310849 cheesy tomato egg omlet Recipes

cheesy beef & cornbread pie, preheat oven 350 degrees ., pd. lean ground beef (cooked and drained ), chopped onion, chopped green peppers, chopped garlic (optional), add 1 can of condensed tomato soup, water, black pepper, cayenne pepper, paprika, sugar, whole kernel corn, drained, diced tomatoes, mix all well and heat in skillet ), corn bread top ), combine 1 1/2 cups of corn meal, flour, sugar, salt, baking powder, beaten egg, buttermilk, vegetable oil ., over (all) - also 1 cup sharp cheddar cheese

egg noodles, lean ground beef, vegetable oil, tomato sauce, diced tomatoes, salt, fresh ground black pepper, sour cream, cream cheese, softened, low fat cottage cheese, green onions , including some of the green part, sliced, green bell pepper, seeded and chopped, grated cheddar cheese

egg noodles (uncooked ), ground beef, onion (chopped ), tomato sauce, garlic powder, salt, pepper, cream cheese, sour cream, parmesan cheese, green pepper (sliced ) (optional)

eggs, garlic clove, minced, onion, thinly sliced, olive oil, cooked spinach, well drained, salt, fresh ground pepper, nutmeg, grated parmesan cheese, tomato, wedge for garnish

olive oil, white onion (chopped ), chicken broth, russet potatoes (peeled, medium-large size dice ), salt, black pepper (scant, coarse ground), bay leaves, fennel seeds (optional), stewed tomatoes (broken up ), canned chick-peas (rinsed and drained ), evaporated milk, sharp cheddar cheese (shredded )

sheet frozen puff pastry, thawed, grated white cheddar cheese, tomatoes , cut into 1/4 in thick slices, parmesan cheese, fresh thyme sprig

dried red lentils, onion, water, shredded cheese (i used cheddar and monteray), shredded parmesan cheese, seasoning (i used celery salt , parsley, onion pw), salt and pepper, tomato sauce (or favorite pasta sauce), garlic clove

tomatoes, salt , optional, plain or seasoned bread crumbs, frozen corn, thawed, chopped green pepper , celery and onion, half-and-half cream, butter, melted, shredded part-skim mozzarella cheese, water

cheesy chicken & rice casserole, prep : 5 min. bake: 50 min. makes: 4 servings, cream of chicken soup (regular or 98% fat free), water, uncooked regular long-grain white rice, onion powder, ground black pepper, frozen mixed vegetables, skineless , boneless chicken breast halves, shredded cheddar cheese

tomatoes and green chilies, cream of chicken soup, processed cheese, cubed or shredded, chicken breasts, cooked, cubed, vermicelli, cooked, drained

tomato, ground turkey, mexican cheese, grated, paprika, chopped fresh coriander, aluminum foil, salsa , (optional), hamburger bun , (optional)

bacon , slices, lean ground beef, dried chili pepper flakes (to taste) (optional), onion, chopped, green bell pepper, seeded and chopped, fresh minced garlic (or to taste), seasoning salt, black pepper, stewed tomatoes, undrained, condensed tomato soup, undiluted, hamburger helper mix for beef pasta (use cheesburger-macaroni flavor), water , if needed (or more) (optional), shredded cheddar cheese (more for sprinkling )

eggs, beaten, milk, shredded swiss cheese, chopped fresh chives, butter, french baguette , cut into 1/2 inch slices, sliced ham, tomato chutney

spaghetti, condensed cream of mushroom soup, condensed tomato soup, shredded cheddar cheese, kielbasa sausage , cut into 1 inch pieces

refrigerated pizza crusts, olive oil, grated parmesan cheese, divided, mozzarella cheese, shredded, cheddar cheese, shredded, mayonnaise (can use a little more mayo), chopped fresh basil, fresh minced garlic, salt, tomatoes, thinly sliced, mozzarella cheese (or to taste)

uncooked wagon wheel macaroni, tomatoes, halved, sliced green onion, italian salad dressing, american cheese, cubed 1/2 inch, sliced deli pepperoni, halved, fresh coarse ground black pepper

tomatoes, chopped, fresh basil, chopped, roasted red pepper, italian with parmesan dressing divided, mushroom, chopped, part-skim mozzarella cheese, shredded, lean ground beef, italian-style hard rolls, split