335601 cheese prego garlic herb Recipes

whole milk, whipping cream, crumbled soft fresh goat cheese (such as montrachet; about 5 oz), garlic clove, minced, salt, ground black pepper, ground nutmeg, yukon gold potatoes, peeled, thinly sliced

salmon fillets, skinless, lemon, spreadable cheese with garlic and herbs, sea salt, soft breadcrumbs (about 1 1/2 slices), parmesan cheese, freshly shredded (1/1/2 oz), butter, melted, pine nuts, toasted

pasta, cooked, extra virgin olive oil, fresh spinach (stemmed and washed but not dried , and torn into pieces), cream cheese with garlic and herbs

lean ground beef, savory herb with garlic soup mix (lipton is my favorite), cream cheese, softened, green onion, chopped

water, butter, softened, bread flour, sugar, salt, garlic powder, italian herb seasoning, grated parmesan cheese, yeast

lean ground beef, cold water, garlic salt, dried oregano leaves, black pepper, paprika, all-purpose flour, egg, slightly beaten, seasoned bread crumbs, butter or 2 tbsp margarine, spaghetti sauce, grated cheddar cheese, parmesan cheese, chopped fresh herb (such as basil leaves, sage, oregano or thyme)

uncooked small shell pasta, frozen sweet peas, frozen cooked shrimp, thawed, garlic & herb spreadable cheese, sliced mushrooms, drained, milk

beef tenderloin fillets, 1 inch thick, vegetable oil, crushed peppercorn , and garlic rub, shallot, dry white wine, garlic & herb spreadable cheese, chicken broth

green chilies, cheddar cheese, grated, garlic cloves, minced

cheese tortellini, garlic, chopped, butter, chicken broth, frozen spinach, chopped & squeezed dry, tomatoes, chopped, parmesan cheese

butter, garlic, minced, green onions, white and about an inch of green,minced, soft cream cheese, mixed chopped fresh herbs (thyme, parsley, oregano, chives or basil), freshly grated parmesan cheese or 1 1/2 cups romano cheese (about a 3 to 4 oz chunk)

butter, zucchini, trimmed , cut into matchstick-size pieces, eggs, separated, creamy garlic and herb cheese (such as rondele), shredded sharp cheddar cheese

cream cheese with garlic and herbs (i use low fat), heavy cream, boneless skinless chicken breasts (or chicken pieces), unsalted butter, flour, salt, pepper

skim milk ricotta cheese, roasted garlic, minced, herbs, roughly chopped (such as basil, thyme, oregano or chives), parmesan cheese, grated, coarse salt, cracked black pepper

asparagus, ends trimmed (not the pencil thin), crescent roll (1 can rolled out flat and press the cuts together, pillsbury or any brand name, pillsbury even makes), prosciutto, thin sliced, herb cheese spread (boursin or any herb soft cheese), butter, melted, grated parmesan cheese

olive oil, divided, boneless sirloin steaks, salt and freshly ground black pepper, garlic and herb soft cheese (recommended: boursin), vermouth, cooked orzo, fennel bulb, diced, diced fresh tomatoes, fresh chopped oregano leaves, sherry vinegar

slender asparagus spears, trimmed, creamy garlic and herb cheese (such as boursin), minced fresh basil, eggs, butter

cornmeal, refrigerated pizza dough, olive oil, crushed dried rosemary, shredded part-skim mozzarella cheese, fully cooked baby shrimp , unthawed, diced green onion, feta cheese with garlic and herbs, finely crumbled