382 chicken black olives feta Recipes

olive oil (or use enough to cover the bottom of your saucepan), onion, finely chopped, dried oregano (rubbed between your fingers to release the flavors), garlic cloves, finely chopped (do not finely mince or the garlic will burn when cooked with the onion), fresh ground black pepper, grain white rice (washed over with cold water), chicken broth, lemon , juice of, large whole, crumbled feta cheese, kalamata olive, pitted and sliced (optional), salt (optional and to taste)

bottled minced garlic, divided, fresh lemon juice, extra-virgin olive oil, dried oregano, salt, black pepper, skinless, boneless chicken breast, cubed peeled cucumber (about 3 cucumbers), vertically sliced red onion, crumbled feta cheese, chopped pitted kalamata olives, ripe tomatoes, cored and cut into 1-inch pieces (about 1 lb), plain fat-free yogurt, grated peeled cucumber, white wine vinegar, garlic powder, salt, ground red pepper, black pepper

olive oil, onions, chopped, garlic, minced, fresh rosemary, chopped, lean ground lamb, extra lean ground beef, unsalted chicken stock, kosher salt, fresh ground black pepper, crushed tomatoes, undrained, crushed tomatoes, undrained, part-skim ricotta cheese, lemon rind, grated, no-boil lasagna noodles, feta cheese, crumbled (about 3/4 cup), fresh flat-leaf parsley, chopped

olive oil, chopped onion, minced garlic, chopped fresh rosemary, lean ground lamb, extra-lean ground beef, unsalted chicken stock (such as swanson), kosher salt, freshly ground black pepper, crushed tomatoes, undrained, crushed tomatoes, undrained, part-skim ricotta cheese, grated lemon rind, no-boil lasagna noodles, feta cheese, crumbled (about 3/4 cup), chopped fresh flat-leaf parsley

olive oil, ground chicken, feta cheese, crumbled into fine pieces (about 2 cups), eggs, lightly beaten, scallion, sliced thin, pitted kalamata olive, chopped, minced fresh mint leaves, lemon juice, garlic cloves, minced (or pressed through a garlic, press about 2 tsp), salt, ground black pepper, cayenne pepper, olive oil or 3/4 cup clarified butter, phyllo dough, thawed (14 by 9-inch), parmesan cheese, grated (about 1/2 cup)

boneless skinless chicken breast halves, unsalted butter, extra virgin olive oil, feta cheese, scallion, tomatoes, unbleached flour, tarragon, paprika, black pitted olive, dry white wine, freshly chopped parsley, salt, fresh ground pepper

flat bread or pitas, tomatoes, cut into wedges, red onion, thinly sliced, crumbled feta, kalamata olives, pitted, dried oregano, dried thyme, freshly ground black pepper, red wine vinegar, fresh lemon juice, extra-virgin olive oil, boneless, skinless chicken breasts , cut into pieces, plain yogurt, cucumber, diced, minced fresh dill

olive oil, lemon (finely grated peel and juice), minced garlic cloves, oregano, black pepper, boneless skinless chicken breasts , 6 oz each, romaine lettuce, reduced-fat feta cheese, olive, pitted, spanish onion, sliced

minced garlic, lemon juice, olive oil, dried oregano, salt, pepper, boneless chicken breast, plain fat-free yogurt, grated peeled cucumber, white wine vinegar, minced garlic, salt, cayenne pepper, black pepper, cucumbers, peeled and cubed, red onion, sliced, crumbled feta cheese (i actually like more), chopped kalamata olive (again-i like more !), tomato, seeded and cubed

olive oil, chopped onions (about 1 large), dried thyme, black pepper, garlic cloves, minced, red potatoes, unpeeled cut into 1/2 inch cubes (about 2 lb), green beans , cut into 1 inch pieces (about 1/2 lb), water, chopped olives, diced tomatoes, undrained (try and use a low sodium variety as the olives add quite a bit of sodium), boneless skinless chicken thighs (about 1 lb), crumbled reduced-fat feta cheese

chicken breast halves, boned, cornstarch, olive oil, coarsely ground black pepper, garlic, minced, salt (plus pinch ), new potatoes, cored and sliced radicchio or 2 cups red cabbage, torn boston lettuce, green leaf lettuce, belgian endive, tomatoes, seeded,sliced, crumbled feta cheese, olive oil, raspberry vinegar, fresh lemon juice, dijon mustard , mustrard, salt, fresh ground pepper, toasted walnuts or pine nuts

white wine vinegar (flay uses 3 tsp, but i like 2 t), mayonnaise, dijon mustard, extra virgin olive oil, blue cheese, sliced and crumbled or 1/4 lb feta cheese, crumbled, salt & freshly ground black pepper, sliced romaine lettuce (about 1/2 to 3/4 inch), bacon , cooked until crisp and coarsely chopped (can use turkey ), coarsely shredded chicken, white and dark meat (from a store-bought rotisserie chicken,), sandwich wraps (white , whole wheat, tomato or spinach) or 4 flour tortillas, large

olive oil, onion, diced, red bell peppers, diced, brown lentils, all purpose greek seasoning, dried thyme leaves, tomato paste, low sodium chicken broth or 8 -9 cups a mix of stock and water, lemon , juice and zest of, preferably a meyer, swiss chard , ribs removed and leaves sliced thinly crosswise, crumbled feta cheese , to taste, kosher salt and fresh black pepper, to taste

olive oil, onion (about 8 oz), chopped, garlic cloves, thinly sliced, more) low-salt chicken broth, garbanzo beans, rinsed, drained, tomatoes, seeded, chopped (about 1 1/2 cups), creole mustard, beef jerky, fresh thyme sprigs, minced fresh parsley, minced fresh rosemary, grated orange peel, grated lemon peel, salt, ground black pepper, crumbled feta cheese (about 1 scant cup), fresh breadcrumbs made from crustless french bread, olive oil, fresh lemon juice, canola oil, skinless boneless chicken breast halves

olive oil, chopped onion ( about 1 large), dried thyme, black pepper, garlic cloves minced, cubed red potato ( about 2 lb), cut green beans ( about 1/2 lb), water, anchovy paste or finely chopped olives, no-salt-added diced tomatoes, undrained, skinned, boned chicken thighs ( about 1 lb), feta cheese, crumbled

olive oil, red wine, boneless skinless chicken breast halves, garlic cloves, minced, diced red onion, tomatoes, halved, red wine, chopped fresh thyme, chopped fresh basil, kalamata olive, sliced, chopped fresh parsley, feta cheese, crumbled, sea salt, fresh ground black pepper , to taste

chicken breasts , cut into cubes, grape tomatoes or 16 small cherry tomatoes, sun-dried tomato, roughly chopped, red peppers or 1 yellow peppers or 1 orange bell pepper, cut into strips, red onion, thinly sliced, garlic cloves, crushed and finely chopped, kalamata olives, whole, feta cheese, crumbled, salt, fresh ground black pepper, dry white wine, olive oil, flat leaf parsley, chopped, fresh basil , torn, fresh lemon (thin slices), four large squares parchment paper

chicken, washed, patted dry and butterflied, kosher salt and freshly ground black pepper, canola oil, tomatoes, halved, lemons, cut in 1/2, red onion, skin on, cut into 1/2-inch thick rounds, red wine vinegar, dijon mustard, greek olive oil, chopped oregano leaves, english cucumbers, sliced, kalamata olives, pitted, feta, crumbled, basil leaves, greek whole milk yogurt