254 cheevre canapes Recipes
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canape base, tofu, extra, marinade, soy sauce and13 Morecanape base, tofu, extra, marinade, soy sauce, mirin (japanese sweet cooking wine), sak, rice vinegar, orange juice and/or lemon juice to taste (optional), canape topping, tofu , medium, okra, cooked and sliced, mayonnaise, wasabi, avocado, crab meat, salt and pepper to taste4 min, 18 ingredients
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baguette , sliced into twenty 1/2-inch slices, lime juice and14 Morebaguette , sliced into twenty 1/2-inch slices, lime juice, cooked shrimp, peeled and halved lengthwise, fresh flat leaf parsley (you ll need 20), caviar, vegetable oil, shallot, peeled and minced, garlic clove, peeled and minced, shrimp, in shell rinsed, brandy, cream cheese, softened (regular or reduced fat ), butter, softened, tomato paste, salt, pepper, vanilla extract40 min, 16 ingredients
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Fromage-Chèvre Canapesred potatoes (about 3/4 lb), vegetable cooking spray, salt and5 Morered potatoes (about 3/4 lb), vegetable cooking spray, salt, skim milk, chevre (mild goat cheese), belgian endive leaves (about 3 medium heads ), seedless red grapes, halved, caviar8 ingredients
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Chèvre with Candied Figschevre or other goat cheese, fresh figs or 1/2 cup dried and2 Morechevre or other goat cheese, fresh figs or 1/2 cup dried, balsamic vinegar, brown muscovado sugar , or brown sugar4 ingredients
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Chèvre With Pistachios and Honeyfresh goat cheese, at room temperature, half-and-half and3 Morefresh goat cheese, at room temperature, half-and-half, orange blossom honey, coarsely chopped salted roasted pistachios, sesame crackers or flat bread20 min, 5 ingredients
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Chèvre-Prune Saladprunes (8 oz. total ), fresh chevre (goat) cheese and5 Moreprunes (8 oz. total ), fresh chevre (goat) cheese, sliced prosciutto cut into 1- by 6-inch strips, extra-virgin olive oil, balsamic vinegar, baby spinach leaves, rinsed and crisped, salt and pepper7 ingredients
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Chèvre-Pepper Stickscrumbled fresh chevre (goat) cheese, minced green onions and3 Morecrumbled fresh chevre (goat) cheese, minced green onions, fresh-ground pepper, sheets (each 13 by 18 in.; 2 oz. total ) filo dough, melted butter or margarine5 ingredients
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Chèvre Appetizer Fonduesourdough bread cut into 1- to 1 1/2-inch chunks (1 1/2 q... and5 Moresourdough bread cut into 1- to 1 1/2-inch chunks (1 1/2 qt.), dry johannisberg riesling, dried lavender blossoms (optional), herb-flavor fresh chevre (goat) cheese, pepper, fuji apples (1/2 lb. each), rinsed, cored, and sliced6 ingredients
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Chèvre-and-Avocado Tureenavocados, peeled, lime juice, salt and7 Moreavocados, peeled, lime juice, salt, chevre cheese, softened, cream cheese, softened, chopped fresh cilantro, crushed blue corn chips, crushed red corn chips, olive salsa, red and blue chips10 ingredients
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Canapes with Chicken or Turkey Spreadcooked ground chicken or 1/2 cup ground turkey, butter and2 Morecooked ground chicken or 1/2 cup ground turkey, butter, paprika, sweet, bread, plain or toasted (rye, pumpernickel or white)15 min, 4 ingredients
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Canapes with Savory Pork Spreadcooked ground pork, butter, celery salt and1 Morecooked ground pork, butter, celery salt, bread, plain or toasted (rye, pumpernickel or white)15 min, 4 ingredients
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Canapes : Salmon Tart With Herbed Moussebutter, slightly melted, flour, egg, beaten, water, salt and7 Morebutter, slightly melted, flour, egg, beaten, water, salt, chives, chervil, italian parsley, whipping cream, gelatin powder mixed with 4tsp water, salt and pepper, smoked salmon16 min, 12 ingredients
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Canape Peanut Prawns on Cucumbercucumber, cream cheese, sweet chili sauce and4 Morecucumber, cream cheese, sweet chili sauce, scallions, finely chopped, lemon juice, dry roasted peanuts, finely chopped, shrimp, cooked and peeled6 min, 7 ingredients
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Canapes with Savory Oyster Spreadeggs, hard cooked and chopped and3 Moreeggs, hard cooked and chopped, smoked oysters , oil packed,drained,and chopped, chives, minced, bread, plain or toasted (rye, pumpernickel or white)25 min, 4 ingredients
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