60837 cheesy beer brat soup Recipes

fast-cooking long grain and wild rice mix, milk, condensed cream of potato soup, undiluted, process cheese (velveeta), cubed, bacon strips, cooked and crumbled

bratwursts, beer, onion, sliced thinly, hot pepper (i used jarred thai chiles sliced, but any will do, to taste), olive oil, hot dog bun, mustard

bratwursts (about 10 links ), cabbage, shredded, apple cider vinegar, fennel seed, mustard seeds, bay leaf, salt, new potatoes, drained, lager beer

rigatoni pasta, fresh bratwursts, beer, low-fat cheddar cheese, sweet red peppers, coarsely chopped, onion, coarsely chopped, garlic cloves, chopped, fresh basil, olive oil, red pepper flakes (more or less to your liking)

salsa (i use hot ), shredded american cheese, shredded monterey jack cheese, cream cheese, beer

cream cheese, room temperature, cheez whiz (from 15 oz jar), beer, ranch seasoning & salad dressing mix (1 envelope), garlic powder, cracked pepper, chopped chives

shredded cheddar cheese, beer (i use bud light), tomato paste, worcestershire sauce, garlic powder, toasted pita chips , assorted crackers, and/or tortilla chips

celery soup, leek soup mix, french onion soup mix, water, sharp cheddar cheese (cut into cubes), beer, at room temperature

chopped onion, butter, condensed cream of celery soup, undiluted, beer or nonalcoholic, milk, worcestershire sauce, dried parsley flakes, paprika, process cheese (velveeta), cubed

cubes chicken bouillon, beer, water, cubed potatoes, chopped celery, diced carrots, chopped onion, frozen cauliflower and broccoli, condensed cream of chicken soup, processed cheese food (eg. velveeta), cubed

pillsbury french bread (oven baked frozen crusty french mini-loaves from 13.1-oz bag), butter or 2 tbsp margarine, all-purpose flour, chicken broth, half-and-half, american cheese, cut into 1/2-inch cubes, worcestershire sauce, beer or 1/4 cup non-alcoholic, chopped fresh chives

ramen noodles , broken fairly small (throw away the flavor pack , 92-97% sodium, your getting more than enough sodium without this!), oil, condensed french onion soup (cream of mushroom works well too.), beer or 1 3/4 cups ale (1 soup can full, i ll leave it to you to find a use for the rest of the bottle of !)

onion, diced, celery, diced, carrot, diced, potatoes, 1 diced, sharp cheddar cheese, chicken stock (i bought 2 4 cup boxes of stock), flour, white pepper, butter, sausage, bacon, very tasty beer, open up your cooking beer and set it aside. we re going to let it get warm and flat while cooking

margarine, chopped onion, minced garlic, worcestershire sauce, light beer, chicken broth, cornstarch, half-and-half, shredded sharp cheddar cheese

bratwurst, red pepper, 1/2-inch diced, spanish onion, 1/2 inch diced, cholula hot sauce, chili powder, chipotle pepper (puree from a can), ground thyme, ground cumin, chopped garlic, beer, tomato sauce, pinto beans, drained, kidney beans, drained, salt, pepper, sliced green onion

butter, all-purpose flour, lager beer, worcestershire sauce, dry mustard, garlic clove, cut in half, cayenne pepper , to taste, cheddar cheese, extra-sharp cheddar cheese, fresh mixed fruit, cut in bite size pieces, quick-mix cracked-wheat bread mix, beer, melted butter, chopped fresh thyme leaves

beer, condensed cheddar cheese soup, sharp cheddar cheese, cubed or shredded, worcestershire sauce, garlic powder, basil, chives, hot sauce (optional), beef bouillon cube (3.7g or so) (optional)

butter, chicken broth, worcestershire sauce, fresh chopped chives or 2 to 3 tbsp frozen chopped chives, flour, cheez whiz, beer , or use non-alcohol, cream