120873 cheesy brussels sprouts bake Recipes

brussels sprouts, butter, onion, chopped, dried thyme (rub between fingers to release flavor), fresh minced garlic (optional or to taste), flour, half-and-half cream (i use 1-3/4 cups half and half and 1/4 cup whipping cream, unwhipped), gruyere cheese (or similar cheese like swiss or gouda, but it is better using the ), seasoning salt (can use regular salt), pepper, fresh breadcrumbs, gruyere cheese, shredded (can use gouda also), butter, melted

brussels sprouts , halved lengthwise, olive oil, garlic cloves, smashed with the flat of a knife, fresh parmesan cheese, sea salt, black pepper

brussels sprouts, trimmed and scored, butter, all-purpose flour, salt, pepper, milk, processed cheese (such as velveeta), diced

water, frozen brussels sprouts, butter, condensed cream of mushroom soup, eggs, beaten, shredded cheddar cheese, dry bread crumbs

cream cheese, softened, sour cream, sliced fresh mushrooms, onion, chopped, butter, frozen brussels sprouts, thawed and drained, shredded cheddar cheese

brussels sprouts, cut in half (about 5 cups), bacon , cut into 1-inch pieces, butter or 1 tbsp margarine, onion, finely chopped (1 cup), all-purpose flour, dried thyme leaves, pepper, half-and-half, chicken bouillon granules, shredded parmesan cheese, shredded cheddar cheese

brussels sprouts, salt, extra virgin olive oil, hot red pepper flakes , or to taste, garlic, finely minced, nutmeg, or to taste, preferably freshly grated, freshly grated parmesan cheese

brussels sprouts or 2 (10 oz) packages frozen, vegetable broth, wine vinegar, olive oil, dried tarragon, dried thyme, salt, pepper, tomatoes, halved, fresh chives, minced, fresh dill, minced

baking potatoes, bacon, fresh sage leaves , roughly torn, golden raisins, brussels sprouts, sour cream, kosher salt, freshly ground black pepper

brussels sprouts, ends trimmed and yellow leaves removed, butter , cut into pieces, kosher salt, ground black pepper, fresh lemon juice, pine nuts, crumbled blue cheese (optional)

brussels sprouts, cleaned and trimmed, bacon , cut into 1/2 inch pieces, salt and ground black pepper to taste, heavy cream, bread crumbs, grated parmesan cheese, butter , cut into tiny pieces

brussels sprouts, trimmed and scored, water, salt, olive oil, garlic, crushed, green onions, chopped, seedless red grapes, halved, butter

turkey bacon , cut into 1/2 inch pieces, garlic cloves, minced, shallots, thinly sliced, brussels sprouts, washed, trimmed and halved, chicken stock, pasta, i like to use a rigatoni or 12 oz a cavatappi pasta, parmesan cheese, fresh grated, romano cheese, fresh grated, sage, fresh and roughly chopped

brussels sprouts, frozen or 3/4 lb brussels sprout, fresh, chicken broth, canola oil , puritan, green onions, chopped, chicken broth, dijon-style mustard, pepper, cornstarch, evaporated skim milk

brussels sprouts, olive oil, bacon, cut into small strips (about 1-inch by 1/4-inch), onion, chopped, butter, lemon juice, salt, pepper

brussels sprouts, trimmed and halved, o 4 small red onions, cut into wedges, o 2 tbsp olive oil, o 2 tbsp chopped fresh rosemary leaves, o 1 tsp kosher salt, o 1/2 tsp freshly ground black pepper, o 1 tbsp apple cider vinegar

brussels sprouts, olive oil, garlic cloves, minced, dried crushed red pepper, all-purpose flour, baking powder, kosher salt, freshly ground black pepper, milk, vegetable oil, bacon aioli

brussels sprouts, chicken broth , to cover sprouts, butternut squash, cut in half, onion, diced, olive oil, salted butter, brown sugar, ripe apples or 1 pear, chopped fine, curry powder, cinnamon, fresh nutmeg, ground cardamom, chili pepper flakes, salt and pepper