166 chi chi diablo Recipes

lean ground beef, browned, taco seasoning mix (follow directions as to adding water), whole kernel corn (frozen or canned ), diced tomato, lettuce, sour cream, burger type buns, toasted

vegetable oil, ground chuck, taco seasoning mix (i use old el paso), salsa (i use chi-chi s brand), velveeta cheese, cubed, sour cream, red onion, chopped, garlic clove, minced

cream cheese, softened, salsa, heat of your choice (i prefer chi chi s hot), sausage (i prefer jimmy dean s hot ), tortilla chips

flour tortillas, granulated sugar, cinnamon, french vanilla ice cream (by weight), corn flake crumbs, canned whipped cream, maraschino cherry, honey

jiffy corn muffin mix, egg, creamed corn, butter, melted, sugar

ground pork, ground beef, grated feta, chopped olive (dont sqeeze out all the juice), prepared salsa, oregano, garlic granules, onion powder, cayenne, mild paprika, pepper, cayenne

chicken broth, marinara sauce (or meatless spaghetti sauce), real butter, white wine (or white cooking wine), flour, diced garlic, crushed red pepper flakes (to taste), salt (to taste), pepper (to taste), sliced mushrooms, pasta (i like to use linguine or maybe penne), sauteed shrimp or lightly pan fried chicken breasts (i like mine pounded out a little thin so they cook more even and quicker) or fish (i ve used sole, red snapper, and tilapia...they were all good)

sweet chinese chili sauce, tomato sauce, barbecue sauce, chili powder, boneless skinless chicken breasts, olive oil, salt and pepper, to taste

vegetable oil, boneless skinless chicken breasts or 2 lbs chicken thighs, garlic cloves, minced, chili powder, cumin, onions, chopped, green peppers, chopped, carrots, chopped, chili powder, cumin, diced tomatoes, undrained, tomato sauce, seasoned tomatoes and green chilies (ro*tel brand chili fixin s version), salt, pepper, brown sugar

taco seasoning mix, sour cream, avocados mashed with a pinch of salt and lemon juice, or 1 container guacamole dip, shredded monterey jack cheese, shredded sharp cheddar cheese, diced tomatoes, scallion, green part only, sliced or snipped with scissors, chopped black olives, tortilla chips

chipotle peppers in adobo sauce, pureed, minced garlic, worcestershire sauce, whole tomatoes, diced, lager beer, fresh cilantro, butter, minced fresh habanero peppers, linguine, cooked, bacon wrapped shrimp , recipe follows, good-quality thick-cut bacon, raw shrimp, peeled and deveined

shelled pumpkin seeds, butter, for greasing pan, or nonstick cooking spray, sugar, light corn syrup, water, chili powder, cayenne pepper, vanilla extract, special equipment : candy thermometer

chicken wings with tips cut off, vegetable oil, garlic powder, habanero sauce, tabasco sauce, ground red pepper to taste or dried habanero flakes if daring enough, white vinegar, brown sugar

refried beans, cheddar cheese, shredded, jack cheese, shredded, mild picante sauce, chopped black olives, diced green chiles, sliced green onions, garlic powder, salt, fresh chopped cilantro

onion - chopped, garlic - minced, vegetable oil or butter or margarine, salsa, chili powder, ground cumin, ground cinnamon, salt, chicken or turkey (cooked, shredded), flour tortilla (12 ), refried beans

flour tortillas , burrito size, soy cheddar cheese , soy station brand, onion, chopped, salsa , chi chi s medium thick and chunky, refried beans , no lard, no transfat

sour cream (you can use light ), cream cheese (you can use light ), chi-chi s hot salsa, dry hidden valley ranch original ranch dressing mix (not the dip stuff)