194658 cheese served prosciutto arugula lagasse Recipes

prosciutto slices (cut paper thin), any flavour boursin cheese, bread sticks (about 5 long)

stalks asparagus, prosciutto (can use very thinly sliced ham too), tooth picks, olive oil, cracked pepper

whole-grain bread, canola mayonnaise, chopped fresh basil, dijon mustard, garlic clove, minced, baby romaine lettuce leaves, thick) slices tomato, very thin slices prosciutto

this recipe goes with simple broccoli rabe, boneless, skinless chicken breasts, black pepper, prosciutto, fresh oregano, chopped (or 1 1/2 tsp dried ), olive oil, garlic, unpeeled, dry white wine (optional)

asparagus spears, sliced prosciutto , cut crosswise into 2-inch-wide strips (18 total), green onion tops, trimmed to 6-inch lengths (split lengthwise if wide), lemon zest (see notes ), extra-virgin olive oil, balsamic vinegar, grated orange zest, grated lemon zest, salt and freshly ground pepper

pears, each cut into 8 wedges and cored, prosciutto , cut in half lengthwise, extra-virgin olive oil, sherry vinegar, kosher salt

cubes cantaloupe, cubes honeydew melon, very thin slices prosciutto , cut in half lengthwise, fresh lime juice, extra-virgin olive oil, crushed red pepper, sliced fresh mint

cantaloupe, sliced prosciutto, extra virgin olive oil, freshly cracked pepper

fennel seed,crushed, pepper, tube (11oz) refrigerated breadstick dough, prosciutto, egg,lightly beaten

egg, prosciutto, bread or english muffin of choice, mixed greens, tomato , fresh herbs

shrimp peeled and deveined, sea scallops, sliced prosciutto, lemons juice from, fresh sage or thyme chopped, olive oil, fire & flavor cedar grilling plank soaked

honey, whole figs (or 16 small mission figs), prosciutto, pumpkin pie spice

diced cantaloupe, diced honeydew, prosciutto, finely chopped (about 2 oz.), fresh mint leaves, thinly sliced, extra virgin olive oil, lemon zest, fresh ground pepper, salt, toasts (about 32)

flour for rolling pastry, chilled puff pastry, sliced prosciutto, parmesan, egg wash (1 egg whisked with 2 tbsp. water)

prosciutto, ears fresh corn, unsalted butter, yellow onion, chopped, chicken broth, diced peeled red potato, coarsely chopped fresh basil, kosher salt, freshly ground black pepper

red potatoes, prosciutto, barramundi fillets, cut into 12 pieces, extra-virgin olive oil, chopped fresh rosemary, salt, freshly ground pepper, garnish: lemon wedges

dry red wine, fresh lemon juice, olive oil, bottled minced garlic, dry mustard, freshly ground black pepper, bay leaf, boneless whole duck breast, thawed, skinned, and cut into 12 (1-inch) pieces, prosciutto , cut in half lengthwise