18 chicken breast marinade red wine Recipes

chicken breast, skinless, cubed, olive oil (or mix butter and oil to make 1/8 cup), fresh garlic, chopped, chicken broth, white wine, red onion, cut in thin rings and quartered, yellow bell pepper, cut in strips, artichoke hearts , in marinade, capers, grape tomatoes, cut in 1/2, black olives, baby spinach leaves (fresh ), dry white wine, angel hair pasta, parmesan cheese or romano cheese

marinade, cornstarch, rice wine, soy sauce, skinless, boneless chicken breast , cut into 1-inch pieces, vegetable oil, divided, garlic, minced, chopped fresh ginger root, dried red chile peppers, kung bao sauce, rice wine, soy sauce, cornstarch, white sugar, water, vinegar, asian (toasted) sesame oil, peanuts, green onions , cut into 1-inch pieces

kung pao chicken, boneless, skinless chicken breast, diced into 1/2-inch pieces, rinsed and drained, cooking wine, soy sauce, water, vegetable oil, divided use, whole dry chili peppers (smaller than 3 inches; if longer, cut in half), diced green onion, white part only, in 1/2-inch pieces, ground ginger, ground garlic, crushed red chili pepper, cornstarch mixed with 1/2 tbsp water, sesame oil, dry roasted peanuts, marinade, water, salt, egg, cornstarch, vegetable oil

vegetable oil, rice wine vinegar, sesame oil, hoisin sauce, soy sauce, sake, minced fresh ginger, minced garlic, stalk green onion (chopped ), crushed red pepper flakes, chicken breasts

steaks , well marbled, chicken breasts (optional to steak if it is not your thing), portabella mushrooms (optional to meat if you are a vegetarian), braggs liquid aminos (optional if hard to obtain), red wine vinegar, ground dried habanero peppers (optional if spicy is not your thing ), extra virgin olive oil, any mustard (i like stone ground mustard), garlic cloves, minced, scallions, chopped, ginger, grated, white pepper, dried italian seasoning, made by blending equal parts of oregano , marjoram, thyme, rosemary, basil, and sage, dried rosemary (4-5 inches each)

boneless-skinless chicken breast halves, cut into 1-inch peices, red bell peppers , cut into strips, merlot or other red wine, frozen loose-pack petite white onions, frozen loose-pack sliced carrots, ribs of celery, chopped, garlic tomato paste, cognac, precooked bacon , cut into 1 inch pieces, zesty herb marinade mix (mccormick)

dole baby spinach, ripe tomato chopped, red onion, thinly sliced, bacon , crisp and crumbly, chicken breast, hard boiled egg sliced, bleu cheese crumbles to taste, bleu cheese dressing, fresh ground salt and pepper to taste, marinade for the chicken, balsamic vinegar, soy sauce, dry white wine

chicken breast halves, boned, with skin and wings attached, about 2 lbs, salt , if desired, black pepper, soy sauce, maple syrup, olive oil, red wine vinegar, garlic, finely minced

red wine or 1/2 cup white wine, soy sauce, ground ginger, lemon juice, scallions, chopped

chicken breasts, about 2 lb (skinned & boned), red wine vinaigrette, fresh oregano (or 1 tsp dried ), salt, tomatoes, red wine vinaigrette (from the marinade), salt, fresh oregano (1 tsp dry ), feta cheese, crumbles

boneless chicken breasts (4 breasts), vegetable oil, soy sauce, worcestershire sauce, red wine vinegar, lemon juice, dry mustard, salt, black pepper, minced fresh parsley

chicken breast, soy sauce, vegetable oil, red wine vinegar, oregano, basil, garlic powder, pepper

boneless skinless chicken breasts (about 2 lb), coca-cola, garlic cloves, minced, balsamic vinegar or 1/4 cup red wine vinegar, ground cardamom, coarse salt (kosher or coarse sea salt), fresh coarse ground black pepper, lemon zest, strips each 1 inch wide

boneless chicken breasts or 3 1/2 lbs bone-in chicken pieces, olive oil, red wine vinegar, mccormick grill mates montreal chicken seasoning

italian salad dressing mix, red wine vinegar, soy sauce, boneless skinless chicken breasts

hp steak sauce, dry wine (red or white, your choice ), olive oil, worcestershire sauce, garlic, minced, boneless skinless chicken breasts (or 4 pork chops)