197701 cheese piquillo puree Recipes

grated parmesan cheese, elbow macaroni, extra-sharp cheddar cheese, grated, cayenne pepper, mustard powder, salt, part-skim ricotta cheese, frozen pureed winter squash, low-fat milk, olive oil, monterey jack cheese, grated, unseasoned breadcrumbs

cream cheese, pumpkin puree, sweetened condensed milk, eggs, pumpkin pie spice, recipe pastry for a 9 inch single crust pie

all-purpose flour (about 6 oz), brown sugar , packed, salt, butter, chilled and cut into small pieces, dried figs, stems removed, water, granulated sugar, divided, fresh lemon juice, reduced-fat cream cheese, softened, pure vanilla extract, egg, powdered sugar

butter, cream cheese, chilled, pure vanilla extract, sugar , sifted

cheese whiz (or canned cheddar cheese of any kind ), salsa (i use mild or use any to your taste )

cheese ravioli, fresh, olive oil, olive oil, roma tomato, peeled, seeded and chopped, marinated artichoke hearts, undrained, scallion, chopped, garlic cloves, crushed, salt, fresh ground black pepper, parmesan cheese, grated

drained piquillo peppers, grated asiago or good-quality provolone cheese (about 1 oz), fresh goat cheese, softened

piquillo peppers, tuna in olive oil, drained, chopped fresh spinach, mild soft fresh goat cheese, chopped onion, sea salt, fresh ground black pepper, balsamic white cava vinegar, extra virgin olive oil

piquillo peppers, drained well, coarsely chopped fresh basil, garlic cloves, fresh lemon juice, salt, unflavored gelatin, cold water, heavy cream

cottage cheese, pear puree or 1/4 cup peeled , mashed ripe pear, peach puree or 1/4 cup peeled mashed peaches

cheese tortellini, frozen squash , puree, thawed, milk, butter, parmesan cheese, fresh parsley, chopped, salt and pepper

cheese ravioli (please use your favorite, some packages are 10 or 11 oz which is fine. i still use 2 boxes), portabello mushrooms, thin sliced, balsamic vinaigrette, pepper, frozen peas, heavy cream, chicken broth, onion , rough chopped, garlic, red pepper flakes (or less to taste), fresh basil, chopped fine (1 for the sauce, 1 for the garnish), butter, salt, pepper, grated parmesan cheese

cream cheese, pumpkin puree, sweetened condensed milk, eggs, pumpkin pie spice, unbaked pie shells

pure maple syrup, eggs, butter (no substitutes), brown sugar, flour, baking powder, ground walnuts (measure first, then grind)

graham cracker crust, cream cheese, pumpkin puree or 1 (12 oz) can pie filling, vanilla, cinnamon, nutmeg, allspice, eggs, sugar, butter

olive oil, garlic, flank steak , 2-2 1/2 lb, salt and freshly ground pepper, olive oil, garlic, peeled and thinly sliced , plus 2 cloves garlic, chopped, shallots, coarsely chopped, carrot, chopped, stalk celery, chopped, red wine, chicken stock, veal stock, chopped parsley, roasted red pepper, peeled, seeded and diced, spanish onion, sliced, grilled and diced, heavy cream, soft goat cheese, potatoes, cooked, peeled and diced and kept warm, unsalted butter, softened, salt and freshly ground pepper

cream cheese, pumpkin puree, sweetened condensed milk, eggs, pumpkin pie spice, unbaked pie shell

cheese crackers , like cheese-its, pizza sauce, mozzarella cheese, shredded, black olives, sliced, pepperoni, sliced into strips