Herb Bubble Bread Recipe

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Herb Bubble Bread
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  1. In small bowl,combine cheese,and seasonings. In another bowl,combine butter and garlic;set aside
  2. Divide dough into 16 pieces. Roll into balls. Coat balls in butter mixture,then dip in cheese mixture. Place in greased 9x5 loaf pan.
  3. Cover,let rise in warm place till doubled,about 1 hour.
  4. Bake at 350 for 22-26 mins. or till golden brown.(Cover loosely with foil if top browns too quickly. cool for 10 mins. before removing from pan to rack. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.24 Kcal (608 kJ)
Calories from fat 79.98 Kcal
% Daily Value*
Total Fat 8.89g 14%
Cholesterol 11.23mg 4%
Sodium 100.21mg 4%
Potassium 40.04mg 1%
Total Carbs 13.01g 4%
Sugars 1.17g 5%
Dietary Fiber 0.58g 2%
Protein 3.24g 6%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 50.7mg 5%
Amount Per 100 g
Calories 410.27 Kcal (1718 kJ)
Calories from fat 225.92 Kcal
% Daily Value*
Total Fat 25.1g 14%
Cholesterol 31.71mg 4%
Sodium 283.08mg 4%
Potassium 113.11mg 1%
Total Carbs 36.76g 4%
Sugars 3.31g 5%
Dietary Fiber 1.65g 2%
Protein 9.14g 6%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 1%
Iron 0.2mg 0%
Calcium 143.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
  • 4

Good Points

  • saturated fat free

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