6824 chef john ranch Recipes
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pam original no-stick cooking spray and7 Morepam original no-stick cooking spray, chef boyardee beefaroni, diced tomatoes, drained, tomato ketchup, chopped dill pickles, prepared yellow mustard, shredded reduced fat cheddar cheese, hamburger bun with sesame seeds, torn into small pieces40 min, 8 ingredients
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ranch dressing, reduced-fat sour cream and10 Moreranch dressing, reduced-fat sour cream, taco seasoning mix, divided, mild chunky salsa, shredded rotisserie chicken, corn tortillas, shredded lettuce, tomato, chopped, green onions, sliced, sliced black olives, avocado - peeled, pitted and diced (optional), shredded colby-monterey jack cheese25 min, 12 ingredients
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John Dory with Fried Fennel and Anchovy Butter Saucejohn dory or sea bass fillets, olive oil, dry white wine and4 Morejohn dory or sea bass fillets, olive oil, dry white wine, canned anchovies, drained, finely chopped, chilled butter , cut into pieces, fried fennel, chopped fresh italian parsley7 ingredients
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John Dory and Scampi Tails Carlina Stylejohn dory fillets, scampi tails, shells removed and10 Morejohn dory fillets, scampi tails, shells removed, all-purpose flour, extra-virgin olive oil, salt and pepper, freshly made clarified butter, chopped fresh curly parsley leaves, chopped cucumber, capers, worcestershire sauce, fresh lemon juice, fresh tomato sauce23 min, 12 ingredients
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Chef Boyardee Pizzachef boyardee pizza, pizza cheese, onion sliced and2 Morechef boyardee pizza, pizza cheese, onion sliced, turkey pepperoni, fresh veggies or toppings5 ingredients
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Ranch Steak With Veggies in the Crock Potranch steak, sliced thin (carne asada meat works well) and6 Moreranch steak, sliced thin (carne asada meat works well), carrot, sweet onion, sliced in rings, red potatoes, whole, ranch dressing mix, steak sauce, water8 hour 10 min, 7 ingredients
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Ranch-tastic Butternut Fries With Baconranch-tastic butternut fries with bacon and9 Moreranch-tastic butternut fries with bacon, recipe): 235 calories, 5.5g fat , 880mg sodium, 39g carbs, 5.5g fiber, 10g sugars, 8.5g protein -- points value 4, salty taste of bacon , the natural sweetness of squash, the cool-yet-zesty taste of ranch -- yup, this recipe has it all, recipe from hungrygirl.com - love her! she does makeover meals to make them healthier to eat, fat-free sour cream, dry ranch dressing/dip mix, butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, turkey bacon, topping: chopped scallions20 min, 10 ingredients
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