776 cheesecake powdered sugar Recipes

refrigerated pie crust , softened as directed on box (from 15 oz box), sugar, cream cheese, orange flavored yogurt, powdered sugar, frozen orange juice concentrate, thawed, cheesecake flavor instant pudding and pie filling mix

crushed animal cracker cookies, white sugar, instant coffee granules, melted butter, cheesecake, white sugar, unsweetened cocoa powder, instant coffee granules, cornstarch, cream cheese, softened, eggs, vanilla extract, chopped pecans, semisweet chocolate chips, milk, marshmallow creme, chopped pecans

white cake mix, butter or 1/2 cup margarine, melted, egg, cream cheese, softened, powdered sugar, milk, cheesecake flavor instant pudding and pie filling, frozen whipped topping (cool whip ), blueberry pie filling

crisco original no-stick cooking spray, cake, strawberry cheesecake muffin mix, milk, eggs, lightly beaten, crushed pineapple in its own juice, undrained, coconut flavoring, chopped macadamia nuts, glaze, powdered sugar, milk, coconut flavoring

flour, sugar, baking powder, cocoa powder, milk, egg, oil, almond extract, cream cheese, softened, powdered sugar, drops almond extract, cornstarch

graham crackers, crushed (i use 1 package), cocoa, powdered sugar, butter or 1/3 cup margarine, melted, cream cheese, softened, sugar, eggs, semisweet chocolate, whipping cream, whipping cream, sour cream, instant coffee granules, vanilla, whipping cream, powdered sugar, instant coffee granules, chocolate curls, chocolate-covered coffee beans

carrot cake mix, water, cooking oil, eggs, raisins, cream cheese, softened, granulated sugar, vanilla, powdered sugar, water, ground cinnamon, walnuts, coarsely chopped, powdered sugar, milk

graham cracker crumbs, powdered sugar, butter, melted, cream cheese (500 g total), softened, eggs, sugar, vanilla, whipping cream, powdered sugar, vanilla, fresh berries (blackberries, rapberries, strawberries, or blueberries)

boston cream cheesecake, layer size) yellow cake mix, cream cheese, softened, granulated sugar, vanilla, divided, eggs, sour cream, unsweetened baking chocolate, milk, butter or margarine, powdered sugar, grease bottom of 9-inch springform pan. prepare cake mix as directed on package; pour batter evenly into springform pan. bake at 325of for 25 minutes if using a silver springform pan. (bake at 300of for 20 minutes if using a dark nonstick springform pan.) cool., beat cream cheese , granulated sugar and 1 tsp. of the vanilla with electric mixer on medium speed until well blended. add eggs, 1 at a time, mixing on low speed after each addition just until blended. blend in sour cream; pour over cake layer., bake at 325of for 40 to 45 minutes or until center is almost set if using a silver springform pan. ( 300of for 40 to 45 minutes or until center is almost set if using a dark nonstick springform pan.) run knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan., place chocolate , milk and butter in medium microwavable bowl. microwave on high 2 minutes or until butter is melted, stirring after 1 minute. stir until chocolate is completely melted. add powdered sugar and remaining 1 tsp. vanilla; mix well. spread over cooled cheesecake. refrigerate 4 hours or overnight.

raspberry cheesecake bars, flour, granulated sugar, salt, butter or margarine, softened, light corn syrup, cream cheese, softened, eggs, light corn syrup, vanilla, raspberry or strawberry jam, powdered sugar , if desired, heat oven to 375of. grease bottom and sides of rectangular pan, 13x9x2 inches., beat flour , granulated sugar, salt, butter and 1/3 cup corn syrup with electric mixer on medium speed until dough forms. press evenly in pan., beat cream cheese in medium bowl until smooth. beat in eggs until well blended. beat in 1 cup corn syrup and the vanilla until smooth. pour over dough., bake 35 to 40 minutes or until edges are light golden brown and filling is set (filling may appear puffy). stir jam; spread over hot bars. cool 30 minutes. refrigerate at least 3 hours until chilled., cut into 6 rows by 6 rows. sprinkle with powdered sugar just before serving. refrigerate any remaining bars.

cream cheese, room temp, granulated sugar, flour, eggs, vanilla, carrot cake, vegetable oil, granulated sugar, eggs, vanilla, flour, baking soda, ground cinnamon, salt, crushed pineapple packed in juice, well-drained and juice reserved, grated carrots, flaked or shredded coconut, chopped walnuts, pineapple cream cheese frosting, cream cheese, softened, butter, softened, powdered sugar, vanilla, reserved pineapple juice, salt

cottage cheese, nonfat milk, scoop vanilla protein powder, sugar-free cheesecake pudding mix, vanilla extract, ice cubes, stevia or splenda sugar substitute, to taste

butter, melted, sugar, vanilla extract, eggs, all-purpose flour, cocoa powder, baking powder, salt, vanilla wafers, crushed to crumbs, powdered sugar, cocoa powder, butter, melted, cream cheese, softened, sugar, vanilla extract, eggs, chocolate-peanut butter ice cream topping

chocolate cookie crumbs, butter or 6 tbsp margarine, melted, kisses (mini- ), cream cheese, softened, sugar, eggs, milk, instant espresso powder, ground cinnamon, cold whipping cream, powdered sugar, instant espresso powder

graham cracker crumbs, powdered sugar, butter, melted, cream cheese, room temperature, sugar, vanilla, eggs, sour cream, powdered sugar, vanilla

granulated sugar, brown sugar, ground nutmeg, unsalted butter, room temperature, ground walnuts, all-purpose flour, baking powder, cream cheese, ricotta cheese, granulated sugar, eggs, separated, lemon , juice & zest of, all-purpose flour, heavy cream, golden raisin (optional), powdered sugar

flour, chopped nuts, brown sugar (or splenda equiv), butter, sugar, unflavored gelatin, salt, whole milk, egg yolk, cream cheese, softened, lemon juice, vanilla, pasteurized egg white (or powdered egg white equivalent), sugar (or splenda ), whipping cream, powdered sugar

whole wheat pastry flour, sugar, baking powder, salt, eggs, beaten, fat free milk, vanilla extract, butter, softened, agave nectar, guava juice, crushed guava chunks, diced guava paste, cream cheese, cream cheese, softened, butter, softened, frozen whipped topping, thawed (recommended: cool whip ), vanilla extract, powdered sugar , sifted, chocolate or white , for melting, suggested decorations : sugar, coconut, sprinkles, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.