160544 cheesy chicken burger carrot relish Recipes

cream of chicken soup, chicken broth, frozen whole kernel corn, cooked boneless chicken, rotel diced tomatoes, creamed corn, melted velveeta cheese, black pepper, garlic powder

vegetable oil, boneless skinless chicken breast halves (4 to 6), condensed cream of chicken soup, undiluted, water, paprika, pepper, uncooked instant rice, fresh broccoli or 2 cups frozen broccoli florets, paprika, pepper, shredded cheddar cheese

boneless skinless chicken breasts, instant rice (cook as directed on box), cream of chicken soup, mild cheddar cheese, frozen chopped broccoli, salt and pepper

mushroom stems and peices (you can use fresh if you like), butter, wild rice, water, onion, diced, milk, cream of potato soup, cream of celery soup, cream of chicken soup, velveeta cheese, cubed, bacon fried and crumbled, cooked chicken (pete uses a rotisserie chicken)

fiesta nacho cheese soup, cream of chicken soup, rotel tomatoes, drained, cumin, chicken, cooked and diced, enchilada sauce, monterey jack cheese, flour tortillas

boneless skinless chicken breasts, but into small pieces, chicken broth, elbow macaroni, uncooked, american cheese, cut into cubes (velvetta ), frozen chopped broccoli, thawed

boneless skinless chicken breast halves, linguine, dry weight, cheese whiz, canned low sodium chicken broth, canned mushroom slices, drained, broccoli florets, fresh, olive oil, divided, garlic powder, fresh garlic cloves, minced, butter, divided, red onion, chopped, hot sauce , west indies-type (yellow , substitute ( 1/2 tsp red pepper flakes), water, divided, salt, fresh parsley sprig, garnish

cream of chicken soup, water, uncooked long-grain white rice, onion powder, ground black pepper, frozen mixed vegetables, boneless skinless chicken breast halves, shredded cheddar cheese

bacon, onion, diced, garlic cloves, minced, chicken broth, russet potatoes, peeled and diced, corn kernels, shredded cooked chicken, half-and-half, shredded sharp cheddar cheese, cayenne , a pinch (or to taste), salt, pepper, minced fresh parsley

dried cornhusks (about 20 husks ), quick cooking or old-fashioned grits (not instant ), chicken stock, masa harina, ground cumin, lard or vegetable shortening, baking powder, salt, cooked, shredded chicken meat, monterey jack or mild cheddar, coarsely grated, poblano chilies , roasted, seeded, peeled and coarsely chopped

potatoes, oil, cooked chicken, chopped, red capsicum, diced, chicken stock powder, mayonnaise, butter, melted, fresh chives, chopped, tasty cheese, grated, green onions (scallions), sliced, paprika

condensed 98% fat free cream of chicken soup, old el paso enchilada sauce, milk, shredded reduced fat cheddar cheese (4 oz), frozen cooked southwestern flavored chicken strips, thawed and chopped, crushed tortilla chips

canola oil, chicken breast (2-3 depending on size), diced onion, garlic pressed or minced, low sodium chicken broth, masa harina (mexican corn flour), water, enchilada sauce, velveeta, salt (optional), chili powder, cumin

count 6 inch tortillas, whole boneless chicken breasts boiled/shredded, mexican flavored rice cooked in water from boiled chicken, sour cream, old el paso enchilada sauce, mexican flavored shredded cheese more/less per ur taste, diced tomatoes/chilies, whole onion diced, queso dip

italian blend shredded cheese, divided, cooked rotini, coarsely chopped cooked chicken, diced celery, condensed cream of chicken soup, milk, garnish: celery leaves

shredded cooked chicken, chicken and mushroom soup, carton 8-oz sour cream, buttery crackers coursely crushed

condensed cream of chicken soup, refrigerated crescent dinner rolls, cooked, chopped chicken, frozen mixed vegetables, thawed and drained, velveeta pasteurized prepared cheese, cut into 1/2 in cubes

boneless skinless chicken breasts, chicken broth, cream cheese, egg noodles, uncooked, frozen broccoli, mayo, shredded sharp cheddar cheese