229 cheese red tart Recipes

  • Mini Sausage Tarts
    ground pork sausage, browned and drained and
    5 More
    ground pork sausage, browned and drained, shredded mexican-blend cheese, ranch salad dressing, black olives, chopped, count frozen mini phyllo cups, diced red pepper , diced black olives
    6 ingredients
  • Salmon Asparagus Tart
    asparagus, trimmed and cut into 2-inch pieces and
    14 More
    asparagus, trimmed and cut into 2-inch pieces, chopped onion, chopped sweet red or yellow pepper, butter, cream cheese, softened, mayonnaise, king arthur unbleached all-purpose flour, eggs, lightly beaten, half-and-half cream, dill weed, dried basil, pepper, salmon, drained, bones and skin removed, shredded swiss cheese, grated parmesan cheese
    45 min, 15 ingredients
  • Artichoke and Herb Tarts
    pepperidge farm puff pastry, cream cheese, softened and
    5 More
    pepperidge farm puff pastry, cream cheese, softened, shredded mozzarella cheese, freshly grated parmesan cheese, artichoke hearts, drained and chopped, diced roasted sweet red pepper, chopped fresh parsley
    1 hour 15 min, 7 ingredients
  • Southwest Breakfast Tart
    johnsonville hot ground sausage and
    12 More
    johnsonville hot ground sausage, chopped seeded jalapeno pepper, chopped red onion, chopped green chilies, sheet refrigerated pie pastry, shredded monterey jack cheese, divided, eggs, half-and-half cream, salt, pepper, chopped sweet red pepper, chopped green pepper, toppings: sour cream , salsa, chopped tomatoes and sliced green onions
    55 min, 13 ingredients
  • Leek Tart With Herbes De Provence
    leeks, white parts only, thinly sliced (3 cups) and
    11 More
    leeks, white parts only, thinly sliced (3 cups), garlic cloves, finely minced, olive oil, chopped sweet red pepper, dijon-style mustard, dried herbes de provence, crushed, gruyere cheese or 3/4 cup swiss cheese, shredded, unbaked pie shell, milk, almonds or 3 tbsp walnuts, coarsely chopped, salt, white pepper
    40 min, 12 ingredients
  • Spinach and Roasted Red Pepper Tart
    refrigerated piecrust and
    6 More
    refrigerated piecrust, frozen leaf spinach and butter sauce (such as green giant), thawed and drained, chopped drained bottled roasted red peppers, reduced-fat crumbled feta cheese with basil and sun-dried tomatoes, egg substitute, salt, freshly ground black pepper
    55 min, 8 ingredients
  • Roast Vegetable Tart with Walnut Crust
    ground walnuts, plain white flour, butter, tahini and
    13 More
    ground walnuts, plain white flour, butter, tahini, egg yolk, salt, cold water, bell peppers , mainly red, eggplants, garlic, thinly sliced, cream cheese, tomato paste, pesto sauce, dijon mustard, fresh basil, chopped, goat cheese or 6 oz mozzarella cheese, olive oil , for roasting
    2 hour 40 min, 17 ingredients
  • Leek Tart With Fresh Herbes De Provence
    leeks, thinly sliced (1 1/2 cups), garlic, minced and
    14 More
    leeks, thinly sliced (1 1/2 cups), garlic, minced, olive oil, fresh thyme, chopped, fresh rosemary, chopped, fresh basil, chopped, fresh sage, chopped, oregano, chopped, fennel seed, lavender (optional but traditional ), chopped roasted red pepper, dijon-style mustard, gruyere cheese or swiss cheese, shredded (1 cup), unbaked piecrust, milk, chopped almonds or walnuts
    25 min, 16 ingredients
  • Onion Tart
    active dry yeast, white sugar, warm water and
    14 More
    active dry yeast, white sugar, warm water, egg, at room temperature, butter, at room temperature, all-purpose flour, salt, lemon zest, vegetable oil, red onion, sliced, shredded gouda cheese, grated parmesan cheese, jarred roasted piquillo peppers, diced, ground black pepper to taste, eggs, heavy cream, stone-ground mustard
    1 hour , 17 ingredients
  • Artichoke Tart
    wonton wrappers, shredded low-fat cheddar cheese and
    6 More
    wonton wrappers, shredded low-fat cheddar cheese, fat free cream cheese, softened, cayenne pepper, brown mustard, sweet red peppers, chopped, canned artichoke hearts , without oil, drained and chopped, chopped onion
    23 min, 8 ingredients
  • Cheesy Crab Tarts
    wonton wrappers and
    10 More
    wonton wrappers, cream cheese, softened , i used light with success, parmesan cheese, grated, heavy whipping cream, egg, slightly beaten, dijon mustard, worcestershire sauce, hot sauce, lump crabmeat , shell pieces removed. see above note, green onion, minced, red bell pepper, minced
    40 min, 11 ingredients
  • Crab Cheese Tart Crab Cheese Tart
    firm butter, bisquick baking mix, milk and
    10 More
    firm butter, bisquick baking mix, milk, cream cheese, softened, mayonnaise, dry mustard, ground red pepper, worcestershire sauce, egg, crabmeat, drained, flaked, pimientos, drained, chopped, sliced green onions, cheddar cheese, shredded
    40 min, 13 ingredients
  • Herbed Leek Tart Herbed Leek Tart
    leeks, well cleaned and thinly sliced, garlic, minced and
    8 More
    leeks, well cleaned and thinly sliced, garlic, minced, olive oil, red bell pepper, chopped, dijon mustard, dried basil, crushed, hot red pepper flakes to taste (optional), gruyere cheese, shredded, refrigerated rolled pie crusts (2 crusts ), walnuts, chopped
    25 min, 10 ingredients
  • Sweet Cheese Tarts Sweet Cheese Tarts
    allpurpose flour, sugar, salt and
    10 More
    allpurpose flour, sugar, salt, cold unsalted butter, cut into 4 pieces, cold lard, cut into 8 pieces, egg, lightly beaten, cream cheese, softened, farmers cheese, softened, sugar, egg yolk, ground cinnamon, salt, red seedless grapes, halved
    13 ingredients
  • Roasted Vegetable Tarts Roasted Vegetable Tarts
    eggplant (about 12 oz), sliced 1/4 inch thick and
    11 More
    eggplant (about 12 oz), sliced 1/4 inch thick, portobello mushrooms, caps only, sliced 1/4 inch thick, shallots, thinly sliced, red bell pepper, cut into 1/2 -inch dice, zucchini , sliced crosswise 1/4 inch thick, olive oil, salt and freshly ground pepper, roquefort or other blue cheese, crumbled, cream cheese, softened, egg, freshly grated parmesan cheese, prepared pie crusts, not in tins (15-oz package)
    12 ingredients
  • Fig Tart With Cornmeal Crust Fig Tart With Cornmeal Crust
    unsalted butter, slightly softened, granulated sugar and
    11 More
    unsalted butter, slightly softened, granulated sugar, egg yolks, all-purpose flour, yellow cornmeal - rough cut or stone-ground, salt, unsalted butter for greasing tin, cream cheese, softened, fresh cream, sugar, fresh figs, stemmed and quartered. thin-skin or early crop varieties are best., fig , grape, red-currant or other jam, as long as there are no seeds in., red wine
    20 min, 13 ingredients
  • Roasted Vegetable Tart With Corn and Jalapenos Roasted Vegetable Tart With Corn and Jalapenos
    ears of corn, vine plum tomatoes or 6 -8 cherry tomatoes and
    15 More
    ears of corn, vine plum tomatoes or 6 -8 cherry tomatoes, red onion, yellow onion, yellow pepper, red pepper, jalapeno, garlic cloves, minced, fresh herbs of choice, avocado, lime, pie crust, eggs, milk cream, flour, baking powder, shredded monterey jack cheese
    21 min, 17 ingredients
  • Cipollini Tart Cipollini Tart
    cipollini onions , depending on size, butter and
    12 More
    cipollini onions , depending on size, butter, compliments olive oil, lemon juice, maple syrup, sheet frozen puff pastry, thawed, feta cheese, ricotta cheese, sour cream, fresh thyme, dried oregano, salt and pepper, red bell pepper, thinly sliced, broccolini, separated into small florets
    1 hour 5 min, 14 ingredients




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