19607 chef boy illinois scalloped ham Recipes
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eggs, heavy whipping cream, white sugar, salt and12 Moreeggs, heavy whipping cream, white sugar, salt, cayenne pepper, ground cinnamon, ground allspice, thick slices day-old french bread, butter, cooked ham, cheddar cheese, havarti cheese, poached eggs, chopped fresh chives , or to taste, kosher salt , or to taste, cayenne pepper , or to taste50 min, 16 ingredients
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head iceberg lettuce, tomato, cubed and6 Morehead iceberg lettuce, tomato, cubed, hard-boiled eggs, sliced ,i cook earlier and let them cool, green bell pepper, diced to 1/2 inch squares, red bell pepper, diced to 1/2 inch squares, sliced deli ham , cut crossways in 3/8 to 1/2 inch strips, sharp cheddar cheese, paprika45 min, 8 ingredients
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lightly packed chopped mixed escarole and19 Morelightly packed chopped mixed escarole, green leaf lettuce (use iceberg for crispness too) or iceberg lettuce (use iceberg for crispness too), julienned smoked ham, julienned cooked turkey breast, sliced boiled cooked chicken breast, swiss cheese or 1/4 cup american cheese or 1/4 cup cheddar cheese, cut into cubes, hard-cooked egg, sliced, cucumber, sliced (in 1/4 inch chunks ), onion, sliced, tomato, quartered, ketchup, red wine vinegar, sugar, dry mustard, paprika, white pepper, garlic powder, egg substitute (optional), extra virgin olive oil, salt20 min, 20 ingredients
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Chef Compton's Scalloped Oysters (Multnomah Athletic Club)willapoint oyster, whole milk, eggs, soda cracker and2 Morewillapoint oyster, whole milk, eggs, soda cracker, white pepper, salt30 min, 6 ingredients
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Chef Sam's Award-Winning Seafood Laulaufresh mahi mahi pieces and12 Morefresh mahi mahi pieces, ti leaves , ribs removed or corn husks or banana leaaves, dill mayonnaise , recipe follows, bay shrimps, bay scallops, fresh spinach, shiitake mushroom , julienned, vegetable mix, (sauteed zucchini , bell pepper and onion), salt , to taste, pepper , to taste, baby bok choy, lomi tomato relish , recipe follows, soy butter sauce , recipe follows40 min, 13 ingredients
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Boy Scout Zip-Lock Omeletdozen egg (2 eggs per scout), grated cheese, ham , bits and4 Moredozen egg (2 eggs per scout), grated cheese, ham , bits, salt , pepper, other desired spices, ziploc bags, 1 for each omelet, stock , pot large, giant paper clip20 min, 7 ingredients
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Scalloped Potatoes, Ham and Serranoserranos, minced, diced green bell peppers and10 Moreserranos, minced, diced green bell peppers, diced white onions, diced ham or 6 cups turkey ham, butter, whole milk, shreaded cheddar cheese (reserve 1 cup for topping), all-purpose flour, kosher salt, fresh ground pepper, potatoes, peeled and sliced, parsley (to garnish )1 hour 30 min, 12 ingredients
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