120623 chicken chutney slaw Recipes

cooked chicken breasts, diced, pineapple tidbits, drained, green onion, sliced, celery, sliced diagonally, salted peanuts or 1/4 cup dry roasted peanuts, mayonnaise, lime rind, grated, lime juice, chutney, chopped (i recommend major grey s mango chutney), curry powder, salt

chicken breasts (i like to cut mine horizontally in half), natural yoghurt, tandoori paste, grated ginger, crushed garlic, passion fruit pulp, fruit chutney, turkish apricots

mayonnaise, mango chutney, large pieces chopped, fresh lime juice, skinless cooked chicken, 1/4 inch diced, walnuts, chopped fresh cilantro, chopped celery, chopped red bell pepper, leaves romaine lettuce hearts (3-1/2 inch long pieces), lime wedge

chicken, cooked and shredded, celery, finely diced, red onions, finely diced, walnuts, chopped, plain yogurt (sour cream if you don tsp have it. don tsp use mayo if the sandwiches are going to sit out.), lemon juice, mango chutney (or some other chutney), salt, pepper, butter (optional)

mayonnaise, chopped green onion, pickle juice (from a jar of pickles), cider vinegar, sugar, coarse salt, fresh ground black pepper, shredded coleslaw mix, chicken, bottled barbecue sauce, cider vinegar, roughly shredded rotisserie chicken

chicken breasts , skinned but not boned, onions, cut in half and sliced into thin half-moons, chicken stock, mangoes, peeled and chopped, mango chutney, salt and pepper, nutmeg, lime (zest and juice)

olive oil, skinless, boneless chicken breast halves, cut into bite-size pieces, broccoli coleslaw mix, sesame oil , or to taste, water, peanut sauce (such as house of tsang), or to taste, salt to taste

shredded cooked chicken breasts (about 1 lb), chopped celery, chopped sugar snap pea, chopped red bell pepper, chopped onion, shredded cabbage or 1 (10 oz) package any finely cut up cabbage, sliced water chestnuts, drained, cider vinegar, rice wine vinegar, sugar, salt, low sodium soy sauce, garlic powder, fresh ground black pepper, almonds, toasted, sesame seeds, toasted

curry powder, salt, vegetable oil, chicken breasts, boneless skinless, red onions, sliced 1/4 inch thick, mango chutney, mayonnaise, cayenne pepper, kaiser rolls, split, mixed spring greens, brie cheese, cut into 16 pieces

cut-up cooked chicken, fresh seedless grapes, halved (optional), water chestnuts, drained and chopped (optional), mandarin orange segments, drained (optional), walnuts (optional) or 1/4 cup pecans, chopped (optional), chutney, apricot preserves, mayonnaise, salt, curry powder, to taste (very mild as written , i use a mixture of 1/4 tsp. curry and 1/4 tsp. hot madras curry), mixed baby lettuce leaf, to serve, fresh snipped parsley , chervil or chives, to garnish

grilled boneless skinless chicken breasts , cut in bite sized pieces (i use kitchen sheers), stalks celery, cut in small bite pieces, green seedless grapes, chutney (available in most groceries), toasted almonds, well drained chunk pineapple, mayonnaise (i use light ), good curry powder, reserved pineapple juice

chicken breast fillets, coconut, shredded , as needed, ketchup, sweet chili sauce, mango chutney

rice wine vinegar, soy sauce, light brown sugar, garlic cloves, minced, minced fresh ginger, skinless chicken breast half, dark sesame oil, snow peas, halved, sweet red pepper , cut into 1/4-inch-wide strips, chicken broth, coleslaw mix, scallions, trimmed, sliced, sliced almonds, toasted

chicken stock, divided, butter, divided, bay leaf, fresh or dried, grain rice, extra-virgin olive oil, divided, chicken breast cutlets, thinly sliced into 1/8-1/4 inch strips, salt and freshly ground black pepper, red onion , quartered lengthwise then thinly sliced, garlic, grated or thinly sliced, portobello mushrooms, thinly sliced, shiitake mushrooms, stems removed and thinly sliced, curry powder , a couple of palmfuls, garam masala , 2/3 palmful, marsala wine , eyeball it, peaches, chopped, fresh ginger root, grated, cider vinegar, light or dark brown sugar, pickled watermelon rind, chopped, chopped macadamia nuts, toasted, a handful fresh flat parsley or cilantro, chopped, scallions, whites and greens, finely chopped

shredded cabbage , angel hair cut if available, onion, extra thin sliced, carrots , julienned, boneless skinless chicken breast halves, cooked, chilled, and shredded, fresh coarse ground black pepper, rice wine vinegar, lemons , juice of or 1 lime, juice of, fish sauce, sugar

bean sprouts, drained, water chestnuts, drained, cooked chicken breasts, diced, mandarin oranges, drained, head napa cabbage, chopped, poppy seed dressing, salt (optional), chow mein noodles

chicken drummettes, rinsed and patted dry, hot pepper sauce, salt, cracked black pepper, essence , recipe follows, cored and shredded chinese (napa ) cabbage (about 1/2 lb), stemmed and chiffonaded mizuna greens, peeled and shredded carrots, peeled and shredded daikon radishes, snow peas, trimmed, blanched and cooled, and finely sliced (about 1 cup), mung bean sprouts, chopped scallions, chopped chinese parsley leaves (cilantro), olive oil, white wine vinegar, honey, chili paste, mayonnaise, salt, freshly ground black pepper, unsalted roasted peanuts, vegetable oil, for deep-frying, bleached all-purpose flour

chicken frankfurters or chicken sausage - pick a flavor that sounds like it will pair up well with the kraut, like apple and onion sausage, vegetable oil or other light oil, divided, green apple, peeled and diced, red onion, thinly sliced, head red cabbage, quartered, cored and shredded, grated nutmeg , eyeball it, cumin seeds or 2 tsp ground cumin, grill seasoning (recommended: montreal steak seasoning by mccormick ), cider vinegar , eyeball it, dark brown sugar, frank rolls, split and toasted, spicy brown mustard , to pass at the table