116720 cheesy bake rsc Recipes

potatoes, peeled and grated, dry curd (farmer ) cheese or california style cottage cheese, eggs, baking soda, salt and freshly ground pepper to taste, all-purpose flour, cooking oil

white corn taco shells (12 shells ), butter or margarine, melted, eggs, curd cottage cheese, shredded mexican 4-cheese blend, milk, butter or margarine, melted, all-purpose flour, baking powder, drained chopped green chiles (from 4.5-oz. can), chopped ripe olives, sour cream, thick n chunky salsa

potatoes, baked and halved, shredded cheddar cheese, shredded mozzarella cheese, green onions, chopped, bacon bits

olive oil, chopped onion, chopped red bell pepper (about 2 large peppers), uncooked cavatappi (about 4 cups), low-fat milk, all-purpose flour (about 1/4 cup), butter, sharp white cheddar cheese, shredded (1 cup), gruyere cheese, shredded (1 cup), salt, freshly ground black pepper, ground nutmeg, ground red pepper, dry breadcrumbs, chopped fresh parsley (optional)

pasta shells (about 5 cups), butter, all-purpose flour, whole milk, coarsely grated cheddar or gruyere (8 oz), ground nutmeg, kosher salt and black pepper, frozen broccoli florets, thawed

flour, whole wheat flour, baking powder, beaumonde seasoning, egg yolks,beaten, milk, cooking oil, fresh parsley,snipped, fresh chives,snipped, worcestershire sauce, cheddar cheese,shredded, bacon ,crisp-cooked,drained and crumbled, egg whites ,stiff-beaten, fresh tomatoes ., poached eggs

potatoes,peeled and sliced, onions, butter, divided, fresh sliced mushrooms, curd cottage cheese ., sour cream, shredded cheddar cheese divided, dried thyme, salt, black pepper

head cauliflower, mayonnaise, prepared mustard, grated parmesan cheese

sliced potatoes (2 large baking potatoes), onion , julienne, butter, flour, milk, garlic, crushed, thyme, nutmeg, salt, cayenne pepper, grated sharp cheddar cheese, grated cheese , to sprinkle on top, bread crumbs to sprinkle on top (optional), paprika, bread crumbs to sprinkle on top (optional)

cream cheese, powdered sugar, smooth peanut butter, baked pie shell, non-dairy whipped topping

whole chicken- baked and cut into bite-sized pieces, cooked wild rice, cream soup - i usally use chicken , asparagas and onion - but use your favs, velveeta cheese - cubed, milk

bowtie pasta, frozen broccoli florets, unsalted butter plus more for the dish, shallots chopped, sliced mushrooms (8 oz.), whole milk, all-purpose flour, kosher salt, freshly ground pepper, baby spinach (5oz.), fontina cheese grated (1-1/2cups), grated parmesan cheese, grated parmesan cheese

shredded monterey jack cheese, chopped green chiles, drained, cartons small-curd cottage cheese, all-purpose flour, baking powder, butter or margarine, melted, eggs, beaten

white bread, crusts removed , flattened, honey ham, eggs, milk, black pepper, mexican style shredded four cheese with a touch of philadepl, tomatoes, sliced

mayonnaise, all-purpose flour, salt, pepper, milk, shredded sharp cheddar cheese, chopped fresh parsley, chopped fresh chives, chopped fresh thyme, sliced baking potatoes (about 4 large), grated parmesan cheese

butter or margarine, vegetable oil, divided, baking potato, peeled and shredded, sweet potato, peeled and shredded, salt, pepper, sliced jarlsberg or monterey jack cheese

bacon, chopped cooked ham, quick-cooking grits, prepared pasteurized cheese product, cubed, butter or margarine, eggs, lightly beaten, milk, baking powder, freshly ground pepper