127 chicken broth drop soup Recipes

raw chicken breast, cubed, chicken broth, garlic, crushed, ginger root, minced, carrot , julienned, head napa cabbage, shredded, stalk celery, sliced, onion, sliced thin, eggs, cilantro, chopped, cayenne to taste

fat-free , less-sodium chicken broth, reduced-sodium soy sauce, cornstarch, freshly ground black pepper, water, egg, egg white, chopped cooked chicken breast (about 8 oz), chopped green onions (about 2), dark sesame oil, chopped cilantro (optional)

chicken broth, chopped green onions, white sugar, soy sauce, cornstarch, cold water, eggs, cold water

chicken broth , 1 can, eggs, cornstarch (optional), salt (optional) or onion (optional), green onion, chopped

chicken broth, soy sauce, cornstarch, mixed with 2 tsp water, eggs, lightly beaten, green onions, chopped (the whole onion), salt and pepper

chicken broth, ginger, fresh chives, salt, cornstarch, eggs

chicken broth, carrot, diced fine, red bell pepper, seeded diced, green bell pepper, seeded diced, frozen corn, andouille sausages , choppd fine, simply potatoes diced potatoes with onion, cumin, chili powder, chipotle chile in adobo, fresh ground black pepper, fine sea salt, eggs

chicken broth (low sodium, preferred ), rice wine, ground ginger, white pepper, granulated sugar, cornstarch, water, scallions, chopped (use both white ends and green tips), eggs, beaten

chicken stock or 4 cups chicken broth, plus, chicken stock or 2 tbsp chicken broth, grated fresh ginger, light soy sauce, sesame oil, cornstarch, eggs (lightly beaten ), scallions (chopped , including ends), salt, white pepper, wide and crisp chinese noodles (optional)

chicken broth or stock, eggs, lightly beaten, green onions, minced, white pepper (some for topping), salt to taste, a few drops of sesame oil (optional), cornstarch (mix in 1/2 cup water), firm tofu small cubed, chopped celanto, wonton skins long 1/2 inch sliced, cooking oil for deep fry, mushoom and bamboo shoot can be use in this dish if like

chicken broth, soup can water, green onion, chopped, egg, slightly beaten

chicken broth (or 4 cups from powdered broth), soy sauce, sesame oil, corn starch (dissolved in 4 tbsp cold water), peas, carrots (cubed pea sized), grated ginger, salt, white pepper, ground tumeric (for that authentic bright yellow color), tofu (silken, cubed larger than carrots), eggs

chicken stock , or 4 cups chicken broth plus 1 cup water, soy sauce, dry sherry, fresh ginger, thinly sliced, garlic clove, smashed, dried fine egg noodles (1 oz), eggs, lightly beaten, scallions, thinly sliced, asian sesame oil , or to taste

reduced-sodium chicken broth, peeled fresh gingerroot (1/4 inch thick ), garlic clove, peeled, cornstarch, water, cubed cooked chicken, egg, lightly beaten, sliced green onion

low-sodium chicken broth, ginger, thinly sliced, scallions, roughly chopped, mirin (sweet rice wine) or dry sherry, skinless, boneless chicken breasts, cut into 1/4-inch cubes, toasted sesame oil, cornstarch, kosher salt and freshly ground white pepper, eggs, well beaten, watercress , tough stems removed

chicken broth, ground ginger, ground mustard, ground ancho chili pepper, cornstarch, cold water, eggs, water

chicken broth, divided, cornstarch, divided, thawed, frozen chopped vegetables, eggs

chicken broth or 3 cups beef broth, eggs, beaten, water, peeled gingerroot