724 chicken broccoli green Recipes

broccoli florets, eggs, water, vegetable oil, divided, minced peeled fresh ginger, garlic cloves, minced, cooked long-grain rice, chilled, shredded carrot, fat-free , less-sodium chicken broth, low-sodium soy sauce, dark sesame oil, salt, sliced green onions

butter, chopped leeks (white and pale green parts only; about 3 large), chopped fresh thyme, divided, broccoli crowns, chopped (about 8 generous cups), more) low-salt chicken broth

sun-dries tomato halves ( not packed in oil ), torn washed red-tipped or plainb leaf lettuce, broccoli florets, sliced fresh mushrooms, sliced radishes, water, balsamic vinegar, vegetable oil, chicken bouillon granules, chervil leaves dried, dry mustard, ground red pepper

chicken broth, frozen broccoli, rotel brand tomatoes and green chilies, velveeta reduced fat cheese product

chicken breasts, cooked and chopped, shell pasta, vine sweet mini bell peppers, sliced, celery heart, chopped, water chestnut, chopped, cabbage, purple, sliced and chopped, fresh cut green beans, steamed slightly, grape tomatoes, green onion, shredded carrot, black olives, sliced, broccoli floret, cauliflower floret, light mayonnaise, dill weed, salt, capers

refrigerated cheese tortellini, sesame oil, teriyaki ginger chicken meatballs, pineapple chunks, drained, hoisin sauce, extra-virgin olive oil, chopped broccoli florets, chopped cauliflower florets, carrots, chopped, green bell pepper, chopped, red bell pepper, chopped, zucchini, peeled and sliced, chopped celery, green onions, chopped, sea salt, ground black pepper, chopped fresh parsley (optional), grated parmesan cheese (optional)

boneless skinless chicken breast, red onion, diced, celery, sliced, red curry paste (not the powder ), light coconut milk (not coco lopez), fish sauce, brown sugar, chicken stock or 1/3 cup vegetable stock, ginger, grated, garlic, grated, broccoli, snipped small, bite sized, baby carrots, quartered, mushroom, quartered, water chestnut, sliced, soy bean sprouts, garnish on individual servings, green onion, chopped to garnish on individual servings, cornstarch , mixed in water as needed for thickening

boneless skinless chicken breasts, fresh broccoli, cooked, flour, salt, black pepper, butter, chicken broth, dry white wine, basil, green onions, chopped, fresh mushrooms, sliced, butter, half-and-half, flour, parmesan cheese, salt, ground cayenne pepper

orange juice, cornstarch, boneless skinless chicken breast , cut into strips, reduced-sodium chicken broth, reduced sodium soy sauce, canola oil, garlic, minced, ground ginger, snow peas, red bell pepper , cut into thin strips, sliced green onion, frozen broccoli, thawed, carrot, thinly sliced, cooked white rice

chicken breasts, oyster sauce (not fish sauce), soy sauce, fresh ginger, grated, salt, pepper, sambal chili paste, peanut oil, broccoli , slaw, cabbage , slaw, lightly crushed cashews, chicken-flavored ramen noodles, crushed , seasoning packets set aside for dressing, scallion, sliced, white and green parts, peanut oil, rice wine vinegar, sugar

broccoli, water, fat-free , less-sodium chicken broth, oyster sauce, rice wine or sake, cornstarch, sugar, low-sodium soy sauce, dark sesame oil, vegetable oil, minced green onions, minced peeled fresh ginger, minced garlic (about 8 cloves)

chopped broccoli, lime juice, chicken stock, unflavored gelatin, minced green onions, egg white beaten, mayonnaise, dried dill, safflower oil, nonfat plain yogurt, minced cooked fresh beets, prepared horseradish, lettuce leaves for lining plates

chicken-flavored ramen noodles, crushed, head broccoli, cut into bite size florets, head bok choy, cut into bite size pieces, green onions, chopped, lightly sunflower seeds (shelled ) or 1 cup sesame seeds, red wine vinegar, olive oil, granulated white sugar, soy sauce, blanched slivered almond (optional)

broccoli florets, orecchiette, olive oil, shallot, minced, garlic clove, minced, links italian turkey sausage, casings removed, tomato paste, crushed red pepper flakes, chicken broth or 2 tbsp water or 2 tbsp red wine, minced italian parsley, chopped fresh basil, minced fresh chives or 1 tbsp scallion, green part only, grated parmesan cheese

chicken breast for every 2 people being served. i usually use boneless/skinless for this unless i am going to cook them over a wood fire. then i would use skin on and bone in, thick cut bacon (apple smoked or maple will add another flavor level). choose a bacon that you love the taste of., amounts of the vegetable you use depend upon how many people you are feeding . for only 2 i would use 1/2 of each color of bell pepper for example. for 8 i would probably use a whole or nearly whole bell pepper., red, green, yellow, orange bell peppers, cored , seeds removed, sliced into strips., vidalia onions (sweet and mild ) or red onions (zing) cut into strips, yellow and green squash cut slightly thick then in half, asparagus cut into 1 1/2 inch bites, grape tomatoes, garlic cloves left whole for now, mushrooms (your favorite type , of course!), fresh green beans, broccoli and cauliflower can be used too; but make them bite sized pieces, olive oil (have at least a cup or two available depending on how many you are cooking for. you need this to roast the vegetables and for making your croutons!), day old french or italian bread cut up into good sized bites, bigger than what would come in a box of croutons, i cut it up 1 1/2 to 2 inches., fresh grated parmesan or romano cheese, garlic granules , fresh cracked pepper, italian seasonings...or fresh marjoram, basil and thyme, (cut up the basil into small bits), some times i ll add some peas and corn to this as well. also optional would be a couple of boiled eggs..., kosher salt and fresh cracked black pepper (white pepper could be added, but it is going to add a significant jolt in the heat/pepper pop department!)

chicken broth, carrots, peeled and sliced into coins, green beans or 3/4 cup broccoli floret, corn, brown button mushroom, sliced, stalks celery & leaves, sliced thinly, onion, diced, dried oregano or 1/2 tsp dried dill, salt-free garlic powder, cracked black pepper, milk or 1 cup half-and-half, flour, cooked chicken or 2 cups cooked turkey, cubed, unbleached white flour, fresh parsley, minced (ok to sub dried parsley), baking powder, milk, cooking oil, homemade bisquick baking mix, milk, dried parsley

chicken broth, divided, cornstarch, divided, soy sauce, divided, chicken breast halves, cubed (about 1 1/2 lb), vegetable oil, broccoli florets, carrots, thinly sliced, onion, sliced, frozen sweet green peas, thawed, hot cooked rice, cashews

skinned, boned chicken breast halves, vegetable cooking spray, sesame oil, fresh broccoli flowerets, sliced fresh mushrooms, chopped green onions, minced garlic, fresh bean sprouts, fresh snow pea pods, canned, sliced water chestnuts, drained, canned low-sodium chicken broth, undiluted, dry sherry, low-sodium soy sauce, cornstarch, teapoon salt, cooked long-grain rice (cooked without salt or fat)