168824 chetinaad steaks mustard tomato Recipes

  • Steak, Peppers and Mushrooms, Oh-My!
    steaks, cut in 1-inch strips, red pepper, chopped thick and
    10 More
    steaks, cut in 1-inch strips, red pepper, chopped thick, green pepper, chopped thick, onion, sliced, fresh mushrooms, sliced, garlic cloves, diced, worcestershire sauce, tomato sauce, diced tomatoes, salt, pepper, oregano leaves
    30 min, 12 ingredients
  • Fish Steak With Tomato Chili Butter
    blue marlin steaks (i think swordfish or tuna would work ... and
    8 More
    blue marlin steaks (i think swordfish or tuna would work as well), grated lime rind, lime , juice of, butter, sun-dried tomatoes, finely chopped, lime juice, sambal oelek, fresh parsley, finely chopped, green onion, finely chopped
    16 min, 9 ingredients
  • Flank Steak With Tomato-Olive Relish
    flank steak, salt, coarsely ground pepper, olive oil and
    7 More
    flank steak, salt, coarsely ground pepper, olive oil, garlic cloves, thinly sliced, red wine or chicken broth, italian-style diced tomatoes, pitted oil-cured black olives, sliced, balsamic vinegar, minced fresh parsley, garnish: flat-leaf parsley sprig
    37 min, 11 ingredients
  • Grilled Flank Steak with Onions, Avocado, and Tomatoes
    red onions , cut into 1/2-inch-thick slices and
    4 More
    red onions , cut into 1/2-inch-thick slices, flank steak, trimmed, tomatoes, halved, balsamic vinegar, ripe peeled avocado, cut into 8 wedges
    5 ingredients
  • Rosemary Grilled Steak with Tomato Jam
    canola oil, chopped shallots, minced garlic, divided and
    9 More
    canola oil, chopped shallots, minced garlic, divided, chopped tomato, water, white balsamic vinegar, salt, freshly ground pepper, divided, minced fresh rosemary, salt, beef tenderloin steaks, trimmed (1 inch thick )
    12 ingredients
  • Fiery Flank Steak with Tomato Jam
    ripe tomatoes, cored and cut in half crosswise (about 4 l... and
    16 More
    ripe tomatoes, cored and cut in half crosswise (about 4 lb), sugar, grated onion, garlic cloves, minced, jalapeno peppers, minced, chopped fresh cilantro, fresh lime juice, salt, grated lime rind, fresh lime juice, olive oil, jalapeno peppers, minced, garlic cloves, minced, flank steak, trimmed, salt, lemon slices (optional)
    17 ingredients
  • Charred Corn and Heirloom Tomato Steak Fajitas Charred Corn and Heirloom Tomato Steak Fajitas
    corn tortillas or 4 whole wheat tortillas and
    15 More
    corn tortillas or 4 whole wheat tortillas, garlic cloves, minced, jalapeno pepper, minced, ground cumin, cilantro, chopped, limes, juiced, sugar, olive oil, flank steaks, heirloom tomato, cut into large chunks, cotija cheese, crumbled, bibb lettuce, salt and black pepper, as needed, corn , fresh cut from cob or 1 cup frozen sweet, red onion, diced, poblano pepper , cut into strips
    35 min, 16 ingredients
  • Grilled Steak With Tomato and Blue Cheese 'salsa' Grilled Steak With Tomato and Blue Cheese 'salsa'
    beef sirloin strip steaks, about 1 1/2 inches thick, salt and
    8 More
    beef sirloin strip steaks, about 1 1/2 inches thick, salt, fresh ground black pepper, green onions, thinly sliced, grape tomatoes, quartered, crumbled blue cheese, chopped toasted walnuts, olive oil, minced fresh chives, whole chives (to garnish ) (optional)
    25 min, 10 ingredients
  • Tomato Braised Steak Tomato Braised Steak
    steak, garlic cloves, sliced, dry red wine, tomatoes and
    4 More
    steak, garlic cloves, sliced, dry red wine, tomatoes, dried rosemary, extra virgin olive oil, divided, salt, hot red pepper flakes
    11 min, 8 ingredients
  • Seared Rib-Eye Steak With Tomato-Caper Relish Seared Rib-Eye Steak With Tomato-Caper Relish
    coarse kosher salt, divided, garlic clove, chopped and
    11 More
    coarse kosher salt, divided, garlic clove, chopped, orange and yellow vine-ripened tomato, cut into 1/3-inch cubes, coarsely chopped pimento stuffed olives, chopped fresh cilantro, extra-virgin olive oil, divided, drained capers, fresh lime juice, chopped pickled jalapeno chiles, dried oregano, crumbled, rib eye steaks (each about 1 lb, 1 1/2-inch-thick ), ground cumin, fresh ground black pepper
    1 hour 10 min, 13 ingredients
  • Broiled Flank Steak With Tomato-Scallion Relish Broiled Flank Steak With Tomato-Scallion Relish
    flank steaks, extra virgin olive oil, herbes de provence and
    8 More
    flank steaks, extra virgin olive oil, herbes de provence, kosher salt, fresh ground black pepper, ripe tomatoes, scallion, trimmed, whole garlic cloves, unpeeled, balsamic vinegar , you can use red wine vinegar as well, worcestershire sauce, toasted crusty bread , for serving
    25 min, 11 ingredients
  • Kid Winner Steak and Tomato Kid Winner Steak and Tomato
    flank steak, tomatoes (i prefer italian style ) and
    3 More
    flank steak, tomatoes (i prefer italian style ), au jus mix, rice, salt
    1 hour , 5 ingredients
  • Tuna Steaks With Tomatoes, Capers and Basil Tuna Steaks With Tomatoes, Capers and Basil
    extra virgin olive oil, onions, chopped and
    5 More
    extra virgin olive oil, onions, chopped, garlic cloves, minced, plum tomato, coarsely chopped, fresh basil leaf, loosely packed, capers, rinsed, drained, ahi tuna steaks (each about 1 inch thick )
    35 min, 7 ingredients
  • Stir-Fried Flank Steak With Tomato Onion Jam (Peruvian Beef Salt Stir-Fried Flank Steak With Tomato Onion Jam (Peruvian Beef Salt
    canola oil and
    7 More
    canola oil, flank steak, sliced into 1 1/2 inch wide strips, red onion, quartered and thinly sliced, tomato, cored, halved and sliced, garlic clove, finely minced, salt & freshly ground black pepper, to taste, soy sauce (i use low-sodium ), red wine vinegar
    30 min, 8 ingredients
  • Grilled Shell Steak with Tomato-Scallion Relish (Food Network Kitchens) Grilled Shell Steak with Tomato-Scallion Relish (Food Network Kitchens)
    extra-virgin olive oil, flank steak (about 11/2 lb) and
    8 More
    extra-virgin olive oil, flank steak (about 11/2 lb), herbes de provence, kosher salt and freshly ground black pepper, ripe medium tomatoes, scallions, trimmed, whole garlic cloves, unpeeled, balsamic or red wine vinegar, worcestershire sauce, grilled thick slices crusty bread , for serving
    32 min, 10 ingredients
  • Tuna Steaks with Tomato and Basil Raw Sauce (Rachael Ray) Tuna Steaks with Tomato and Basil Raw Sauce (Rachael Ray)
    extra-virgin olive oil, for drizzling , plus 2 to 3 tbsp and
    6 More
    extra-virgin olive oil, for drizzling , plus 2 to 3 tbsp, tuna steaks , 6 to 8 oz each, salt and pepper, tomatoes, chopped, red onion, chopped, a handful parsley leaves, chopped, torn or chopped fresh basil leaves, about 10
    14 min, 7 ingredients
  • Pan-seared Tuna Steaks with tomato, basil and olive salad Pan-seared Tuna Steaks with tomato, basil and olive salad
    tuna steaks, salt and pepper, olive oil and
    5 More
    tuna steaks, salt and pepper, olive oil, shallot finely chopped, cherry tomato, pitted green olives, basil chopped, lemon juice
    8 ingredients
  • Grilled Flank Steak with Tomato, Avocado, and Cucumber Salad Grilled Flank Steak with Tomato, Avocado, and Cucumber Salad
    flank steak, trimmed, fresh lime juice and
    14 More
    flank steak, trimmed, fresh lime juice, freshly ground black pepper, kosher salt, cucumber (about 3/4 lb), peeled , halved lengthwise, seeded, and cut into 1/4-inch-thick slices, grape tomatoes, torn bibb lettuce, diced peeled avocado, vertically sliced red onion, chopped fresh cilantro, fresh lime juice, minced seeded serrano chile, extravirgin olive oil, kosher salt, freshly ground black pepper
    16 ingredients




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