1037 cheese hash cream Recipes

hash browns, frozen, butter, sour cream, onion, chopped, cheddar cheese, shredded, cream of chicken soup, salt, pepper, corn flakes, crushed, melted butter

hash browns, simply potatoes shredded hash browns, cream of chicken soup, crystal farms shredded cheddar cheese, sour cream, chopped onion, butter or margarine, melted, corn flakes, coarsely crushed, butter or margarine, melted

hash browns, simply potatoes shredded hash browns, cream of chicken soup, crystal farms shredded cheddar cheese, sour cream, chopped onion, butter or margarine, melted, corn flakes, coarsely crushed, butter or margarine, melted

cream cheese, softened (optional), cream of celery soup, sour cream, shredded cheddar cheese, frozen hash brown potatoes, thawed, crushed corn flakes, butter, melted

tater tots or 4 cups hash browns, bacon, garlic cloves, minced, onion, chopped, cheddar cheese, condensed cream of chicken soup, sour cream, touch salt (optional), pepper

frozen hash brown potatoes , unthawed, cream of celery soup, undiluted, grated sharp cheddar cheese (about 12 oz), sour cream, chopped onion, french fried onions

frozen hash brown potatoes (thawed ), butter or 1/2 cup margarine, melted, sour cream, shredded cheddar cheese, condensed cream of mushroom soup, onion, chopped, crushed corn flakes, butter or 2 -3 tbsp margarine, melted, salt and pepper

eggs, whole milk or 1 cup half-and-half cream, fresh ground black pepper, ground nutmeg, grated sharp cheddar cheese, grated parmigiano-reggiano cheese, olive oil, green onions, tops-too, chopped, frozen hash browns or 8 frozen hash brown patties, thawed, frozen broccoli, thawed and chopped

frozen southern style hash brown potatoes, onion, chopped fine, aunt jane s krazy mixed up salt, to taste (avail. at janeskrazy.com ) or mccormick s season-all salt, melted butter (or margarine), colby cheese (i love cheese-but in this case, more is not necessarily better) or 1 1/2-2 cups cheddar cheese, shredded (i love cheese-but in this case, more is not necessarily better), cream of chicken soup (sometimes i substitute cream of mushroom or cream of celery soups)

cream of chicken soup, sour cream, pepper, frozen hash brown potatoes, sliced green onion, shredded sharp cheddar cheese, shredded swiss cheese, grated parmesan cheese

frozen cubed hash brown potatoes, condensed cream of potato soup, undiluted, shredded colby-monterey jack cheese, sour cream, pepper, salt, carton (8 oz) spreadable chive and onion cream cheese

frozen hash browns, cream cheese, light sour cream, diced jalapenos

frozen cubed hash brown potatoes, thawed, shredded cheddar cheese, homemade cream-style soup mix, water, sour cream, chopped onion, grated parmesan cheese

cream of chicken soup, melted butter, divided, salt, onion powder, pepper, shredded cheddar cheese, sour cream, thawed shredded hash browns

onion, chopped, butter, frozen hash brown potatoes, herb seasoning mix, salt, frozen chopped spinach (thawed and drained ), shredded swiss cheese, sour cream

hashbrowns, low fat sour cream, unsalted butter, velveeta cheese , chunked, cream of chicken, whole eggs beaten, garlic minced, breakfest meat , sausage, ham, bacon, cooked and chunked, croissant dough

frozen hash browns, velveeta cheese , cheese-cubed, cream of chicken soup, sour cream (1 cup), butter or 1/2 cup margarine, melted, chopped onions

hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.