198051 chicken breast feta celery radish salad network kitchens Recipes
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chicken breasts (skinless and boneless and halved lengthw... and13 Morechicken breasts (skinless and boneless and halved lengthwise), monterey jack cheese (shredded ), mayonnaise, onion, finely chopped (i used onion flakes.), parsley flakes (dried ), dijon mustard, marinated artichoke hearts (1 jar, drained , i did not use that much. i added slowly until i got the taste i liked.), all-purpose flour (i used self-rising flour.), salt, pepper, egg, water, breadcrumbs (seasoned, dry ), crisco cooking oil (i used olive oil.)1 hour 15 min, 14 ingredients
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Chicken Breasts Stuffed With Broccoli, Spinach and Cheesechicken breasts and22 Morechicken breasts, frozen chopped spinach, thawed and patted dry, broccoli floret, trimmed and chopped into small pieces, mozzarella cheese, grated, parmesan cheese, grated, panko breadcrumbs, heavy cream or 1/2 cup milk, lemon juice, ground sage, rosemary, chopped, salt and pepper, egg, milk, pepper, panko breadcrumbs, olive oil, milk, heavy cream, flour, dill, lemon extract (or fresh lemon zest), salt and pepper, fresh parsley, to garnish55 min, 23 ingredients
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Chicken Breasts, Roasted Bacon, Pears in Mustard Creamchicken breast halves, bone in, bacon, sliced and10 Morechicken breast halves, bone in, bacon, sliced, onions, diced, garlic cloves, minced, coarse grain mustard, coarse grain mustard, heavy cream, dry white wine (not cooking wine), seckel pears, cored and sliced, fresh thyme, chopped, salt and pepper, to taste, fresh thyme sprig1 hour 5 min, 12 ingredients
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Chicken Breasts With Cherries and Port Winechicken breasts, flour , to coat, salt, pepper, butter and6 Morechicken breasts, flour , to coat, salt, pepper, butter, oil, red wine, orange juice, lemon peel, port wine, sweet cherries, canned (reserve 1/2 cup cherry juice from can)55 min, 11 ingredients
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Chicken Breasts With Gingerchicken breasts , boned and skinned, onion, chopped and6 Morechicken breasts , boned and skinned, onion, chopped, garlic cloves, crushed, cm ginger, chopped, cardamom pods, cracked, ground turmeric, soy sauce, dry sherry (optional)30 min, 8 ingredients
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Chicken Breasts Stuffed With Ricotta and Spinachchicken breast fillets, frozen spinach and10 Morechicken breast fillets, frozen spinach, onion, chopped finely, garlic cloves, crushed, butter, ricotta cheese, grated parmesan cheese (optional), salt and pepper, flour, eggs, breadcrumbs, vegetable oil , for shallow frying55 min, 12 ingredients
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Chicken Breasts With Sherry, Cream and Mushroom Saucechicken breast halves, boned and skinned, flour, salt and8 Morechicken breast halves, boned and skinned, flour, salt, pepper, butter , more if needed, vegetable oil, mushroom, sliced, garlic, minced, green onion, chopped, dry sherry, whipping cream25 min, 11 ingredients
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Chicken Breast with Prosciutto and Quince Pastechicken breasts (about 200g each), fennel seeds and8 Morechicken breasts (about 200g each), fennel seeds, quince paste, prosciutto, leeks, washed,trimmed and halved, olive oil, cracked black pepper, sea salt, dry white wine, bay leaves35 min, 10 ingredients
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Chicken Breast and Mushroom Sauce With Spaghettichicken breasts, hunts pasta sauce with mushrooms and7 Morechicken breasts, hunts pasta sauce with mushrooms, barilla spaghetti, salt, truffle salt, peppercorns , and garlic seasoning, onion powder, extra virgin olive oil45 min, 9 ingredients
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Chicken, Celery, and Radish Salad (Food Network Kitchens)plain yogurt, mayonnaise, prepared horseradish and15 Moreplain yogurt, mayonnaise, prepared horseradish, boneless skinless chicken breast halves (about 1 lb), dry vermouth, head garlic , halved crosswise, kosher salt, fresh rosemary, bay leaf, red pepper flakes, ribs celery , with some leaves, thinly sliced (about 1/2 lb), radishes, thinly sliced, dijon mustard, grated zest of 1 lemon, juice of 1 lemon, kosher salt, freshly ground black pepper, extra-virgin olive oil35 min, 18 ingredients
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Chicken Potpie With Cheddar Crust (Food Network Kitchens)all-purpose flour, fine salt, freshly ground pepper and18 Moreall-purpose flour, fine salt, freshly ground pepper, grated sharp cheddar cheese (about 5 oz), cold unsalted butter , cut into 1/2-inch pieces, cold vegetable shortening, roasted or rotisserie chicken, low-sodium chicken broth, unsalted butter, onion, chopped, chopped fresh thyme, stalks celery, chopped, carrots, chopped, kosher salt, shiitake mushrooms, stems removed, caps sliced, cremini mushrooms, sliced, all-purpose flour, dry white wine, heavy cream, plus more for brushing, chopped fresh parsley, freshly ground pepper1 hour 45 min, 21 ingredients
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Chicken and Rice Paprikas Casserole (Food Network Kitchens)bone-in, skinless chicken thighs and12 Morebone-in, skinless chicken thighs, kosher salt and freshly ground black pepper, extra-virgin olive oil, garlic, finely chopped, onions, finely chopped, red bell peppers, finely chopped, sweet hungarian paprika, hot hungarian paprika or 1/4 tsp cayenne pepper, tomato paste, low-sodium chicken broth, frozen brown rice, thawed, chopped fresh flat-leaf parsley, reduced-fat sour cream1 hour 50 min, 13 ingredients
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Chicken Chilaquiles With Fried Eggs (Food Network Kitchens)tomatoes , halved lengthwise and15 Moretomatoes , halved lengthwise, jalapeno pepper , halved lengthwise (remove seeds for less heat), white onion, quartered, garlic, unpeeled, vegetable oil, plus more for frying, corn tortillas, each cut into 8 wedges, kosher salt, sesame seeds, dried oregano, ancho chile powder, cilantro, stems and leaves separated, rotisserie chicken, skin removed , meat shredded, low-sodium chicken broth, eggs, grated cotija cheese 6 radishes, thinly sliced, mexican crema or sour cream (optional)50 min, 16 ingredients
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Chicken, Chili, and Cheese Quesadillas (Food Network Kitchens)cheddar , monterey jack or colby cheese, thinly sliced and10 Morecheddar , monterey jack or colby cheese, thinly sliced, chopped pickled jalapenos, shredded cooked chicken (about 3 oz), corn tortillas, preferably white, unsalted butter, vine-ripened tomatoes (about 2 tomatoes), red onion, chopped cilantro, hot sauce such as chipotle or mexican green chili sauce to taste (1/2 tsp), kosher salt, hass avocado, halved, seeded, and sliced50 min, 11 ingredients
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Chicken Schnitzel with Mustard Sauce (Food Network Kitchens)plain low-fat greek yogurt, whole-grain mustard and10 Moreplain low-fat greek yogurt, whole-grain mustard, white bread , torn, dried marjoram, kosher salt and freshly ground pepper, all-purpose flour, paprika, freshly grated nutmeg, eggs, chicken cutlets, about 1/8 inch thick (about 1 1/2 lb total ), vegetable oil, for frying, applesauce , for serving (optional)35 min, 12 ingredients
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Chicken with Mushrooms and Tomatoes (Food Network Kitchens)pancetta, fat trimmed and diced, extra-virgin olive oil and10 Morepancetta, fat trimmed and diced, extra-virgin olive oil, skinless chicken thighs (about 3 lb), kosher salt and freshly ground black pepper, button mushrooms, quartered, onion, chopped, garlic, finely chopped, chopped fresh marjoram or oregano leaves, red pepper flakes , optional, tomatoes (about 1 3/4 cups), freshly grated parmesan (about 1-oz), chopped flat-leaf parsley leaves55 min, 12 ingredients
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Chicken Salad (Food Network Kitchens)diced poached chicken , recipe follows and17 Morediced poached chicken , recipe follows, stalk celery, cut into 1/4-inch dice, scallions, trimmed and thinly sliced or 1/4 cup sweet onion cut into 1/4-inch dice, chopped fresh tarragon or fresh dill, chopped parsley, prepared or homemade mayonnaise, strained freshly squeezed lemon juice, dijon mustard, kosher salt, freshly ground black pepper, parsley, fresh thyme, onion, halved, carrot, halved, stalk celery, halved, chicken breasts halves, on the bone and fat trimmed, chicken broth, homemade or low-sodium canned, copyright 2001 television food network , g.p. all rights reserved.30 min, 18 ingredients
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