14838 chicharrones pollo chunks Recipes

skinless, boneless chicken breast meat - cut into chunks, dark rum, lemon juice, minced garlic, worcestershire sauce, garlic powder, adobo seasoning, onion powder, ground black pepper, ground coriander, sazon with coriander and achiote, all-purpose flour, corn oil for frying

pork rinds (chicharrones), tomatillo, jalapenos, onion, fresh cilantro, garlic salt, chicken bouillon granule

extra virgin olive oil, whole chicken , cut into pieces, potatoes, peeled and cut into large chunks, garlic, peeled, freshly ground black pepper, salt, chopped fresh parsley, dry sherry, port wine

chicken, fresh lime juice, salt and pepper to taste, cayenne pepper , or other ground chile to taste, butter, softened (for spreading), onion, cut into wedges, garlic, peeled, stalks celery, cut into chunks, chilean sauvignon blanc or chardonnay, butter, chopped shallots, minced garlic, brandy

chicken, bone in , i usually use drumsticks, onion , cut in eights, green cabbage , cut in eights, garlic cloves, minced, chayotes, peeled and cut in chunks, frozen corn on the cob , nibblers (6 ct), carrots, cut in chunks, potatoes, cut in chunks, celery ribs, cut in chunks, bay leaves, water (must cover the chicken), salt and pepper, cilantro, roughly chopped for garnish, lime, cut into wedges, onion, diced for garnish

pork skins or 2 1/2 lbs pork, for chicharron, water, oregano, salt, lime

boneless pork (butt, roast or pork for carnitas (cut into 1 1/2 in cubed chunks ), cumin powder, salt, pepper, lemon (halfed), sour orage juice (goya naranja agria), cooking oil (corn prefferably)

chicken thighs (skin on for flavor ), stalks celery (cut in half ), white onion (cut into large chunks ), garlic cloves (peeled, whole ), carrot (cut into 4 inch chunks ), kosher salt, ground cumin, cornmeal (yellow or white , preferably goya brand), chicken broth (for use with the dry corn meal), dark brown sugar, cassava meal (yuca starch), ground cumin (for the masa) (optional), green onions, cut into 1/4 bits, tomatoes, chopped into small chunks, fresh cilantro, finely chopped, butter or 1/4 cup margarine or 4 tbsp your favorite cooking oil, potatoes (cut into 1/2 inch chunks and boiled ), garlic powder, ground black pepper

frying chicken, soy sauce, lemon juice, rum, garlic cloves, minced, powdered ginger, bay leaf, oregano, ground cumin, sazon goya, garlic powder, flour, salt, pepper, vegetable oil (for deep frying)

pork rinds, in small pieces (chicharron), chopped onion, eggs, link chorizo sausage, crumbled (about 1/3 cup), cooking oil, chopped cilantro, water, salt , to taste, chopped pickled jalapeno pepper (to taste)

tomatillos, husked and washed, jalapeno chiles, stemmed, cold water, onion, cut in half, garlic, coarsely chopped, cilantro, stems and leaves, salt, lard or vegetable oil, chicharron (fried pigskin, see note), broken into 1/2inch squares, radishes, trimmed and thinly sliced, red onion, very finely diced, head cabbage, shredded, limes, cut into wedges, warm corn tortillas, refried pinto beans, cooked white rice

mayonnaise, garlic cloves, finely chopped, scallion, white and light green parts only, sliced, chipotles in adobo , seeds removed and finely chopped, lime, juiced, salt, skinless pacific cod (or other firm , flaky white fish), cut into 1-inch chunks, garlic cloves, coarse salt, plus additional for seasoning, worcestershire sauce, freshly ground black pepper, all-purpose flour, vegetable oil, for frying, salt, flour tortillas, cucumber, peeled , halved lengthwise, seeded, halved crosswise and sliced into 1/2-inch thick strips, for serving, arugula, stems removed , for serving, fresh cilantro leaves , for serving, ripe hass avocado, halved, pitted, peeled, and sliced , for serving, oranges , zested, for serving, lime wedges, for serving

raw pork rind (chicharron), water, tomato paste, red jalepeno or other red chili pepper diced., diced onion, salt to taste

olive oil, butter, chopped onions, garlic cloves, mashed with 1/2 tsp salt, chicken thighs, skinned , boned, and cut into bite-size pieces, brown sugar, ripe mango, chunks, ground ginger, ground cumin, red pepper flakes (to taste), chopped fresh cilantro

olive oil, onion, coarsely chopped, diced celery, celery seed, sea salt, rotisserie-cooked chicken , meat removed and cut into 1 inch chunks, spinach, stemmed, washed, drained and torn into pieces, butter, unbleached all-purpose flour, low-fat milk, freshly grated nutmeg, grated asiago cheese

chicken thighs, chorizo sausage, uncooked and cut into 1 inch chunks, sweet peppers, green and yellow diced in 1 inch pieces, tomatoes or 3 canned , coursely chopped, onions, diced into 1 inch pieces, kale (washed, dried , stripped of stems and torn into bite-sized pieces) or 1/2 lb chard leaves (washed, dried, stripped of stems and torn into bite-sized pieces) or 1/2 lb spinach leaves (washed, dried, stripped of stems and torn into bite-sized pieces), sweet paprika or 1 tbsp smoked paprika, more to taste, garlic cloves, minced, ground coriander, extra virgin olive oil, dry red wine, salt and freshly ground black pepper, lemon wedge (optional)

achiote oil , recipe follows, chicken, cut into 10 pieces, fine sea or kosher salt and freshly ground black pepper, sofrito , recipe follows, alcaparrado or coarsely chopped pimiento-stuffed olives, ground cumin, grain rice, homemade or store-bought reduced-sodium chicken broth, bottled roasted red peppers , cut into 1/4-inch strips (about 1 1/2 cups), olive oil, achiote (annatto) seeds, see cook s note, spanish onions (about 12 oz), cut into large chunks, italian frying peppers or cubanelle peppers, cored, seeded and cut into large chunks, garlic, peeled, cilantro, washed, ajices dulces (see cook s note*), optional, leaves culantro (see cook s note*), optional, ripe plum tomatoes (about 1 lb), cored and cut into chunks, red bell pepper, cored, seeded and cut into large chunks