31060 cherry stem herbal tea infusion Recipes

dry red wine, sugar, red or golden cherries, stemmed, pitted, grated orange peel, almond extract, ground nutmeg

white grape juice, honey, bing cherries, stemmed, pitted, chopped, non-fat vanilla frozen yogurt, vanilla extract

apple cider, honey, bing cherries, stemmed, pitted, banana, raspberry sorbet

shortbread cookie crumbs, light brown sugar, toasted almond, finely ground, unsalted butter, melted, table salt, fresh cherries, stemmed, pitted, and halved, amaretto liqueur, sugar, water, unflavored gelatin, mascarpone, pure vanilla extract

lemon iced tea (brewed lemon-flavored herbal tea, cooled to room temperature), water, frozen raspberries, unsweetened, ice (optional)

hibiscus tea bags (found in health food and some specialty stores) or 4 -6 tbsp loose edible fresh hibiscus flowers (found in health food and some specialty stores), washed bruised fresh mint leaves or 4 mint-flavored herbal tea bags, water

water, green tea bags, mint-flavored herbal tea bags, cranberry juice, chilled, ice cube, fresh mint leaves (optional) or fresh cranberries (optional)

orange pekoe and black tea bags, flavored herbal tea bags (fruit, rose hip or hibiscus flower are great), fresh lemon (optional), fresh lime (optional), honey , amount to taste (optional)

water, ginger-flavored herbal tea bags, green tea bags, unflavored gelatin, cold water, heavy whipping cream, honey, brown sugar, ground cinnamon, ground cinnamon , optional

water, freshly grated gingerroot (no need to peel), stalk lemongrass , cut lengthwise, herbal tea (or equivalent), lemon, to taste (i squeeze a whole lemon in ), honey

water, herbal tea bags, blackberry, cinnamon sticks (3-inch long), fresh ginger, peeled and minced, splenda sweetened cranberry juice, splenda sugar substitute , to taste, ice, crushed (as needed), cinnamon sticks

loose green tea leaves, rosemary, nutmeg, honey (optional), water

all purpose flour, sugar, baking powder, salt, chilled unsalted butter, cut into 1/2-inch cubes, semisweet chocolate, coarsely grated, chilled whole milk, egg, fresh bing cherries, stemmed, pitted, halved, sugar, kirsch (clear cherry brandy), cherry jam, chilled whipping cream, sugar, kirsch

unsalted butter, sugar, bing cherries, stemmed and pitted, orange juice, oranges , zested, cornstarch, cold water, cherry brandy, vanilla bean ice cream

maraschino cherries, stemmed, butter, softened, granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk (use only 1/2 cup for bundt cake), powdered sugar (optional)

ground almonds, icing sugar, plain flour, butter (i used salted), egg whites (i used 3 eggs), baking powder, vanilla extract, fresh whole cherries (with stems attached)

white cake mix (regular size), cream cheese frosting, maraschino cherry juice, maraschino cherries, stems removed, drained, lollipop sticks, white candy coating, chopped, red pearl sugar

sugar, lemon juice, orange pekoe tea bags, boiling water, herbal tea bags, boiling water, fruit juice concentrate , as desired