1352 chef ahead Recipes
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inexpensive red wine (gallo burgundy is a good, hearty ch... and11 Moreinexpensive red wine (gallo burgundy is a good, hearty choice), orange juice, oranges , halfed, lemon , halfed, lime , halfed, fresh ginger, cinnamon sticks, star anise, sugar, bay leaves, you may add 2 cups rum and vodka)12 ingredients
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Chef Lee Anne Wong's Pancakes with Summer Berry Compoteall-purpose flour, sugar, baking powder, salt, eggs, milk and9 Moreall-purpose flour, sugar, baking powder, salt, eggs, milk, vanilla extract, butter, melted , plus more as needed, recipe summer berry compote , recipe follows, butter, mixed berries, cleaned and trimmed, sugar, plus more if desired, lemon , zested and juiced, plus more if desired, salt, fresh basil leaves , chiffonade17 min, 15 ingredients
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Chef Rene's Key Lime Stackheavy cream, sugar, sheet gelatin , softened in cold water and9 Moreheavy cream, sugar, sheet gelatin , softened in cold water, coconut milk (recommended : coco lopez), fresh key lime, juiced, grenadine, sheets rice leaves, vegetable oil, powdered sugar, raspberry coulis , recipe follows, lime twists, for garnish, rice leaves are usually 6 to 8-inch squares and can be found at specialty asian markets.35 min, 12 ingredients
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Chef Rene's Shrimp, Mussel, and Scallop Orechiette Pastaextra-virgin olive oil, count) shrimp, tail on, mussels and10 Moreextra-virgin olive oil, count) shrimp, tail on, mussels, count) scallops, kalamata olives, vine-ripened tomatoes, diced, baby broccoli florets, salt and pepper, white wine, freshly squeezed lemon juice, orechiette pasta , cooked al dente, minced fresh basil, shredded parmesan40 min, 13 ingredients
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Chef Sam's Award-Winning Seafood Laulaufresh mahi mahi pieces and12 Morefresh mahi mahi pieces, ti leaves , ribs removed or corn husks or banana leaaves, dill mayonnaise , recipe follows, bay shrimps, bay scallops, fresh spinach, shiitake mushroom , julienned, vegetable mix, (sauteed zucchini , bell pepper and onion), salt , to taste, pepper , to taste, baby bok choy, lomi tomato relish , recipe follows, soy butter sauce , recipe follows40 min, 13 ingredients
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Chef Stella Saladmesclun salad mix, roasted red pepper strips and9 Moremesclun salad mix, roasted red pepper strips, red wine vinegar, olive oil, freshly ground black pepper, kosher salt, oil-cured black olives , such as kalamata or gaeta, pitted, pepperoncini pickled peppers, deli-sliced mozzarella cheese, at room temperature (1 long rectangle slice or 2 square slices), sliced prosciutto, special equipment : 2 heavy-duty, gallon-sized resealable plastic bags20 min, 11 ingredients
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Chef Stuart's Maryland Crab Soupchopped onion, garlic, minced, stalks celery, chopped and12 Morechopped onion, garlic, minced, stalks celery, chopped, olive oil, crab boil seasoning (recommended : old bay), lemon pepper seasoning, worcestershire sauce, chicken broth, water, baby potatoes , cut into cubes, green beans, corn, san marzano diced tomatoes with juices, bay leaf, crab meat1 hour 30 min, 15 ingredients
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Chef Stuart's Traditional Pot De Cremegood quality bittersweet chocolate drops, heavy cream and5 Moregood quality bittersweet chocolate drops, heavy cream, whole milk, instant espresso powder or your favorite extract, optional, egg yolks, sugar, creme fraiche, for garnish50 min, 7 ingredients
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Chef Tai's Pulled Pork BBQboneless pork butt, dark brown sugar, kosher sea salt and15 Moreboneless pork butt, dark brown sugar, kosher sea salt, paprika, ground allspice, spice, ground coffee ( espresso,not instant), mae ploy chili sauce, cider vinegar, ketchup, water, white sugar, salt, chili powder, sriracha, balsamic vinegar, water8 hour 30 min, 18 ingredients
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Chef Walter Bundy's Surry Sausage and White Corn Succotashwhole butter, white corn and9 Morewhole butter, white corn, sliced surry county smoked sausage, rock shrimp, sugar snap peas , julienned, peppadew peppers, vidalia onion, small dice, red bell pepper, small dice, yellow pepper, small dice, kosher salt and freshly ground white pepper, fresh herbs, for garnish20 min, 11 ingredients
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Chef's Market Blackberry Ketchupfresh or frozen blackberries, cider vinegar, water and8 Morefresh or frozen blackberries, cider vinegar, water, brown sugar , firmly packed, ground cinnamon, ground ginger, salt, cayenne pepper, unsalted butter, tangerine , zest grated25 min, 11 ingredients
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Chef's Market Blackberry Ketchupfresh or frozen blackberries, cider vinegar, water and8 Morefresh or frozen blackberries, cider vinegar, water, brown sugar , firmly packed, ground cinnamon, ground ginger, salt, cayenne pepper, unsalted butter, tangerine , zest grated25 min, 11 ingredients
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Chef's Market Corn Fritterscreamed corn, whole kernel corn, eggs, all-purpose flour and4 Morecreamed corn, whole kernel corn, eggs, all-purpose flour, baking powder, sugar, salt and freshly ground black pepper, vegetable oil, for frying14 min, 8 ingredients
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Chef's Market Corn Fritterscreamed corn, whole kernel corn, eggs, all-purpose flour and4 Morecreamed corn, whole kernel corn, eggs, all-purpose flour, baking powder, sugar, salt and freshly ground black pepper, vegetable oil, for frying14 min, 8 ingredients
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Chef's Salad (Food Network Kitchens)boston , bibb, green or red leaf lettuce, or a mixture, w... and12 Moreboston , bibb, green or red leaf lettuce, or a mixture, washed, trimmed, and dried, kosher salt and freshly ground black pepper, dressing of your choice, such as shallot or herb vinaigrette, ranch, or blue cheese, imported swiss cheese , cut into 2-inch long matchstick pieces, baked ham , cut into 2-inch long matchstick pieces, smoked turkey , chicken or duck breast, cut into 2-inch long matchstick pieces, rare roast beef , cut into 1/4-inch by 2 inch matchstick pieces, hard-cooked eggs, shelled, cut into wedges, ripe hass avocado, diced, vine-ripened cherry or grape tomatoes, halved, kirby (pickling ) cucumbers, sliced, toasted croutons, copyright 2001 television food network , g.p. all rights reserved.45 min, 13 ingredients
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Chef's Saladboston , bibb or green or red leaf lettuce, washed, trimm... and11 Moreboston , bibb or green or red leaf lettuce, washed, trimmed, and dried, kosher salt and freshly ground black pepper, recipe shallot or herb vinaigrette, ranch, blue cheese or thousand island dressing, imported swiss cheese , cut into 2-inch long matchstick pieces, baked ham , cut into 2-inch long matchstick pieces, smoked turkey , chicken or duck breast, cut into 2-inch long matchstick pieces, rare roast beef , cut into 1/4-inch by 2 inch matchstick pieces, hard-cooked eggs, shelled, cut into wedges, vine-ripened cherry or grape tomatoes, halved, kirby (pickling ) cucumbers, sliced, ripe hass avocado, diced, toasted croutons20 min, 12 ingredients
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Chefs Salad with Applewood Smoked Bacon Turkey and Tomato-Y French Dressinghead iceberg lettuce, chopped and13 Morehead iceberg lettuce, chopped, cooked turkey tenderloin, diced , about 12 oz, diced cheddar, diced ham, shredded carrots, sliced black olives, diced red onion, hard boiled eggs, halved or quartered, condensed cream of tomato soup, reduced-sodium chicken broth or water, sherry vinegar, paprika, dry mustard, salt and freshly ground black pepper15 min, 14 ingredients
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Chef's Special Omeleteggs, diced potato , boiled until tender, diced onion and5 Moreeggs, diced potato , boiled until tender, diced onion, diced ham, diced bacon, cooked, swiss cheese, american cheese, cooked chili (meat or bean)15 min, 8 ingredients
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