hot pepper sauce, shredded cheddar cheese, cubed cooked chicken, frozen cut asparagus, thawed, chopped almonds

chicken breasts, cream of mushroom soup, evaporated milk, garlic salt, paprika, fresh parsley, fresh chopped (optional)

water, broccoli florets, skinless, boneless chicken breast halves, evaporated fat-free milk, all-purpose flour (about 1 oz), salt, freshly ground black pepper, nutmeg, fat-free mayonnaise, fat-free sour cream, dry sherry, worcestershire sauce, condensed 30% reduced-sodium 98% fat-free cream of mushroom soup, undiluted, grated fresh parmesan cheese, divided

chicken, cut up, evaporated milk, biscuit mix, spaghetti, stewed tomatoes, sour cream, white wine, chopped mushrooms, chopped onion, garlic clove, minced, oregano, salt, pepper, mozzarella cheese, sliced

mushroom (even betteer with assorted wild, particularly shitake), butter, diced onions, chopped celery, diced carrot, boiling water, chicken bouillon, salt, pepper, evaporated milk, milk, flour, water

butter buds, salt (optional), thyme, allspice, fat free chicken broth, frozen baby peas, lite evaporated milk, flour

onion, chopped, margarine, baking potatoes, peeled and chopped, chicken broth, salt, ground white pepper, carrots , cut into 1 inch pieces, stalks celery tops, evaporated milk

zucchini, skin on and cubed, butter, white onion, chopped, garlic cloves, minced, italian parsley or 1/4 cup cilantro, chopped, chicken broth or 1 (14 oz) can vegetable broth, evaporated milk, salt , to taste

chicken broth, onion, diced, leeks, chopped, celery, finely chopped, carrots, diced, head of cabbage, shredded finely, olive oil, fat-free evaporated milk, lean ham, finely chopped, coarse black pepper, sea salt, dried thyme

white potato, cubed, white onion, finely chopped, scallion, chopped, parsley, finely chopped, bacon, sliced (imitation bacon can be used for vegetarians), evaporated milk (12 oz.), chicken broth, salt, white pepper, nutmeg, olive oil, butter

chicken breasts or 3 tofu, chicken broth or 2 quarts vegetable broth, bay leaves, dried basil, dried parsley, tarragon leaf, salt, chili powder, black pepper, carrots, sliced, red potatoes, cubed, onion , largely chopped, celery ribs, sliced, garlic cloves, minced, noodles (we use egg), sour cream, evaporated milk

boneless skinless chicken breasts, stalks broccoli (or 1 frozen package of stalks), sliced water chestnuts, sharp cheddar cheese (shredded , can substitute colby, mild cheddar, jack, or mixes), cream of mushroom soup (can use low sodium ), mayonnaise (real mayo is the best, lower fat ones fail to set), low-fat evaporated milk, dried tarragon, onion powder, garlic powder, nutmeg, cinnamon, salt and pepper, cooked white rice or jasmine rice

chicken breasts, cooked, evaporated milk, cream cheese, onion, chopped fine, diced green chilies (i like hot ), shredded cheese (i like mexican ), salsa verde, enchilada sauce, flour tortillas

frozen spinach, thawed, olive oil, shallots, finely chopped (about 1/2 cup), all-purpose flour, percent milk, low-sodium chicken broth, fat free evaporated milk, ground nutmeg, salt and freshly ground black pepper

chicken pieces, flour, butter, evaporated milk, cream of mushroom soup, undiluted, velveeta cheese, cubed very small (more if desired) or 1 cup colby cheese, grated (more if desired), grated parmesan cheese (optional), salt and pepper, cayenne pepper (optional), garlic powder (optional) or 2 -3 fresh minced garlic cloves (optional), whole white pearl onion, drained, sliced mushrooms, paprika , to sprinkle

cream cheese, softened, lump crabmeat, drained, green onions , root ends trimmed, dark green ends trimmed, minced, heavy whipping cream or 3 tbsp evaporated milk, grated parmesan cheese, divided, red bell peppers or 1 1/2 tbsp green bell peppers, diced, dry white wine, shrimp soup base (see notes, below ) or 2 tsp chicken soup base (see notes, below), diced tomatoes or 2 tsp drained salsa, crab boil seasoning (old bay)

zucchini , cut into 1/2-inch slices, water, onion, chopped, chicken bouillon granules, seasoned salt, one 5 ounces) evaporated milk, butter

onion, chopped, green pepper, seeded and chopped, stalk celery, chopped, sliced fresh mushrooms, butter or margarine, all-purpose flour, hot chicken broth, cooked wild rice, salt and pepper to taste, evaporated milk, chablis or other dry white wine