220193 cheese soup cuisine home magazine Recipes

butter, cheddar cheese or 8 oz american cheese, chopped celery, beer, chopped onions, garlic salt, stalk grated carrot, white pepper, flour, chicken stock

chicken broth, water, half-and-half, kraft singles cheddar cheese, all-purpose flour, dried onion flakes, ground black pepper, broccoli florets (bite size), sheredded cheddar cheese, minced fresh parsley

butter, celery, diced, flour, chicken stock, parmesan cheese, carrot, diced, onion, diced, dry mustard, cheddar cheese, grated, beer, salt and pepper, to taste

bulk sausage or 1 lb mild sausage or 1 lb hot pork sausage, condensed cheddar cheese soup, undiluted, milk, rubbed sage, biscuit mix, shredded cheddar cheese (optional)

condensed cheddar cheese soup, parmesan cheese, shredded cheddar cheese, green chilies, tabasco sauce, garlic salt

butter, flour, milk, chicken broth, broccoli, steamed and chopped, ham, chopped, velveeta cheese, cubed, cheddar cheese, shredded, salt & pepper

frozen broccoli carrots cauliflower mix, reduced-sodium fat-free chicken broth (i used regular broth), velveeta cheese , pasteurized prepared cheese product cut up

broccoli, butter, olive oil, onion, garlic clove, minced, salt, pepper, flour, milk, shredded cheddar cheese, cheese whiz, cayenne pepper

macaroni, grated sharp cheddar cheese, salt, cheddar cheese soup, butter, black pepper

butter, onion, diced, celery, sliced, flour, milk, shredded cheddar cheese, gouda cheese, shredded, salt , pepper, drops hot sauce, chives (to garnish )

potatoes (prefer white rose), evaporated milk, bacon, diced, onion, diced, celery rib, diced, kraft old english cheese spread (kraft brand with blue lid)

chicken broth, coarsely shredded carrots, sliced scallion, milk, all-purpose flour, dry ground mustard, pepper, cream cheese, softened, shredded sharp cheddar cheese

pasta shell, sour cream, colby cheese (cubed ) or 1 lb cheddar cheese (cubed), cheddar cheese soup, salt and pepper

elbow macaroni , undercooked in boiling,salted water &,drained, butter, flour, dry mustard (colman s), cayenne pepper, cheddar cheese soup, melted butter, salt, milk (skim is okay, higher fat is better), heavy cream, grated medium cheddar, grated colby cheese, plain breadcrumbs , very coarsely grated from a stale loaf of crusty white bread (good country bread is best but if you use store bought crumbs, make sure they are roughly grated, no)

elbow macaroni, uncooked, butter, melted, eggs, beaten, evaporated milk, condensed cheddar cheese soup, milk, shredded cheddar cheese, divided, paprika

chicken broth, water, half-and-half cream, kraft cheddar cheese slices, flour, dried onion flakes, ground black pepper, broccoli florets (bite-size), shredded cheddar cheese (to garnish ), minced fresh parsley (to garnish )

macaroni noodles, condensed cheddar cheese soup, sharp cheddar cheese, shredded, extra-sharp cheddar cheese, shredded, evaporated milk, milk

condensed cheddar cheese soup, water, cheddar cheese, shredded, white rice, uncooked, boneless chicken breast halves, cut into bit size pieces