294996 chef herb onion bread bread Recipes

active dry yeast, warm water, olive oil, unbleached white flour, salt, sugar, red onion , sliced in very thin slivers, rosemary, leaves, thyme leaves, oregano leaves

butter, olive oil, garlic clove, crushed through a press, dried parsley, dried basil, paprika, italian bread

garlic clove, minced, butter, cubed, olive oil, grated parmesan cheese, minced chives, dijon mustard, french bread , cut into 1/2-inch slices

butter, softened, grated romano cheese, minced fresh basil or 2 tsp dried basil, minced fresh parsley, garlic cloves, minced, french bread , halved lengthwise, provolone cheese, shredded , optional

grated parmesan cheese, dried parsley flakes, dill weed, dried thyme , basil and rosemary, crushed, butter, melted, minced garlic, frozen bread dough, thawed

refrigerated buttermilk biscuits, butter, melted, fresh parsley, chopped, fresh green onions or 2 tbsp chives, chopped, dried dill

all-purpose flour, baking powder, white sugar, salt, mustard powder, dried basil, green onions, minced (white and green parts ), shredded old sharp cheddar cheese, beer, any type (at room temperature ), onion, peeled and sliced into thin rings, shredded old sharp cheddar cheese, sesame seeds (optional)

dry yeast, bread flour, whole wheat flour, dried basil, dried oregano, salt, water

milk, ricotta cheese, butter, eggs, fresh oregano, parsley, fresh basil, fresh thyme, sugar, salt, bread flour, yeast

butter or 1/2 cup margarine, softened, paprika, dried rosemary, crushed, dried thyme, dried marjoram, french bread , cut into 1/2 inch slices

unbleached all-purpose flour , plus more as needed (4 1/4 cups), table salt, instant yeast or 3/4 tsp fast rising yeast or 3/4 tsp bread machine yeast, ice water , plus more if needed, chopped fresh cilantro leaves, chopped fresh mint leaves, chopped fresh chives or 2 tbsp finely chopped scallion tops, good-quality olive oil, plus more for brushing dough tops, chopped kalamata olive (drain well before chopping), cornmeal , for dusting baking pot

grated parmesan cheese, dried parsley flakes, dill weed, dried thyme ,basil and rosemary,crushed, butter,melted, minced garlic, frozen bread dough,thawed

bread flour, dry yeast (about 2 1/4 tsp), sugar, chopped fresh or dried rosemary, dried basil, dried thyme, dried oregano, salt, water, olive oil, preshredded fresh parmesan cheese, chopped fresh or dried rosemary, garlic powder

bread flour, dry yeast, sugar, chopped fresh or dried rosemary, dried basil, dried thyme, dried oregano, salt, water, olive oil, preshredded fresh parmesan cheese, chopped fresh or dried rosemary, garlic powder

bread flour, dry yeast (about 2 1/4 tsp), sugar, chopped fresh or dried rosemary, dried basil, dried thyme, dried oregano, salt, water, olive oil, shredded fresh parmesan cheese, chopped fresh or dried rosemary, garlic powder

reduced-calorie margarine, softened, grated fresh parmesan cheese, minced fresh parsley, minced fresh basil, garlic powder, thick) slices french bread

dry active yeast, all-purpose flour, instant minced onion, celery salt, salt, dill weed, baking soda, cottage cheese, milk, butter, sugar, egg, whole wheat flour

unsalted butter (plus more for the pan ), dried mushroom (porcini, chanterelles, morels, 1/2 oz), boiling water, assorted fresh mushrooms, stemmed and thinly sliced (buttons , crimini, shiitakes, oysters), yellow onion, chopped, chopped fresh thyme (or 2 tsp. dried ), eggs, milk, worcestershire sauce, tabasco sauce (a dash or to taste), salt, fresh ground black pepper, day-old country bread, crusts removed, cut into 3/4-inch cubes (6 cups), grated gruyere cheese, chopped fresh parsley