34012 chef joey coconut curry Recipes

tilapia fillets, oil (olive is fine), curry powder, water, salt, black pepper, chili powder, garlic cloves, crushed, onion, sliced, coconut milk (use only 1/2), red pepper flakes (optional)

whole chicken (rinsed well & cut in usual pieces), coconut milk, thai curry paste (may use red or green, may sub curry powder as needed), carrots (scraped or peeled & cut in 1/4 inch coins), white onions (coarsely cut in bite-size pieces), snow peas (optional add to soup), rice noodles, cilantro (coarsely chopped for garnish , may use chopped parsley or sliced green onion), soy sauce (optional add at table )

canola oil, fresh curry leaves (available at most indian grocers, they should be green, not brownish green), black mustard seeds, onion, finely chopped, garlic cloves, chopped, ripe tomatoes, diced, ground cumin, turmeric, cayenne pepper, salt, black pepper, pure coconut milk, eggplant, cut in 1 1/2 inch cubes, cauliflower, cut into medium pieces, red bell peppers, cut in 1 1/2 inch cubes, chopped cilantro leaf

shrimp (raw, peeled and deveined, tail on ), butter (1/2 stick), yellow onion, finely chopped, curry powder, lemon juice, freshly squeezed, whole tomatoes, light coconut milk, kosher salt

coconut milk, chunk chicken, undrained, cornstarch, cold water, curry powder, red pepper flakes, sugar, soy sauce, bamboo shoots, drained, sliced water chestnuts, drained, peas, drained, pimiento, cooked rice

unsalted butter, onion, chopped, garlic clove, minced, curry powder, salt, pepper, chicken broth , plus, water, pumpkin puree, unsweetened coconut milk

basmati rice or 1 cup jasmine rice, coconut milk, water, salt, sugar, fresh ginger, grated, curry powder

chicken, cut into 8 pieces, salt, ground pepper, curry powder, toasted, canola oil, butter, all-purpose flour, chicken stock, cayenne pepper, canned diced tomato, drained, potato , diced chunky, red bell pepper , diced chunky, onion , diced chunky, minced jalapeno, coconut milk, honey, chopped cilantro

oil, onions, diced, garlic cloves, minced, grated fresh ginger, red chile, finely minced, curry paste (i like rogan josh), light coconut milk (unsweetened ), carrot , quartered lengthways, chopped into 1cm pieces, sweet potato, peeled and diced carrots size, diced pumpkin, chickpeas, broccoli floret, red capsicum, diced, zucchini , cut same as carrot, spinach, well washed and stems discarded, lime , juice of, chopped fresh coriander

head cauliflower, curry powder, fresh minced gingerroot, coconut milk, salt, white pepper

butter, curry powder, sugar, turmeric, garlic powder, onion powder, diced red bell pepper, diced green bell pepper, chicken base (or salt), molasses, water, light coconut milk, mahatma jasmine rice, roasted peanuts, snipped fresh cilantro, fresh lime, cut into wedges

boneless skinless chicken , cut into 1/2 inch pieces, salt and pepper, vegetable oil, curry powder, onion, thinly sliced, garlic cloves, crushed, coconut milk, tomatoes and green chilies, tomato sauce, sugar

extra firm tofu, diced, olive oil, onion , cut into strips, fresh garlic cloves, minced or 1 tsp garlic powder, red pepper , cut into strips, salt, curry powder, ginger powder, sriracha sauce or 1 -2 tsp chili paste, black pepper, water (optional, i only add this if i feel that my veggies need more time to cook ), frozen peas, golden raisin, coarsely chopped, coconut milk (goya is my personal favorite), tomato, diced

mango chutney, divided, curry paste, divided, cumin, divided, boneless skinless chicken breasts , each cut into eight pieces, flaked coconut

chopped fresh cilantro, stemmed coarsely chopped spinach, cauliflower florets, olive oil, garlic cloves, thinly sliced, onion, thinly sliced, salt, curry powder (homemade or good-quality store-bought ), carrots , thinly sliced on diagonal, cut green cabbage (2-inch pieces), vegetable broth or 2 tbsp chicken broth or 2 tbsp water, cooked chickpeas or 4 cups rinsed canned chick-peas, coconut milk (it s worth using the fat-charged kind)

coconut milk, chicken broth, minced garlic, red curry paste, boneless skinless chicken breast halves, kosher salt, fresh ground black pepper, zucchini , halved lengthwise and thinly sliced (2 cups), yellow squash, thinly sliced, red bell pepper , cut into thin strips, diagonally cut green onion, fresh cilantro (chopped ) (optional), lime wedges

canola oil, fresh curry leaves (available at most indian grocers, they should be green, not brownish green), black mustard seeds, onion, finely chopped, garlic, chopped, ripe tomato, diced, ground cumin, turmeric, cayenne pepper, salt, black pepper, pure coconut milk, eggplant, cut in 1 1/2 inch cubes, cauliflower, cut into medium pieces, red bell pepper, cut in 1 1/2 inch cubes

chicken breasts , cut into strips, flour , for dusting, curry paste , your preference (i used tikka), egg, breadcrumbs, coconut flakes, olive oil (or any oil)