88 cheese snack mix Recipes

crispy wheat cereal squares, bite size, cheerios toasted oat cereal, pretzel sticks, salted peanuts, butter, melted, grated parmesan cheese, garlic powder, celery salt, seasoning salt

wheat chex, rice chex, cheese crackers, fat-free miniature pretzels, butter, cut up, steak sauce, worcestershire sauce, cayenne pepper, french-fried onions, salted peanuts, onion powder, garlic powder

popcorn (1 1/2 oz; see cooks notes), coarsely broken blue corn tortilla chips (2 3/4 oz), cheddar fish-shaped crackers or other cheese crackers (3 3/4 oz), corn nuts (6 1/2 oz) or smokehouse almonds, unsalted butter, barbecue sauce, worcestershire sauce, sugar, smoked paprika (sometimes labeled pimenton dulce), chili powder, garlic powder, tabasco (optional)

shreddies cereal, pretzels, peanuts , unseasoned, margarine, melted, grated parmesan cheese, garlic powder

shredded part-skim mozzarella cheese, mayonnaise, sour cream, italian salad dressing mix, snack rye bread

corn chex, wheat chex, cheese-flavored snack crackers, pretzel sticks, mixed nuts or dry roasted peanuts, butter, cubed, barbecue sauce, worcestershire sauce, seasoned salt

fat-free cream cheese, cubed, reduced-fat sour cream, italian salad dressing mix, frozen chopped broccoli, thawed, drained and patted dry, shredded reduced-fat cheddar cheese, divided, reduced-fat wheat snack crackers

cream cheese, softened, shredded cheddar cheese, mayonnaise, dry ranch salad dressing mix, garlic powder, jalapeno peppers, halved and seeded, sliced bacon, cut in half

crispix, cheese-flavored snack crackers, pretzel sticks, olive oil, fennel seed, crushed, hot pepper sauce, grated parmesan or romano cheese

butter, hot red pepper sauce (like frank s), worcestershire sauce, chili powder, oregano, corn chips, crispix cereal, ritz bits mini cheese crackers, corn nuts, pretzel goldfish crackers, roasted pumpkin seeds (or sunflower seeds), pecan halves

butter, hot pepper sauce, worcestershire sauce, chili powder, oregano, corn chips, crispix cereal, cheese crackers, corn nuts, pretzel goldfish, roasted pumpkin seeds, pecan halves

cheerios toasted oat cereal, life cereal, shredded wheat cereal, pretzel, crackers , ritz, premium, etc, etc, etc... throw in any of those stale and cereals too (any kinds you like- we use cheese nips, rice (sesame), canola oil, soya sauce (i use 1/2 light and 1/2 dark ), sesame oil, garlic powder, onion powder (i don tsp measure, so approximate)

crispy corn -and-rice cereal (such as crispix), oyster crackers, fat-free pretzels, reduced-calorie margarine, melted, egg whites, lightly beaten, grated parmesan cheese, vegetable cooking spray

pretzel snaps or miniature pretzels, rice chex, unblanched almonds, olive oil, balsamic vinegar, dried rosemary, crushed, garlic powder, dried basil, drops hot pepper sauce, salt, grated parmesan cheese

pecan halves, dry roasted salted peanut, crispix cereal, cheese nips, pretzel twists, bagel chips, broken into 1-inch pieces, butter, melted, brown sugar, minced fresh rosemary, smoked paprika, chili powder, worcestershire sauce, chopped fresh thyme, salt

all purpose flour, granulated sugar, active dry yeast, water, butter, pasteurized process cheese spread, butter softened, dry onion soup mix

salted cashews, beer nuts, crisp cheese ball snacks (like planters cheeze balls), corn chex, rice chex, pretzels, chow mein noodles, butter, melted, soy sauce, worcestershire sauce, seasoned salt, chili powder, hot pepper sauce

pizza dough , recipe follows, extra-virgin olive oil, for frying, prosciutto, thinly sliced, salamini, thinly sliced, soppressata, testa ( head cheese), young pecorino, aged pecorino, stracchino, la spiritosa marinated vegetables , recipe follows, chocolate-hazelnut spread, light red or white wine , fiano di avellino, warm water, fresh yeast, honey, salt, olive oil, flour, extra-virgin olive oil , divided into 5 equal portions, zucchini , cut into 1/2-inch thick medallions, red bell peppers , cut into 1/4-inch thick strips, green beans, ends removed, japanese eggplants , cut into 1/2-inch thick medallions, head broccoli, cut into florets with 4-inch stalks, white wine vinegar, mint leaves, sugar, hot chile flakes