5740 chermoula moroccan pesto Recipes

  • Pesto Stuffed Chicken Wrapped In Prosciutto With P...
    pesto, fresh basil leaves , packed tightly, kosher salt and
    13 More
    pesto, fresh basil leaves , packed tightly, kosher salt, garlic, coarsely chopped, pepper, pine nuts, extra-virgin olive oil, parmesan cheese, freshly grated, unsalted butter, chicken, chicken breasts, prosciutto, dijon mustard, pepper, cream, pine nuts to garnish
    30 min, 16 ingredients
  • Pesto Pea And Pasta Salad
    pesto sauce, frozen baby sweet peas or equal in fresh peas and
    4 More
    pesto sauce, frozen baby sweet peas or equal in fresh peas, farfalle (bow tie) or fusilli (cork screw) pasta, cooked to al dente, shaved parmessan cheese, salt and pepper to taste, fresh basil leaves , cut in slivers
    10 min, 6 ingredients
  • Pesto Arugula Wraps
    sheets lahvosh flatbread, pesto and
    2 More
    sheets lahvosh flatbread, pesto, fresh mozzarella cheese, thinly sliced, lightly packed arugula (about 3 oz.)
    4 ingredients
  • Pesto Chili Peanuts
    pesto sauce mix, olive oil, chili powder, cayenne pepper and
    1 More
    pesto sauce mix, olive oil, chili powder, cayenne pepper, salted dry roasted peanuts
    25 min, 5 ingredients
  • Moroccan Pesto Rockfish With Clam and Chorizo Sauce
    chopped fresh parsley, chopped cilantro, garlic cloves and
    15 More
    chopped fresh parsley, chopped cilantro, garlic cloves, toasted cumin seed (see note ), fresh lemon juice, extra virgin olive oil, salt, rockfish fillets, green onion, slivered, for garnish, clams (3-5 per person ), extra virgin olive oil, minced garlic, minced shallot, chopped tomato, chorizo sausage, casing removed and sausage crumbled (or other flavorful sausage), white wine, salt and pepper, lemon , juice of, strained
    2 hour , 18 ingredients
  • Moroccan Roasted Carrot and Chickpea Quinoa Salad
    carrots (peeled and slices 1/4 inch thick ), olive oil and
    13 More
    carrots (peeled and slices 1/4 inch thick ), olive oil, moroccan seasoning, red quinoa, white quinoa, water (or vegetable broth), moroccan seasoning1 cup chickpeas (drained and rinsed ), red onion (diced ), raisins, pine nuts (toasted ), handful parsley (chopped ), olive oil, lemon (zest and juice), moroccan seasoning, salt and pepper
    1 hour 15 min, 15 ingredients
  • Moroccan Chicken with Preserved Lemons
    olive oil, chicken thighs, skinned and rinsed and
    8 More
    olive oil, chicken thighs, skinned and rinsed, chopped onion, paprika, ground ginger, ground turmeric, ground black pepper, kalamata olive (optional), moroccan preserved lemons, cut in quarters, chopped cilantro (optional)
    1 hour , 10 ingredients
  • Pesto Pasta Salad Pesto Pasta Salad
    pesto, bowtie pasta
    2 ingredients
  • Pesto Pesto
    pesto, spaghetti noodles, salad
    3 ingredients
  • Pesto Dip Pesto Dip
    pesto, sour cream, mayonnaise, buttermilk
    4 ingredients
  • Pesto Chicken Quesadillas Pesto Chicken Quesadillas
    pesto (we tested with alessi), flour tortillas and
    3 More
    pesto (we tested with alessi), flour tortillas, shredded rotisserie chicken, shredded italian cheese blend, softened butter or yogurt-based spread (we tested with brummel & brown)
    25 min, 5 ingredients
  • Pesto Butter Pesto Butter
    pesto, butter, softened
    2 ingredients
  • Chermoula (Moroccan Fish Marinade) Chermoula (Moroccan Fish Marinade)
    fresh cilantro, clv garlic (peeled ), vinegar and
    7 More
    fresh cilantro, clv garlic (peeled ), vinegar, lemons , juice of or 1 lime, paprika, ground cumin, crushed red pepper flakes, olive oil (more if needed), salt (to taste), cayenne pepper (to taste)
    10 min, 10 ingredients
  • Chermoula (Moroccan Marinade) Chermoula (Moroccan Marinade)
    garlic cloves, chopped, ground cumin, saffron thread and
    5 More
    garlic cloves, chopped, ground cumin, saffron thread, olive oil, lemon , juice of, red chili pepper, seeded and chopped, salt, fresh cilantro, finely chopped
    20 min, 8 ingredients
  • Chermoula Chickpea Burgers Chermoula Chickpea Burgers
    olive oil, onion, finely chopped, garlic clove, crushed and
    5 More
    olive oil, onion, finely chopped, garlic clove, crushed, chickpeas, rinsed, drained, dry whole grain breadcrumbs, egg, lightly beaten, besan flour , to thicken (optional), chermoula , spice
    15 min, 8 ingredients
  • Moroccan Garbanzo Bean and Feta Pitas Moroccan Garbanzo Bean and Feta Pitas
    olive oil, white wine vinegar, moroccan spice blend and
    8 More
    olive oil, white wine vinegar, moroccan spice blend, garbanzo beans (chickpeas), drained, coarsely chopped seeded tomatoes, coarsely chopped seeded peeled cucumbers, coarsely crumbled feta cheese, chopped red onion, chopped fresh italian parsley, whole pita bread rounds, halved crosswise, plain yogurt
    11 ingredients
  • Moroccan Lamb and Eggplant Matzo Pie with Spicy Tomato Sauce Moroccan Lamb and Eggplant Matzo Pie with Spicy Tomato Sauce
    olive oil plus additional for brushing on matzo and
    14 More
    olive oil plus additional for brushing on matzo, onion, finely chopped, ground lamb, garlic cloves, finely chopped, salt, ras-el-hanout (moroccan spice blend), dried oregano, crumbled, dried mint, crumbled, black pepper, cinnamon, whole tomatoes in juice, chopped (6 cups), reserving juice, eggplant, peeled and cut crosswise into 1/3-inch slices, matzos (about 6 inches square), cayenne, sugar
    1 hour 45 min, 15 ingredients
  • Moroccan Chicken Wrap With Tahini Sauce Moroccan Chicken Wrap With Tahini Sauce
    chicken thigh fillets, olive oil, moroccan mixed spice and
    10 More
    chicken thigh fillets, olive oil, moroccan mixed spice, lemon , zest of, baby parisienne mixed salad greens, tomatoes, sliced, pita breads, greek yogurt, tahini, garlic cloves, crushed, lemon juice, salt , to taste, fresh ground pepper , to taste
    15 min, 13 ingredients




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