1430 cheese with banana and Recipes

yellow cake mix (2-layer size), eggs, ripe banana, mashed (about 3 bananas), sour cream, oil, cream cheese, softened, butter, softened, powdered sugar, walnuts, finely chopped

all-purpose flour, sugar, vegetable shortening, vanilla extract, eggs, all-purpose flour, baking soda, salt, mashed ripe banana (about 2), low-fat buttermilk, lemon-cream cheese frosting, sliced ripe banana (about 2)

french vanilla cake mix, banana cream instant pudding, milk, oil, eggs, powdered sugar, butter, softened, vanilla, cream cheese, over ripe bananas, sliced

self raising flour, bicarbonate of soda, ginger and nutmeg, brown sugar, eggs, olive oil, banana, mashed with fork, pineapple, very finely chopped, grated rind of 1/2 orange, juice of 1 orange, almonds chopped ., light soft cheese, olive margarine, icing sugar ., bananas ., caster sugar .

cake flour, baking powder, baking soda, salt, unsalted butter, at room temperature, light brown sugar, pure maple syrup, eggs, at room temperature, buttermilk, at room temperature, maple extract, mashed very ripe bananas (about 3), cream cheese, at room temperature, unsalted butter, at room temperature, sugar , sifted, maple extract, firm but ripe bananas, sliced 1/4-inch thick, store-bought caramel sauce , optional

cream cheese, at room temperature, sugar, ripe bananas, peeled, flour tortillas (7 inches in diameter), butter, caramel sauce, warm ,recipe follows, bananas, cream (optional, for serving)

white cake mix, any brand, water, oil, eggs, mashed banana (about 3 small), ground ginger, rum, divided, butter, dark brown sugar, ground cinnamon, ripe bananas, sliced, instant vanilla flavor pudding and pie filling, milk, cream cheese, softened, powdered sugar, vanilla extract, semisweet chocolate , baking square grated

cream cheese, softened, sugar, firm bananas, sliced, pastry shells (9 inches), baked, blueberry pie filling, fresh blueberries and mint and additional sliced bananas, optional

vanilla wafers, finely crushed, butter, melted, philadelphia reduced-fat cream cheese, softened, powdered sugar, cool whip topping, thawed, divided, ripe bananas, milk (any percent will work), fat-free sugar-free instant vanilla pudding mix, jell-o sugar-free fat free instant banana cream pudding mix, semi-sweet chocolate baking square, grated

best-quality bittersweet chocolate, chopped, best-quality unsweetened chocolate, chopped, unsalted butter, cut into small pieces, granulated sugar, eggs, all-purpose flour, salt, cream cheese, at room temperature, egg yolk, vegetable-oil cooking spray, sugar, pure vanilla extract, mashed very ripe banana (1 medium banana)

yellow cake mix , 1 box (2-layer size), eggs, mashed ripe banana (about 3 bananas), sour cream, oil, cream cheese, softened, butter, softened, powdered sugar (about 4 cups), walnut pieces, finely chopped

graham cracker crumbs (about 28 squares), sugar, butter, melted, cream cheese, softened, sugar, sliced firm bananas, sliced, cold milk, instant banana pudding mix

graham cracker crumbs, sugar, butter or 1/2 cup margarine, melted, cream cheese, softened, sugar, bananas, sliced, cold milk, banana cream instant pudding

fat free cream cheese, fat-free sweetened condensed milk, fat-free sugar-free instant vanilla pudding mix, sugar-free fat free instant banana cream pudding mix, nonfat milk, cold, vanilla extract, fat-free whipped topping, thawed, bananas, sliced, reduced-fat vanilla wafers

flour, butter, light brown sugar, chopped pecans, powdered sugar, cream cheese softened, cool whip, vanilla, bananas, packs of instant pudding ( vanilla, banana, or chocolate), milk

banana sandies, makes about 2 dozen sandwich cookies, all-purpose flour, butter, softened, granulated sugar, light brown sugar, banana (about 1 medium), vanilla, salt, chopped pecans, prepared cream cheese frosting, preheat oven to 350of. grease cookie sheets., combine flour , butter, sugars, banana slices, vanilla and salt in large bowl. beat 2 to 3 minutes, scraping bowl often, until well blended. stir in pecans. shape dough into 1-inch balls. place 2 inches apart on prepared cookie sheets; flatten to 1/4-inch thickness with bottom of glass dipped in sugar. bake 12 to 15 minutes or until edges are lightly browned. remove immediately to wire racks; cool completely., tint frosting with food coloring, if desired. spread 1 tbsp frosting over bottoms of half the cookies. top with remaining cookies.

mix and press in oblong pan, graham cracker crumbs, butter (melted ), cream cheese (softened ), powdered sugar, vanilla, blend until smooth and creamy , spread over crumbs, bananas over filling, lg. can crushed pineapple drain & spread over bananas, lg tub cool whip spread over pineapple, sprinkle with nuts and cherries. then drizzle with chocolate syrup & refrigerate., i have also used caramel or butterscotch or strawberry syrup what ever flavor you would like.

flour, butter, chopped walnuts or 2/3 cup pecans, cream cheese, softened, sugar, milk, instant banana pudding mix, bananas