227 chicken chicken campbells Recipes

corn tortillas, boneless skinless chicken breasts, cream cheese, softened, italian salad dressing mix (i don tsp really know the size, but it made me put something), salt, black pepper, onion, minced, cilantro or 1 tbsp dried, cream of chicken soup (or with herbs), campbells creamy chicken verde soup, half-and-half cream, chopped green chili (optional), shredded monterey jack cheese

chicken stock, water (add more if needed later), onion, garlic cloves (to taste), olive oil, salt and pepper (to taste), thyme, chicken bouillon cubes, leftover chicken, cubed, cream of mushroom soup (i use the campbell s 98% fat free), peas (optional), egg noodles, all-purpose flour (as needed to thicken)

eggs, slightly beaten, condensed cheddar cheese soup or 1 (10 3/4 oz) can cream of chicken soup or 1 (10 3/4 oz) can cream of celery soup or 1 (10 3/4 oz) can cream of mushroom soup, butter, pepper

low sodium chicken broth (herbox or campbell s healthy request reduced sodium), cornstarch, poultry seasoning

butter or margarine, skinless, boneless chicken breasts, pepperidge farm 1 step stuffing chicken mix, condensed cream of mushroom soup or campbell s condensed 98% fat free cream of mushroom soup, milk, shredded cheddar cheese

tortillas, cream of chicken soup, cream of mushroom soup, cooked shredded chicken (about 3 to 4 chicken breasts), sour cream, milk, salsa, chopped onion (1/2 a cup), cheddar cheese, mild taco sauce, black beans (1/2 of 15 oz can), chili powder

fat-free cream of chicken soup, water, frozen vegetables, chicken breasts, jasmine rice, grated sharp cheddar cheese, spices

cream of chicken soup, sour cream, pace picante sauce, chili powder, cooked chicken, shredded, monterey jack cheese, shredded, flour tortillas, tomato, chopped, green onion, sliced

vegetable oil, skinless, boneless chicken breast, cut into 1 pieces, condensed cream of chicken & broccoli soup, milk, ground black pepper, red potatoes, cut into quarters, carrots, sliced, broccoli flowerets

condensed cream of chicken soup (regular, 98% fat free, or 25% less sodium), frozen mixed vegetables, thawed, cubed cooked chicken or turkey, milk, egg, all-purpose baking mix

vegetable oil, chicken parts, condensed chicken broth, garlic powder, hot pepper sauce, green bell pepper, chopped, drained cut-up canned tomato, uncooked regular long-grain white rice

chicken breasts, chicken broth, ground chipotle chile pepper, ground cumin, campbells condensed creamy verde soup , chicken chile verde is the best, milk, sour cream, cream cheese, diced green chilies, olive oil, onions, garlic salt (to taste), water , as needed, low-carb whole wheat tortillas , variety, mexican blend cheese, shredded (cheddar would be fine, too), pam cooking spray

my sister (jan) has had this recipe since the 60 s and i still like it.., baked chicken and mushroom soup, vegetable oil, skinless, boneless chicken breast halves (jan used the entire chicken), condensed cream of mushroom soup, water

boneless skinless chicken breasts, prosciutto, mozzarella cheese, olive oil, cream of chicken dijon soup, fresh orange juice, fresh sage, chopped or 1 tsp dried sage, canned mandarin orange segments, drained, salt and pepper

vegetable oil, boneless chicken breast, cut up, condensed cream of mushroom & garlic soup, condensed chicken broth, water, carrot, shredded, green onions, sliced, grated parmesan cheese, uncooked long-grain white rice

broccoli floerets, condensed cream of chicken soup, cubed cooked chicken, dry bread crumbs, melted butter, milk, shredded cheddar cheese

condensed cream of chicken with herbs soup, milk, egg, ricotta cheese, uncooked lasagna noodles, frozen chopped spinach, thawed and well drained, cubed cooked chicken or 2 cups turkey, shredded cheddar cheese (about 8 oz)

cream of chicken soup, water, uncooked regular long-grain white rice, onion powder, ground black pepper, frozen mixed vegetables, chicken breast, shredded cheddar cheese