102 chicken breast florentine spinach Recipes

boneless, skinless chicken breasts, rinsed and patted dry, bacon, butter, divided, olive oil, garlic, minced, onion, chopped, mushrooms chopped (rather than sliced), fresh spinach , roughly torn, white wine or chicken stock, cornstarch, parmesan cheese, shredded or grated, salt and pepper

bone-in chicken breasts, skinned, salt, divided, black pepper, divided, uncooked linguine, canola oil, all-purpose flour, chopped fresh garlic, whole milk, fat-free , lower-sodium chicken broth, parmesan cheese, grated (about 3/4 cup), fresh spinach leaves

boneless skinless chicken breasts, cut into bite-size pieces, halved red pepper strips, baby spinach leaves, tub philadelphia savory garlic cooking creme, hot cooked penne pasta, toasted pine nuts

frozen spinach souffle, thawed, cooked white rice, milk, shredded swiss cheese, divided, chopped onion, prepared dijon-style mustard, salt, skinless, boneless chicken breasts, vegetable oil, fresh bread crumbs, butter, melted

margarine or butter, all-purpose flour, evaporated skim milk, salt, ground nutmeg, no-boil lasagna noodles, shredded cooked chicken breast (about 6 oz), frozen chopped spinach, thawed, drained, and squeezed dry, freshly ground black pepper, divided, preshredded reduced-fat pizza-blend cheese or cheddar cheese

frozen chopped spinach, cooked and drained, parmesan cheese, cream cheese, garlic powder, salt, pepper, boneless skinless chicken breast halves, olive oil

boneless skinless chicken breast half (4 oz), cut into 1-inch cubes, salt, pepper, shallot, chopped, garlic cloves, minced, butter, king arthur unbleached all-purpose flour, half-and-half cream, fresh baby spinach, french bread baguette, toasted

boneless skinless chicken breasts, butter or 1 -2 tsp margarine, chopped shallots, garlic cloves, minced, spinach, lightly packed, key lime , juice and zest, sun-dried tomato, chopped (not oiled packed), nutmeg , freshly grated if possible, gouda cheese, sliced 1/4 inch thick, egg white, beaten with 1 tbsp water, fine breadcrumbs , unseasoned, pecans, asiago cheese, grated, ground cayenne pepper, salt and pepper, to taste

olive oil , or as needed, sweet onion, chopped, garlic, minced, chicken breast tenders, baby spinach, or more to taste, marinara sauce, fettuccine, grated parmesan cheese

pepperidge farm puff pastry sheets, egg, water, skinless, boneless chicken breast halves, all-purpose flour, olive oil, frozen chopped spinach, thawed and well drained, ground nutmeg, dijon-style mustard

boneless skinless chicken breast, balsamic vinaigrette (salad dressing, kraft good seasons made with olive oil recommended), whole grain bread, reduced-fat olive oil mayonnaise, fresh spinach leaves, roasted peppers (cut in half ), mozzarella cheese

angel hair pasta, olive oil, garlic, minced, sliced mushrooms, fresh spinach, balsamic vinegar, crushed red pepper (or to taste), lemon, chicken breasts, cooked and shredded, mozzarella cheese , cut into cubes, salt and pepper to taste

olive oil, boneless skinless chicken breast half, onions, finely chopped (1 1/2 cups), fresh mushrooms, sliced, carrot, shredded (1/2 cup), minced garlic, uncooked long grain rice, reduced-sodium chicken broth, water, black pepper, ground nutmeg, fat-free evaporated milk, flour, fresh spinach , packed, lemon peel, finely shredded, fresh lemon juice, black pepper

frozen cheese tortellini, frozen spinach, mixed mushrooms, sliced, chicken breast tenders, chopped into 1-inch pieces (about two cups raw), half-and-half, chicken broth or 2 cups stock, sliced shallot, garlic cloves, sliced fairly thick, parmesan cheese, shredded, romano cheese, shredded, butter, black pepper, handful fresh parsley, chopped, flour

minced celery, minced shallots, butter, fresh spinach, cut up thinly, grated parmesan cheese, italian seasoned breadcrumbs, egg, slightly beaten, boneless skinless chicken breast halves, salt, pepper, butter, dry white wine or 1/2 cup cooking wine, diced roma tomatoes, chicken bouillon granule, thyme, fresh sliced mushrooms, cream, cornstarch

spaghetti, boneless skinless chicken breast half, olive oil, onion (for about 1 cup chopped ), instant minced garlic, madeira wine (see note ), refridgerated reduced-fat alfredo sauce or 1 (10 oz) container regular alfredo sauce, shredded swiss cheese, fresh spinach, washed and de-stemmed, parmesan cheese, shredded or grated

frozen cut leaf spinach, butter, skinless chicken breasts, pounded to 1/4 thickness, bread crumbs, basil, oil, shredded mozzarella

boneless skinless chicken breast halves, balsamic vinaigrette , kraft good seasons classic dressing made with extra virgin olive oil, whole grain bread, low-fat mayonnaise , kraft reduced fat mayonnaise with olive oil, spinach leaves, fresh, roasted red peppers, cut in half, part-skim mozzarella cheese , kraft deli fresh low-moisture park skim mozzarella cheese slices