1057 cheese milk velveeta cheese Recipes

family -size can (about 26 oz.) condensed tomato soup, buttermilk biscuits, velveeta cheese cut into 40, 1/4-inch squares, butter, soup can water, soup can milk, easy to make half the recipe

chopped onion, butter or margarine, flour, milk, velveeta pasteurized prepared cheese product, cut up, frozen chopped broccoli, cooked and drained, ground nutmeg, pepper, substitutes: use light velveeta cheese if you would like or sub broccoli for spinach, frozen cauliflower or asparagus spears

cooper sharp cheese (shredded or sliced ), velveeta cheese slices (individually wrapped), macaroni (cooked ), low-fat milk, light cream, butter

butter, divided, flour, salt, milk (for a more rich taste use evaporated for part of the ), velveeta cheese, cut up, sharp cheddar cheese, shredded, elbow macaroni, cooked, drained, seasoned dry bread crumbs (optional)

uncooked large elbow macaroni, skim milk (or 9 tbsps whole milk with 9 tbsps water), nonfat dry milk powder, cornstarch, mustard powder, seasoning salt, white pepper, velveeta cheese, cut into 1/2-inch cubes, shredded cheddar cheese

milk, flour, velveeta cheese, butter or 3 tbsp margarine, chicken bouillon cubes, pepper, salt, garlic powder, carrot, onion, green bell pepper, whole kernel corn

velveeta cheese, milk, cayenne pepper, paprika, lobster tails, broiled or 1/4 lb crawfish tail meat, chopped red bell pepper

velveeta cheese, milk, bread, margarine (optional), cooked chicken, sliced, white potatoes, olive oil

velveeta cheese, milk, cayenne pepper, broiled crawfish, minced parsley, paprika, broiled lobster tail, bell pepper, chopped

velveeta cheese, milk, cayenne pepper, paprika, lobster tail, broiled, and cut into small pieces or, crawfish tail , meats, chopped red bell pepper (more or less ), bread bowl

vegetable oil, onion, finely chopped, garlic cloves, minced, reduced-sodium chicken broth, water, broccoli, cut into bite-size florets, malt-o-meal original hot cereal, uncooked, milk, processed cheese, cut into small cubes (such as velveeta or velveeta light), ground black pepper

butter or 4 tbsp margarine, flour, milk, chicken broth, dry mustard, hot pepper sauce, worcestershire sauce, salt, black pepper, fresh breadcrumb (either buy them or remove the crust off of some old bread and shop fine in a food processor), grated parmesan cheese, seasoning salt, pasturized process cheese (1 inch cubes , velveeta cheese), sharp cheddar cheese, elbow macaroni, sharp cheddar cheese, gruyere, extra sharp white cheddar cheese, roma tomatoes, diced fine, pasturized process cheese (1 inch cubes , velveeta cheese)

potatoes peeled & slice thin.dice green onion, chopped chives,sliced onions,parsley , velveeta cheese & cup of milk or a can cream of mushroom,garlic pow, der or minced garlic, pepper & salt ,and a crock pot

process sharp american or swiss cheese or velveeta cheese loaf cut into 1/2 inch cubes(i use the velveeta), milk, hard cooked eggs, sliced, cooked rice, frozen mixed vegetables, thawed, onion, chopped, salt

velveeta pasteurized prepared cheese product, cut into 24 pieces (about 2x1/2x1/2 inches each), fresh jalapeno peppers (about 1/2 lb.), cut in lengthwise half, seeded, milk, flour, seasoned dry bread crumbs, planters peanut oil, for frying

elbow macaroni, eggs, whole milk, evaporated milk, dried mustard, hot sauce, salt, butter, melted and cooled, sour cream, shredded sharp cheddar cheese, divided, shredded monterey jack cheese, shredded colby cheese, velveeta cheese, cut in half inch cubes

reduced fat margarine, flour, low-fat milk, low-fat milk, dry mustard, part-skim mozzarella cheese, shredded, parmesan cheese, grated, reduced-fat sharp cheddar cheese, shredded, velveeta reduced fat cheese product, cubed, cooked elbow macaroni, salt, white pepper, special k cereal, crushed