1210 chef won tons Recipes

part-skim ricotta cheese, blanched almonds, toasted, all-purpose flour, chopped fresh mint, grated fresh parmesan cheese, fresh flat-leaf parsley leaves, chopped fresh chives, grated lemon rind, fine sea salt, freshly ground black pepper, egg white, garlic clove, chopped, won ton wrappers, egg white, lightly beaten, whole tomatoes, drained, olive oil, chopped onion, grated orange rind, sugar, habanero pepper, finely chopped, chopped fresh basil

cream cheese, softened, granulated sugar, chocolate chips (any kind will do, but miniature ones work really well), won ton pi (wrappers), water, powdered sugar , optional, unsweetened cocoa powder , optional

chef boyardee beefaroni, fire roasted diced tomatoes, drained, tomato sauce-no salt added, reduced sodium dark red kidney beans, drained, rinsed, rosarita premium whole pinto beans, drained, rinsed, gebhardt chili powder, ground cumin

pam original no-stick cooking spray, chef boyardee beefaroni, diced tomatoes, drained, tomato ketchup, chopped dill pickles, prepared yellow mustard, shredded reduced fat cheddar cheese, hamburger bun with sesame seeds, torn into small pieces

wonton wrappers, sausage, shredded monterey jack cheese, shredded cheddar cheese, chopped black olives, drained, ranch-style salad dressing

won ton wrappers, cream cheese, softened, minced fresh ginger root, chopped fresh cilantro, dried parsley, dark soy sauce, crabmeat, shredded, oil for frying

ground pork, stalks celery, carrots, garlic, onion, water chestnuts, prepared thai peanut sauce, wonton wrappers

won ton wrappers, bob evans original sausage roll, monterey jack cheese, shredded, cheddar cheese, shredded, ranch dressing

won ton wrappers, crab meat, cream cheese, reduced fat, chopped red onion, chopped white onion, worcestershire sauce

won ton wrappers, vegetable oil, ripe california avocado, chopped shallot, fresh lime juice, wasabi paste, cooked alaska king crab leg in shell (1 leg), thawed if frozen and split lengthwise

wonton wrappers, old cheddar cheese, shredded, monterey jack cheese, shredded, pepperoni, coarsely chopped, sweet onion, coarsely chopped, black olives or 1/4 cup green olives, coarsely chopped, orange bell pepper, coarsely chopped, red bell pepper, coarsely chopped, buttermilk ranch dressing , renee s, pam cooking spray

ground pork, shrimp, minced, egg, soy sauce, rice vinegar, sesame oil, chili oil, green onions, minced, celery rib, minced, garlic cloves, minced, gingerroot, minced , about 1/2 in. root, wonton skins, beef broth, soy sauce, sesame oil, green onion, chopped, garlic clove, minced, spinach

sesame seeds, garlic powder, salt, paprika, won ton wrappers, cut in half diagonally

all-purpose flour, total) won ton skins, chorizo-tomatillo filling, lime sauce

boiling water, green tea bag or 1 tsp loose, red miso (soybean paste) or tahini, sliced shiitake mushroom caps (about 3 oz mushrooms), minced green onions, low-sodium soy sauce, rice vinegar, dark sesame oil, grated peeled fresh ginger, white pepper, shrimp, peeled and finely chopped, lean ground pork, garlic cloves, minced, won ton wrappers or gyoza skins, sliced red bell pepper, sliced green onions

ground turkey, shelled, deveined shrimp, rinsed and finely chopped, chopped water chestnuts, soy sauce, dry white wine or gin, grated fresh ginger, salt, ground white pepper, won ton skins (8 to 12 oz.), beaten egg

chef boyardee pizza, pizza cheese, onion sliced, turkey pepperoni, fresh veggies or toppings

won ton wrappers, chopped shallot, grated peeled fresh gingerroot, dry white wine, cold unsalted butter , cut into pieces, freshly grated lime zest, fresh lime juice , or to taste, olive oil, shrimp (about 10), shelled and halved lengthwise, carrot, cut into 1/4-inch dice, scallions, cut diagonally into 1/2-inch pieces, garnish: 1 scallion green , sliced thin lengthwise