21827 cherry pear cobbler campfire Recipes

cherry pie filling, amaretto liqueur, biscuit mix, sugar, milk, soft butter, almonds

cherry pie filling, grated lemon peel, bisquick baking mix, butter or 1/4 cup margarine, softened, boiling water

pears, peeled, lemon, juiced, water, white sugar, vanilla extract, bittersweet chocolate, chopped, heavy cream, butter, coffee flavored liqueur, maraschino cherries, garnish

pear halves, drained, mayonnaise, shredded cheddar cheese, maraschino cherries

pear halves or 1 (15 oz) can pineapple rings, mayonnaise, cheddar cheese, grated or 1/2 cup cheese, of your choice, whole cherries, with stems , they make it a bit more festive. (optional)

pear halves, drained, peppermint extract, prepared chocolate pudding (1 cup), maraschino cherries

pears , semi-firm but ripe, peels on, lemon juice, salad greens, enough for 8 servings, blue cheese, crumbled, walnuts , candied (see recipe below), sugar, butter, vinaigrette dressing (recipe below ), white wine vinegar, salad oil, pear nectar, dijon-style mustard , sub. grainy brown, salt, pepper

cherries, pitted, sugar, salt, cornstarch, butter, almond extract, bisquick baking mix, milk

matzo meal, potato starch, passover brown sugar, salt, ground cinnamon, chilled butter or 1/2 cup dairy-free margarine, cut into small pieces, fresh orange juice, sliced peeled mcintosh apples (about 1 3/4 lb), chopped frozen rhubarb, thawed, sugar, canned pitted and drained sour cherry, fresh orange juice, potato starch, ground cinnamon

cracker barrel cherry chocolate cobbler, flour, sugar, baking powder, salt, butter, semi-sweet chocolate morsels, milk, egg, cherry pie filling, nuts, finely chopped, preheat oven to 350f. in large bowl, combine flour, sugar, baking, powder, salt and butter; cut with pastry blender until crumbs are, peas. melt over hot (not boiling ) water, nestle s, semi sweet chocolate morsels. remove from heat and cool slightly, at room temperature (about 5 minutes). add milk and egg to melted, chocolate and mix well. blend into flour mixture. spread, cherry pie filling in bottom of 2 quart casserole. drop chocolate, batter randomly over cherries. sprinkle with chopped nuts., bake at 350 f for 40 - 45 minutes. serve warm with heavy cream.

fresh bing or royal anne cherries pitted, sugar, tb fresh lemon juice, tb cornstarch, ts almond extract, ts grated lemon zest, ts cinnamon, flour, ts baking powder, ts salt, tb butter, light cream (half and half), lg egg, ts vanilla, sliced blanched almonds coarsely chopped, garnish with vanilla bean ice cream, slightly sweetened whipped cream

prepared brownie mix, cherry pie filling, cold, sweet butter, cut into small pieces, jiffy yellow cake mix

unsalted matzo meal, potato starch, brown sugar, salt, ground cinnamon, chilled butter, cut into small pieces, fresh orange juice, sliced peeled mcintosh apples (about 1 3/4 lb), chopped frozen rhubarb, thawed, sugar, canned pitted sour cherries, drained, fresh orange juice, potato starch, ground cinnamon

cherry pie filling, pineapple crushed, butter, pecans or walnuts, white or yellow cake mix

pears , halves, mayo, cheddar cheese, shredded, lettuce, cherries

pear halves, undrained, cream cheese, softened, chopped pecans, red maraschino cherries, quartered, lettuce leaves

cubed day-old french bread, torn mixed salad greens, red onion, thinly sliced, crumbled blue cheese, seedless red grapes, halved, pistachios, dried cherries, pears, peeled and thinly sliced, coarsely ground pepper, olive oil, sherry vinegar, seedless raspberry preserves, minced fresh gingerroot, chopped shallot, salt

pears, peeled, tequila, sugar, frozen unsweetened raspberries, thawed, prickly pear jelly * or apple jelly, orange liqueur