57 chicago chicago pizza Recipes

  • Chicago-Style Pizza
    refrigerated pizza dough and
    5 More
    refrigerated pizza dough, shredded part-skim mozzarella cheese, cooked atsa spicy pizza sausage, sliced fresh basil, no-salt-added diced tomatoes, drained, black pepper
    20 min, 7 ingredients
  • Chicago Style Pizza
    dry yeast, water, sugar, salt, oil, flour, cornmeal and
    9 More
    dry yeast, water, sugar, salt, oil, flour, cornmeal, ragu pizza sauce, mozzarella cheese, grated, oregano, pepper, crushed, pepperoni, sliced, olive, green pepper, mushroom, parmesan cheese
    2 hour 38 min, 16 ingredients
  • Deep Dish Spinach and Mozzarella Pizza
    olive oil and
    7 More
    olive oil, chicago style deep dish pizza dough (chicago style deep-dish pizza dough), low-moisture mozzarella cheese, thickly sliced, baby spinach leaves, coarsely chopped, minced garlic, fresh ground black pepper , to taste, tomato sauce ( for chicago style pizza), freshly grated parmesan cheese
    30 min, 8 ingredients
  • Ridiculously Easy Chicago-Style Pizza Pie
    frozen pie crusts, thawed and
    8 More
    frozen pie crusts, thawed, italian sausage, sliced or crumbled, onion, sliced, mushrooms, sliced, mozzarella cheese, shredded, parmesan cheese, shredded, pizza sauce, parmesan cheese, grated (optional)
    50 min, 9 ingredients
  • Chicago Style Deep-Dish Pizza
    mild italian sausage and
    12 More
    mild italian sausage, red bell peppers or 1 green bell pepper, cut into strips, sliced onion, olive oil, garlic clove, finely chopped, pepperoni, thinly sliced and cut into strips, basil, oregano, black pepper, refrigerated pizza dough, pizza sauce, parmesan cheese, shredded mozzarella cheese
    40 min, 13 ingredients
  • Chicago Deep-Dish Sausage Pizza
    italian sausage, chopped onions, chopped green peppers and
    3 More
    italian sausage, chopped onions, chopped green peppers, pizza sauce, refrigerated pizza dough, kraft 4 cheese italiano shredded cheese, divided
    50 min, 6 ingredients
  • Chicago Deep-Dish Pizza
    deep dish pizza dough, olive oil, chopped green peppers and
    8 More
    deep dish pizza dough, olive oil, chopped green peppers, chopped onions, garlic clove, crushed, sliced mushrooms, dried oregano, salt, canned crushed tomatoes, shredded monterey jack cheese, shredded provolone cheese
    55 min, 11 ingredients
  • Chicago-Style Butter and Garlic Pizza Crust
    active dry yeast, lukewarm water and
    7 More
    active dry yeast, lukewarm water, flour, plus more for dusting, sugar, cornmeal, salt, unsalted butter, melted, garlic clove, ground to a paste, pizza toppings, your choice
    31 min, 9 ingredients
  • Chicago Style Pizza Crust
    water, yeast (1 1/8 tsp or 1/8 oz), salt (1/2 oz) and
    3 More
    water, yeast (1 1/8 tsp or 1/8 oz), salt (1/2 oz), bread flour (2 lb), olive oil, cornmeal
    44 min, 6 ingredients
  • Sausage, Onions, and Peppers Deep-Dish Pizza - Chicago Style Pizza (Emeril Lagasse) Sausage, Onions, and Peppers Deep-Dish Pizza - Chicago Style Pizza (Emeril Lagasse)
    pizza dough, homemade or store-bought and
    19 More
    pizza dough, homemade or store-bought, all-purpose flour , for dusting, olive oil, hot italian sausage, sweet italian sausage, red onion, sliced, salt and freshly ground black pepper, red pepper, sliced, tomato sauce , recipe follows, grated parmesan, chopped tomatoes, cheese blend, shredded, olive oil, red onion, small dice, minced garlic, salt and freshly ground black pepper, fresh basil leaves, chopped, red wine, whole plum tomatoes, water
    1 hour 25 min, 20 ingredients
  • Deep-Dish Pizza With Sausage, Garlic, and Mozzarella Deep-Dish Pizza With Sausage, Garlic, and Mozzarella
    olive oil and
    6 More
    olive oil, chicago-style deep-dish pizza dough, at room temperature (chicago style deep-dish pizza dough), mild italian sausage or 1 lb hot italian sausage, crumbled, mozzarella cheese, thinly sliced, garlic cloves, minced, chicago-style pizza sauce (tomato sauce for chicago style pizza), freshly grated parmesan cheese
    1 hour 15 min, 7 ingredients
  • Chicago Style Pizza Chicago Style Pizza
    water, yeast, salt, bread flour, olive oil, cornmeal and
    7 More
    water, yeast, salt, bread flour, olive oil, cornmeal, tomato sauce, jar or homemade, shredded mozzarella, sliced mushrooms, spinach, shredded, grated romano, sliced pepperoni, grated parmesan
    1 hour , 13 ingredients
  • Chicago Deep-Dish Pizza With Mushrooms, Peppers, and Onions Chicago Deep-Dish Pizza With Mushrooms, Peppers, and Onions
    deep-dish pizza dough, olive oil, chopped green pepper and
    8 More
    deep-dish pizza dough, olive oil, chopped green pepper, chopped onion, garlic, crushed, sliced mushrooms, dried oregano, salt, canned crushed tomatoes, shredded reduced-fat monterey jack cheese, shredded provolone cheese
    11 ingredients
  • Chicago Style Italian Sausage and Pepper Deep Dish Pizza (Emeril Lagasse) Chicago Style Italian Sausage and Pepper Deep Dish Pizza (Emeril Lagasse)
    olive oil, sliced yellow onions, salt and
    7 More
    olive oil, sliced yellow onions, salt, freshly ground black pepper, sliced green bell peppers, italian sausage links , cut into 1/2-inch pieces, recipe of basic pizza dough, grated mozzarella cheese, tomato sauce, dried oregano
    10 ingredients
  • Chicago Style Italian Sausage and Pepper Deep Dish Pizza (Emeril Lagasse) Chicago Style Italian Sausage and Pepper Deep Dish Pizza (Emeril Lagasse)
    recipe basic pizza dough , recipe follows, olive oil and
    15 More
    recipe basic pizza dough , recipe follows, olive oil, sliced yellow onions, salt and freshly ground black pepper, sliced green bell peppers, italian sausage, crumbled, provolone, sliced, button mushrooms, sliced, your favorite tomato sauce, mozzarella, sliced, active dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil
    1 hour 30 min, 17 ingredients
  • Chicago-Style Pan Pizza with Sausage, Mushrooms, Herbs and Tomatoes (Emeril Lagasse) Chicago-Style Pan Pizza with Sausage, Mushrooms, Herbs and Tomatoes (Emeril Lagasse)
    all-purpose flour , for dusting and
    21 More
    all-purpose flour , for dusting, recipe basic pizza dough , recipe follows, extra-virgin olive oil, italian sweet sausage, crumbled, button mushrooms, quartered, chopped onions, sliced garlic, peeled, seeded and chopped tomatoes, chopped fresh basil leaves, chopped fresh oregano leaves, chopped fresh marjoram leaves, salt, crushed red pepper flakes, mozzarella, grated, parmesan, active dry yeast, warm water (110 degrees f), sugar, salt, extra virgin olive oil, plus more for coating bowl, all-purpose flour plus more , if necessary, cornmeal , as necessary for dusting pizza peel
    41 min, 22 ingredients
  • Chicago Chicken Sub Chicago Chicken Sub
    chicken tenderloins, butter, softened, hoagie rolls, split and
    7 More
    chicken tenderloins, butter, softened, hoagie rolls, split, oregano leaves, fresh parsley, minced, hard salami, provolone cheese , halved lengthwise, pizza sauce, mushroom, fresh, sliced and sauteed, black olives, chopped
    30 min, 10 ingredients
  • Chicago Style Pizza Crust: Take 25 Chicago Style Pizza Crust: Take 25
    unbleached all-purpose flour, cornmeal, olive oil, salt and
    4 More
    unbleached all-purpose flour, cornmeal, olive oil, salt, yeast, sugar, water (110f - 115f), warm water (80f - 90f)
    12 min, 8 ingredients




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