Matty's Brie Cheese Fondue Recipe

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Matty's Brie Cheese Fondue
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Ingredients:

Directions:

  1. Rub the garlic all over the inside of your fondue pot, leaving the crushed pieces in the bottom. You can also make fondue in a regular sauce pan and transfer to the fondue pot, but why get two pans all crazy cheesy? Add the white wine and sherry to the pot and heat over medium-low heat.
  2. Toss the cheese cubes in cornstarch to coat. When the wine is hot, add the cheese. Stir slowly with a wooden spoon at first and then use a whisk. Stir constantly to keep it from scorching on the bottom of the pot. When the cheese has melted, remove it from the heat and grate in a little nutmeg. Season with salt and pepper to taste. The fondue should be smooth and coat a wooden spoon. If it seems to runny, add more cheese. If it is too thick, add a splash more wine --sparingly.
  3. Prepare your fondue pot base and keep fondue warm over low heat. Get out the good linen napkins and set the table. This is a meal to be proud of!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 456.85 Kcal (1913 kJ)
Calories from fat 286.04 Kcal
% Daily Value*
Total Fat 31.78g 49%
Cholesterol 113.38mg 38%
Sodium 716.51mg 30%
Potassium 220.34mg 5%
Total Carbs 4.11g 1%
Sugars 0.62g 2%
Dietary Fiber 0.06g 0%
Protein 23.9g 48%
Vitamin C 0.5mg 1%
Iron 1.2mg 6%
Calcium 216.8mg 22%
Amount Per 100 g
Calories 239.85 Kcal (1004 kJ)
Calories from fat 150.17 Kcal
% Daily Value*
Total Fat 16.69g 49%
Cholesterol 59.52mg 38%
Sodium 376.17mg 30%
Potassium 115.68mg 5%
Total Carbs 2.16g 1%
Sugars 0.33g 2%
Dietary Fiber 0.03g 0%
Protein 12.55g 48%
Vitamin C 0.2mg 1%
Iron 0.6mg 6%
Calcium 113.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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