6446 chevre spread crostini Recipes
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water (more may be needed), olive oil and14 Morewater (more may be needed), olive oil, nonfat dry milk powder, salt, sugar, bread flour, whole wheat flour, dry yeast, red onion, peeled and sliced, portabella mushroom, sliced, olive oil, divided, fresh rosemary, chopped or 1 tsp chopped dried rosemary, salt, ground black pepper, parmesan cheese, shredded, chevre cheese, crumbled31 min, 16 ingredients
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cake flour, sugar, baking powder, salt, eggs, whole milk and12 Morecake flour, sugar, baking powder, salt, eggs, whole milk, high-ratio cake shortening, milk, vanilla extract, shortening for greasing pan, semisweet chocolate, chevre cheese, raspberries, sugar, water, cream of tartar, lemon, juiced, raspberries1 hour 15 min, 18 ingredients
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Chicken Salad with Chevre Toastschicken breasts, mixed salad greens, sugar and14 Morechicken breasts, mixed salad greens, sugar, mange-touts peas, blanched and refreshed, white mushroom, thickly sliced, black olives, chevre cheese with peppers (goat s milk), french bread, toasted, olive oil (for brushing ), hard boiled egg, finely chopped, toasted sunflower seeds, fresh cream, cider vinegar, mustard powder, garlic, crushed, salt, fresh ground black pepper15 min, 17 ingredients
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Beets With Chevre and Balsamic Vinaigrettebeets, cooked (my friend used some that were vacuum-packe... and9 Morebeets, cooked (my friend used some that were vacuum-packed and were cooked and peeled, but still whole. i have used), chevre cheese (or more , if you re greedy like me), olive oil, balsamic vinegar, onion, minced, garlic clove, minced, dijon mustard, salt , to taste, pepper , to taste, sugar , to taste11 min, 10 ingredients
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Grilled Watermelon W/Chevre, Pepitas & Cilantro Vinaigrettewatermelon, olive oil, chevre cheese, pepitas, toasted and11 Morewatermelon, olive oil, chevre cheese, pepitas, toasted, white onion, diced very small, fresh cilantro, to garnish, raw apple cider vinegar, fresh lemon juice, fresh lime juice, fresh ginger, grated, spicy mustard, olive oil, fresh cilantro, chopped, salt, black pepper25 min, 15 ingredients
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Gratin of Swiss Chard and Chevreswiss chard, olive oil, lemon , juice only, chevre cheese and3 Moreswiss chard, olive oil, lemon , juice only, chevre cheese, half-and-half, heavy cream, egg yolks1 hour 25 min, 7 ingredients
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Leek and Chevre Lasagnelasagna noodles, salt, eggplant, leeks, thinly sliced and10 Morelasagna noodles, salt, eggplant, leeks, thinly sliced, olive oil, red peppers , roasted, chevre cheese, broken into pieces (goat cheese), pecorino cheese or 2 oz parmesan cheese, freshly grated, all-purpose flour, butter, milk, bay leaf powder, fresh nutmeg, grated, ground black pepper1 hour , 14 ingredients
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Zucchini Rolls With Chevrezucchini , cut lengthwise into six 3/8-inch thick slices and5 Morezucchini , cut lengthwise into six 3/8-inch thick slices, olive oil, chevre cheese, softened, chopped tomatoes, chopped fresh flat-leaf parsley, salt and pepper6 min, 6 ingredients
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Fabulous Pear & Chevre Saladmixed salad greens (my favorite is the fresh herb mix!) and4 Moremixed salad greens (my favorite is the fresh herb mix!), chevre cheese, crumbled, pears with juice, pizzazz cranberry pecan salad mix, reduced-fat honey mustard dressing (annies all natural is great!)10 min, 5 ingredients
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French Lentil and Vegetable Salad With Kielbasa and Chevrefrench green lentils , picked over and washed, water and19 Morefrench green lentils , picked over and washed, water, onion , stuck with, carrot, stalk celery, bouquet garni (3 sprigs flat leaf parsley, 3 sprigs thyme, 1 bay leaf, 4 whole black peppercorns, all tied in chees), salt, olive oil, garlic cloves or 1 tsp , finely minced, onions or 3/4 cup onion, finely chopped, stalk celery or 1/2 cup celery, finely chopped, carrots or 1/2 cup carrot, finely chopped, lemon , juice of, red wine vinegar, walnut oil, fresh ground black pepper, diced kielbasa (1/2-inch dice ) or 4 oz finely ), crumbled chevre cheese, minced flat leaf parsley, tiny black olives , such as nicoise (optional)1 hour 20 min, 21 ingredients
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Corn With Chevre and Red Peppersunsalted butter, shallots, thinly sliced and5 Moreunsalted butter, shallots, thinly sliced, corn kernels (fresh or frozen , thaw and drain if frozen), heavy cream, chevre cheese, roasted red peppers, drained, medium dice, italian parsley, finely chopped15 min, 7 ingredients
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Wilted Spinach Salad With Chevre-Walnut Cupssherry wine vinegar, dijon mustard, minced shallots and13 Moresherry wine vinegar, dijon mustard, minced shallots, extra virgin olive oil, walnuts, toasted if desired, salt, flour, egg white, fresh spinach, watercress, fresh mint, minced garlic, minced fresh oregano, chevre cheese, softened, walnut halves (optional), fresh ground black pepper (optional)40 min, 16 ingredients
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Eggplant (Aubergine) Chevre Roulade over Mescluneggplants, olive oil and8 Moreeggplants, olive oil, chevre cheese, softened at room temperature, chopped parsley, chopped chives, black pepper, salt, balsamic vinegar, extra virgin olive oil, loosely packed mesclun20 min, 10 ingredients
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Plums With Chevre and Lavender Sugarripe plums, goat cheese (chevre), fresh mint sprig and2 Moreripe plums, goat cheese (chevre), fresh mint sprig, dried lavender flowers, sugar15 min, 5 ingredients
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Lamb Roast Stuffed with Spinach and Chevre (Emeril Lagasse)olive oil, minced shallots, chopped leeks, white part only and17 Moreolive oil, minced shallots, chopped leeks, white part only, fresh spinach, cleaned and stemmed, minced garlic, chevre, leg of lamb , boned and butterflied, chopped fresh rosemary plus fresh rosemary sprigs, salt and pepper, cracked black pepper, chiffonade of mint, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour , 20 ingredients
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Pumpkin Vermont Chevre and Jonah Crab Soufflesoup bowl pumpkins, butter, all-purpose flour and7 Moresoup bowl pumpkins, butter, all-purpose flour, cayenne pepper, salt, cracked black pepper, eggs, separated , yolks reserved, whites whipped to stiff peak stage, jonah crab meat, sage leaves , chiffonade, vermont chevre1 hour 55 min, 10 ingredients
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