446 chef peppers Recipes

  • Chef John's New Orleans-Style Barbequed Shrimp
    colossal shrimp , ez-peel type (deveined and shells split... and
    14 More
    colossal shrimp , ez-peel type (deveined and shells split down the back), vegetable oil, freshly ground black pepper , or to taste, smoked paprika, cayenne pepper, seafood seasoning (such as old bay) (optional), butter, chicken stock, lemon, juiced, worcestershire sauce, or more to taste, hot sauce , or to taste, cold butter, cut into chunks, garlic, minced, minced fresh rosemary, fresh rosemary for garnish
    50 min, 15 ingredients
  • Chef Salad
    lightly packed chopped mixed escarole and
    19 More
    lightly packed chopped mixed escarole, green leaf lettuce (use iceberg for crispness too) or iceberg lettuce (use iceberg for crispness too), julienned smoked ham, julienned cooked turkey breast, sliced boiled cooked chicken breast, swiss cheese or 1/4 cup american cheese or 1/4 cup cheddar cheese, cut into cubes, hard-cooked egg, sliced, cucumber, sliced (in 1/4 inch chunks ), onion, sliced, tomato, quartered, ketchup, red wine vinegar, sugar, dry mustard, paprika, white pepper, garlic powder, egg substitute (optional), extra virgin olive oil, salt
    20 min, 20 ingredients
  • Chef Salad
    kidney beans, rinsed and drained and
    8 More
    kidney beans, rinsed and drained, deli turkey, sliced and chopped, deli ham, sliced and chopped, hard-boiled eggs, sliced, carrots, chopped, bell pepper, chopped, bean sprouts, sweet peas, cheese (what ever you have on hand)
    15 min, 10 ingredients
  • Chef's Salad
    head romaine lettuce, chopped (about 8 cups) and
    12 More
    head romaine lettuce, chopped (about 8 cups), tomatoes, quartered, carrots, sliced, radishes, thinly sliced, eggs, hard boiled, peeled and quartered, low-fat cheddar, cubed, low-fat swiss cheese, cubed, ham , cut into strips, cider vinegar, honey, dijon mustard, salt and pepper, olive oil
    15 min, 13 ingredients
  • Chef John's Salmon
    center-cut salmon fillets, with skin, kosher salt and
    8 More
    center-cut salmon fillets, with skin, kosher salt, vegetable oil, garlic, sliced, chopped fresh tarragon, chopped fresh flat-leaf parsley, mayonnaise, dijon mustard, fresh lemon juice, cayenne pepper
    25 min, 10 ingredients
  • Chef John's Popovers
    butter, eggs, milk, all-purpose flour, salt and
    2 More
    butter, eggs, milk, all-purpose flour, salt, cayenne pepper, shredded cheddar cheese (optional)
    40 min, 8 ingredients
  • Chef's Spinach Salad
    red onion, thinly sliced, white wine vinegar, sugar and
    15 More
    red onion, thinly sliced, white wine vinegar, sugar, fresh baby spinach, quartered cherry tomatoes, fresh or frozen corn, thawed, fully cooked lean ham , cut into thin strips, sliced cooked turkey , cut into thin strips, reduced-fat cheddar cheese , cut into thin strips, buttermilk, minced chives, reduced-fat mayonnaise, white wine vinegar, dijon mustard, minced garlic, salt, pepper
    25 min, 18 ingredients
  • Chef John's Colcannon
    russet potatoes, peeled and quartered and
    9 More
    russet potatoes, peeled and quartered, butter at room temperature, kale, trimmed and chopped, leek, light parts only, rinsed and chopped and chopped, green onions, chopped, white and green parts separated, butter at room temperature, salt and ground black pepper to taste, heavy whipping cream, butter , for serving, green onions to garnish to garnish
    35 min, 10 ingredients
  • Chef John's Crab Cakes
    saltine crackers, finely crushed, mayonnaise and
    9 More
    saltine crackers, finely crushed, mayonnaise, dijon mustard, seafood seasoning (such as old bay), worcestershire sauce, egg, beaten, salt to taste, cayenne pepper (optional), fresh crabmeat, well drained, dry bread crumbs, butter
    23 min, 11 ingredients
  • Chef Paul's Pork Roast
    cajun seasoning, meat magic brand preferred and
    7 More
    cajun seasoning, meat magic brand preferred, unsalted butter, vegetable oil, onion, finely chopped, celery, finely chopped, green bell pepper, finely chopped, garlic, minced, boneless pork roast (shoulder, boston butt, or loin)
    4 hour 20 min, 8 ingredients
  • Chef John's White Sauce
    butter, flour, milk, fresh thyme, chopped and
    3 More
    butter, flour, milk, fresh thyme, chopped, freshly grated nutmeg, salt, cayenne pepper, or more to taste
    22 min, 7 ingredients
  • Chef-Boy-I-Be-Illinois' Simple Pasta Sauce Chef-Boy-I-Be-Illinois' Simple Pasta Sauce
    san marzano crushed tomatoes, yellow onion, finely chopped and
    10 More
    san marzano crushed tomatoes, yellow onion, finely chopped, olive oil, red wine, garlic clove, finely chopped, bay leaf, chopped fresh oregano, shredded fresh basil, beef bouillon, fresh ground black pepper, red pepper flakes, sugar
    30 min, 12 ingredients
  • Chef-Boy-I-Be Illinois' Pumpkin Chicken Chowder Chef-Boy-I-Be Illinois' Pumpkin Chicken Chowder
    oil, ground chicken or 1 lb turkey, chopped onion and
    9 More
    oil, ground chicken or 1 lb turkey, chopped onion, chopped red bell pepper, garlic clove, minced, chicken broth, pumpkin puree, frozen corn, uncooked brown rice, dried basil, salt, pepper
    35 min, 12 ingredients
  • Chef Pachuco's Bad-Ass Wisconsin Beer Cheese Soup Chef Pachuco's Bad-Ass Wisconsin Beer Cheese Soup
    carrots, diced, onions, diced, celery, diced and
    15 More
    carrots, diced, onions, diced, celery, diced, potatoes, diced, garlic cloves, minced, hot sauce (i use frank s red hot), cayenne pepper, salt, black pepper, chicken broth, dark beer (i use negra modelo), butter, flour, half-and-half, sharp cheddar cheese, shredded, dijon mustard, worcestershire sauce (i use a-1 steak sauce, but it won tsp let me type it that way), dried mustard
    1 hour , 18 ingredients
  • Chef Neal's Baby Back Ribs with Orange-Chipotle Glaze (Emeril Lagasse) Chef Neal's Baby Back Ribs with Orange-Chipotle Glaze (Emeril Lagasse)
    slabs baby back ribs , about 10 to 12 ribs per slab and
    9 More
    slabs baby back ribs , about 10 to 12 ribs per slab, chinese five-spice powder, kosher salt, coarse black pepper, orange chipotle glaze , recipe follows, orange juice, cider vinegar, chipotle peppers in adobo sauce , pureed in the blender or finely chopped, soy sauce, sugar
    2 hour 30 min, 10 ingredients
  • Chef's Salad Chef's Salad
    boston , bibb or green or red leaf lettuce, washed, trimm... and
    11 More
    boston , bibb or green or red leaf lettuce, washed, trimmed, and dried, kosher salt and freshly ground black pepper, recipe shallot or herb vinaigrette, ranch, blue cheese or thousand island dressing, imported swiss cheese , cut into 2-inch long matchstick pieces, baked ham , cut into 2-inch long matchstick pieces, smoked turkey , chicken or duck breast, cut into 2-inch long matchstick pieces, rare roast beef , cut into 1/4-inch by 2 inch matchstick pieces, hard-cooked eggs, shelled, cut into wedges, vine-ripened cherry or grape tomatoes, halved, kirby (pickling ) cucumbers, sliced, ripe hass avocado, diced, toasted croutons
    20 min, 12 ingredients
  • Chef Cats Tuna Salad Chef Cats Tuna Salad
    albacore tuna, eggs hard boiled and chopped fine and
    12 More
    albacore tuna, eggs hard boiled and chopped fine, stalks celery chopped fine, red onion chopped fine, green grapes cut into small pieces, chopped pecans, homemade thousand island dressing, homemade thousand island dressing, mayonnaise, chili sauce, french dressing, capers, salt, freshly ground black pepper
    14 ingredients
  • Chef Lou's Potato Soup Chef Lou's Potato Soup
    bacon, chopped, stalk celery, diced, yellow onion, chopped and
    9 More
    bacon, chopped, stalk celery, diced, yellow onion, chopped, garlic cloves, minced, potatoes, peeled and cubed, chicken broth (or enough to cover potatoes), butter, heavy cream, parmesan cheese, cheddar cheese, green onions, minced for garnish, salt and pepper
    45 min, 12 ingredients




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