232 chicken cream corn salsa black Recipes
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chicken breasts, boneless, skinless and cut in strips and12 Morechicken breasts, boneless, skinless and cut in strips, garlic salt, chili powder, ranch salad dressing, mexican salsa, shredded lettuce, black beans, drained, corn kernels, drained, chopped green chilies, chopped, sliced roasted peppers, chopped, tostadas, monterey jack cheese, grated, chopped tomato , chopped green onions, avocado slices, chopped cilantro and light sour cream30 min, 13 ingredients
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tomatoes, diced, undrained (you can use seasoned tomatoes) and11 Moretomatoes, diced, undrained (you can use seasoned tomatoes), your favorite salsa, fat free chicken broth (i like to use the reduced sodium ), quick-cooking barley, water, chili powder, cumin, black beans, drained and rinsed, corn or 1 (15 1/4 oz) can mixed with chopped peppers, undrained, chicken breasts, cooked and diced (3 cups), cheddar cheese (optional), reduced-fat sour cream (optional)45 min, 12 ingredients
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boneless skinless chicken breast halves and7 Moreboneless skinless chicken breast halves, black beans, drained and rinsed, salsa, frozen whole kernel corn, corn tortilla chips, coarsely broken, heads romaine lettuce, washed and torn, nonfat sour cream, shredded cheddar cheese (reduced-fat )40 min, 8 ingredients
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cut up cooked chicken, condensed cream of chicken soup and10 Morecut up cooked chicken, condensed cream of chicken soup, black beans, frozen corn, thawed, chopped green chilies, garlic powder, onion powder, corn tortillas, shredded cheddar cheese or 2 cups monterey jack cheese, blend, green enchilada sauce, salsa, sour cream50 min, 12 ingredients
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black beans, drained and rinsed, corn, drained and7 Moreblack beans, drained and rinsed, corn, drained, thick & chunky salsa, boneless skinless chicken breasts, cut into chunks, salsa, cornstarch, mixed with, cold water (a little), cream cheese, cut into chunks, shredded cheddar cheese , as desired3 hour 5 min, 9 ingredients
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Fiesta Chicken Bundles
boneless skinless chicken breasts (6 oz each) and12 Moreboneless skinless chicken breasts (6 oz each), corn tortillas (6 inches), chopped, shredded pepper jack cheese, salsa verde, divided, cornmeal, garlic salt, canola oil, water, orange marmalade, chili powder, sour cream, minced fresh cilantro, southwestern black beans, warmed25 min, 13 ingredients -
Crunchy Chicken Taco Salad
flour tortillas (10 in .) and9 Moreflour tortillas (10 in .), boned , skinned chicken breast halves (5 to 7 oz. each), jalapeno jelly, crushed corn chips, black beans, rinsed and drained, refrigerated tomato salsa, shredded iceberg lettuce, firm-ripe avocado, peeled, pitted, and thinly sliced, reduced-fat sour cream, salt10 ingredients -
Fiesta Chicken Bundles for Two
boneless skinless chicken breasts (6 oz each) and13 Moreboneless skinless chicken breasts (6 oz each), corn tortillas (6 inches), chopped, pepper jack cheese, salsa verde, divided, cornmeal, garlic salt, canola oil, water, orange marmalade, chili powder, southwestern black beans, warmed, sour cream, minced fresh cilantro25 min, 14 ingredients -
Tex-Mex Chicken-and-Bacon Pizza
olive oil cooking spray, refrigerated pizza crust and13 Moreolive oil cooking spray, refrigerated pizza crust, ground cumin, black bean -and-corn salsa, shredded sharp cheddar cheese, diced cooked skinless chicken breasts, bacon, diced, red onion, thinly sliced and separated into rings, diced seeded plum tomatoes, shredded mexican four-cheese blend, jalapeno peppers, sliced and seeded, ripe avocado, lime, halved, sour cream, chopped fresh cilantro20 min, 15 ingredients -
Big-Batch Chicken Enchiladas Verdes
bone-in chicken breasts (about 10), mild salsa verde and6 Morebone-in chicken breasts (about 10), mild salsa verde, fresh cilantro sprigs (from 2 bunches), sour cream (about 4 cups), frozen corn thawed, muenster or monterey jack cheese grated, kosher salt and black pepper, flour tortillas1 hour 20 min, 8 ingredients -
Spicy Chicken Quesadillas from Cooking Light
chopped skinless, boneless rotisserie chicken breast and8 Morechopped skinless, boneless rotisserie chicken breast, refrigerated salsa, canned no-salt-added black beans rinsed & drained, frozen whole-kernel corn thawed, chopped pickled jalapeno pepper, flour tortillas, shredded reduced-fat monterey jack cheese, reduced-fat sour cream9 ingredients -
Chicken Azteca
black beans, drained, frozen corn kernels, cumin and5 Moreblack beans, drained, frozen corn kernels, cumin, salsa, divided, chix breast, cream cheese, cubed, cooked rice, shredded cheddar cheese168 hour 10 min, 9 ingredients -
Corn and Green Chili Tamale Casserole
frozen chicken tamales or 6 (4 oz) beef tamales and13 Morefrozen chicken tamales or 6 (4 oz) beef tamales, frozen white corn or 1 (10 oz) package corn (unthawed), diced mild green chilies, green onions, chopped, chopped fresh cilantro, whipping cream, salsa verde, chili powder, ground cumin, salt, ground black pepper, grated monterey jack cheese, avocado, cut in wedges, salsa verde (optional)55 min, 14 ingredients -
Chilaquiles Con Salsa Verde
salsa, fresh tomatillos, fresh serrano chiles and15 Moresalsa, fresh tomatillos, fresh serrano chiles, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt and freshly ground black pepper, fresh cilantro leaves, chicken broth or more as needed, chilaquiles, vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt and fresh ground black pepper, crumbled queso fresco, onion, separated into rings, mexican crema , creme fraiche or sour cream, chopped fresh cilantro leaves, for garnish15 min, 18 ingredients -
Corn and Green Chili Tamale Casserole
frozen chicken or beef tamales and13 Morefrozen chicken or beef tamales, frozen white or yellow corn, diced mild green chilies, green onions, chopped, chopped fresh cilantro, whipping cream, salsa verde, chili powder, ground cumin, salt, ground black pepper, grated monterey jack cheese, avocado wedges, salsa verde (optional)14 ingredients -
Spicy Mexican Chicken Stuffed Bread Bowls
chicken breasts (2 large or 3 small boneless, skinless cu... and16 Morechicken breasts (2 large or 3 small boneless, skinless cut in 1/2-inch pieces), onion, chopped fine, green pepper, chopped fine, chili beans (i used spicy, drain, don tsp rinse), black beans (drain and rinse), white corn (i used frozen, but a can will work just fine, yellow corn will work ok too), red enchilada sauce , i used old el paso, sour cream, salsa (i used hot for some spice, but medium will be just fine), old el paso taco seasoning mix, monterey jack pepper cheese, water, dried parsley, olive oil to saute chicken and vegetables, chopped olive, monterey jack pepper cheese, sour cream40 min, 18 ingredients
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