41 cheese souffle with sauce Recipes

diced green chilies, cheddar cheese, grated, monterey jack cheese, grated, eggs, evaporated milk, flour, salt, ground pepper, enchilada sauce

carrots , boiled till slightly tender, cheddar cheese, grated, worcestershire sauce, eggs, salt, red pepper flakes, onion, finely diced, prepared mustard, butter, fine breadcrumbs

onion, chopped, butter, eggs, separated, white sauce, chopped spinach, cooked and drained, parmesan cheese, grated, butter, flour, milk or 1 cup light cream, salt, pepper

frozen chopped spinach, butter, salt, nutmeg, butter, flour, milk, cayenne, worcestershire sauce, eggs, separated, shredded swiss cheese

grits, cooked, onion salt, garlic salt, worcestershire sauce, butter, eggs, slightly beaten, cheddar cheese, shredded, paprika

whole green chiles (anaheim or new mexico), vegetable oil, onion, chopped, salt, corn tortillas (6 in. each), cut into 1-in . pieces, queso fresco or jack cheese, grated, eggs, separated, flour, chopped cilantro, hot sauce and/or salsa (optional)

eggs, milk, dijon mustard, hot sauce, assorted grated cheeses, whole english muffins cut up into 1/2-inch cubes, sliced canadian bacon cut up into 1/2-inch squares, six-oz greased custard cups

broccoli , weighed after the hard stalks have been removed (500 ml), bacon, chopped (125 g), onion, peeled and chopped, balsamic vinegar, sugar, cheddar cheese , matured, grated (optional), milk, flour, eggs, nutmeg, salt , preferably a seasoned, tabasco sauce, dried breadcrumbs (optional)

butter, parmesan-romano cheese mix, finely grated, fresh mushrooms, button and wild mix sliced, onion, cut in half and sliced thin, butter, salt and pepper, fresh thyme, fresh nutmeg, cream sherry, butter, flour, milk, scalded, egg yolks, room temperature, egg whites, room temperature, parmesan-romano cheese mix, finely grated, drops hot pepper sauce

unsalted butter, divided, breadcrumbs, grated parmesan cheese, chicken broth, half-and-half, salt, quick-cooking grits (not instant ), chopped onion, garlic clove, minced, smoked ham, diced, hot sauce, eggs, separated, sharp cheddar cheese, shredded, fresh parsley, chopped

matzos, water, tomato sauce & mushrooms, onion powder, garlic powder, mozzarella cheese, sliced, eggs, milk

unsalted butter, softened, freshly grated parmesan cheese, green onions, green parts only, minced, cooked spinach, drained , or 1 (10-oz) package frozen spinach, thawed, chopped fresh parsley, chopped fresh basil, fresh thyme leaves, kosher salt and freshly ground pepper, whole milk, unbleached all-purpose flour, hot sauce, egg yolks, egg whites, cold

souffer spinach souffle, thawed, freshly cooked extra wide egg noodles, sour cream, pesto sauce, nutmeg, extra-sharp cheddar cheese, grated

bacon, white vinegar, whole-wheat bread, toasted, eggs, egg yolks , whites reserved for ham and cheese souffle recipe, fresh lemon juice, worcestershire sauce, salt, cayenne pepper, butter, melted , should be hot to the touch, chopped fresh parsley leaves

croissants, cream cheese, room temperature, unsalted butter, room temperature, maple syrup (1/2 cup to be mixed with eggs and half and half to pour over croissants right before baking), eggs, half and half, cinnamon, sauce, butter, maple syrup, powdered sugar, chopped pecans, fresh strawberry or other berry

floury potatoes (like kind edward or maris piper), egg yolks, parmesan cheese, grated fine, fresh nutmeg, egg whites, crushed tomatoes, extra virgin olive oil, sugar, fresh basil leaf, shredded

grits (not the instant kind ), water, table salt, seasoning salt, butter, tabasco sauce (or more ), grated sharp cheddar cheese (the sharper the better), eggs, well beaten

butter, chopped onions, lump crabmeat, brie cheese, thinly sliced, flour, salt, milk, egg yolks, egg whites, room temperature, lemon juice, creme fraiche, chopped fresh chives (or 1 tsp dried )