101796 cheesy chili dog soup points Recipes

lean ground beef or turkey, original sloppy joe sauce, chili with beans, frozen country-style shredded hash browns (about 4 cups), shredded cheddar cheese

bacon, diced, onion, chopped, cream of potato soup, pts. half-and-half, american cheese, shredded, biscuit bowls, tube refrigerated jumbo flaky biscuits, non-stick vegetable spray

fast-cooking long grain and wild rice mix, milk, condensed cream of potato soup, undiluted, process cheese (velveeta), cubed, bacon strips, cooked and crumbled

diced tomatoes with mild green chilies (i used red gold petite diced mexican fiesta spiced tomatoes), chili beans (i used bush s best with hot sauce), onion, chopped, frozen mixed vegetables (mix of peas, carrots, beans, and corn), celery, chopped, tomato juice, water, sugar, lime juice, fresh ground pepper, cayenne pepper, chili powder, mrs. dash extra spicy sodium-free seasoning, red pepper flakes

hamburger, browned, onions, parsley, fresh, garlic, minced, beef stock, beans , red kidney, tomato sauce, chili powder, cinnamon, salt, hot sauce

bacon, chopped onions, diced potatoes, boiling water, salt, milk, chili powder, crumbled oregano leaves, garlic powder, ground black pepper, grated cheese , parmesan, cheddar or monterey jack

dried kidney beans (about 9 oz), olive oil, onion, chopped, red bell pepper, chopped, celery stalk, chopped, garlic cloves, minced, bay leaf, chili powder, ground cumin, water, diced tomatoes , pureed in processor, cayenne pepper, grated monterey jack cheese (about 1 oz)

ground beef, onion, chopped, diced tomatoes, undrained, water, kidney beans, undrained, whole kernel corn, drained, tomato sauce, chili powder

onion, chopped, low-fat chili beef soup, mexican-style corn, drained, mexican blend cheese, reduced-fat, shredded, buttermilk cornbread mix, water

cooked rice, sour cream, chopped green chilies, shredded cheddar cheese, chopped scallions, salt and cayenne to taste, butter, parmesan cheese

condensed 98% fat free cream of chicken soup, old el paso enchilada sauce, milk, shredded reduced fat cheddar cheese (4 oz), frozen cooked southwestern flavored chicken strips, thawed and chopped, crushed tortilla chips

whole green chilies, drained, shredded monterey jack cheese, shredded cheddar cheese, king arthur unbleached all-purpose flour, half-and-half cream, eggs, lightly beaten, tomato sauce

chili without beans, bean with bacon soup, tomato soup, corn chips

dried split peas (i used green), red lentil (can use yellow or brown ones ), orzo pasta (i used multi-colored orzo), low-sodium beef bouillon powder, pearl barley, dried chopped onions, ground cumin, chili powder, ground black pepper, granulated sugar or 1/2 tsp splenda granular (not packets), lean ground beef or 8 oz venison or 8 oz bulk sausage, tomatoes with green chilies (i used rotel brand) or 1 (10 oz) can canned, water, chili beans (i used bush s) (optional)

condensed chili beef soup, cream cheese, softened, sour cream, water, prepared mustard, worcestershire sauce, chili sauce (add to taste), hot pepper sauce, optional (add to taste)

onion, chopped, low-fat chili beef soup, mexican-style corn, drained, shredded reduced-fat mexican blend cheese, buttermilk cornbread mix, water

lean ground beef, onion, finely chopped, pinto beans, undrained, diced tomatoes and green chiles, undrained, dry red wine, chili powder, garlic salt

ground turkey or beef, onion, chopped, chopped green pepper, water, diced tomatoes, undrained, chili macaroni dinner mix, chili powder, garlic salt, salt, whole kernel corn, drained, sliced ripe olives