185267 cheese fondue rest Recipes

garlic clove, peeled and halved, gruner veltliner or other dry white wine, shredded swiss (emmenthal) cheese, shredded gruyere cheese, all-purpose flour, dry mustard, freshly grated nutmeg, pepper, crusty french bread, cubed, bockwurst or other mild german sausages, browned and cut into bite-size lengths, asian pears, sliced into thin wedges

shredded extra-sharp white cheddar cheese, shredded jarlsberg cheese, all-purpose flour, beer, chopped fresh chives, assorted baby cauliflower

milk, condensed cream of mushroom or celery soup, undiluted, shredded cheddar cheese, process cheese (velveeta), cubed, crabmeat, drained, flaked and cartilage removed, lemon juice, garlic clove, halved, cubed french bread, cherry tomatoes , baby zucchini, cooked new potatoes and/or artichoke hearts for dipping

apple cider or apple juice, shredded cheddar cheese, shredded swiss cheese, cornstarch, pepper, cubed french bread

garlic, crushed, dry white wine, sherry, brie cheese, rind removed and cubed, cornstarch, freshly grated nutmeg, salt and white pepper to taste

swanson chicken broth (regular, natural goodness or certified organic), cornstarch, garlic, halved, dry white wine, lemon juice, shredded swiss cheese*, at room temperature, ground nutmeg, ground black pepper to taste, french bread, cubed

cream cheese, cubed, milk, dry sherry, dry mustard powder, garlic salt, ground black pepper, ground nutmeg

beer or 4 oz skim milk or 4 oz broth, chopped garlic, cheddar cheese, pepper, mustard powder, worcestershire sauce, apple (cut up to dip)

garlic, halved, dry white wine or 8 fl oz rose wine, lemon juice, grated gruyere cheese, grated emmenthaler cheese, cornflour, kirsch, cubed french bread, to serve

garlic, gruyere cheese, emmentaler cheese, dry white wine, lemon juice, corn starch, kirsch, pepper, nutmeg

skinned, boned chicken breast halves, bottled wing sauce (such as crystal), divided, green beans, trimmed (about 8 oz), x 1/2-inch) carrot sticks, celery sticks, red bell pepper strips, french bread, toasted and cut into 1-inch cubes, crumbled blue cheese, cornstarch, dry white wine, low-fat milk, fat-free cream cheese, softened

milk, jack or chili-flavored cheese, shredded, sharp cheddar cheese, shredded, cornstarch, crushed cumin seed, diced green chiles, baguette (1/2 lb.), cut into 3/4-inch cubes, tortilla chips

garlic peeled and cut in half, gruyere cheese shredded, swiss cheese shredded, white wine dry white, lemon juice, kirsch, corn starch, ground white pepper to taste, ground nutmeg to taste

dry white wine, minced garlic, mascarpone cheese, half & half cream, fontina cheese shredded, salt, white pepper

shredded extra-sharp cheddar cheese, cream cheese, softened, heavy whipping cream, diced pimiento, well drained, sliced green onions, ground red pepper

head broccoli, cut into florets, carrots, peeled and cut into half-inch pieces, head cauliflower, cut into florets, dijon-style mustard, dry white wine, flour, french bread, garlic, minced, low-fat swiss or cheddar cheese, or a mixture of both, olive oil, salt and freshly ground pepper

processed swiss american cheese, grated, water, sauterne or 1 cup chablis, garlic powder, butter, msg (optional), white pepper, nutmeg, rye bread, french bread

bread, crust removed , cut into cubes, eggs, milk, dried parsley, dried mustard or 1 tsp mustard, stirred into milk, salt, shredded cheddar cheese, chopped onions