219352 cheese fondue courtesy melting Recipes

  • Beer Cheese Fondue
    garlic, beer, swiss cheese, sharp cheddar cheese and
    3 More
    garlic, beer, swiss cheese, sharp cheddar cheese, hot pepper sauce, flour, crusty bread (italian or french stick - cubed )
    15 min, 7 ingredients
  • Crab Cheese Fondue
    sharp cheddar cheese (i use kraft old english) and
    8 More
    sharp cheddar cheese (i use kraft old english), cream cheese, crabmeat, not imitation, white wine, worcestershire sauce, garlic powder, pepper, minced parsley, crispy crusted french bread, cut into serving chunks (robustly sized not daintily sized)
    15 min, 9 ingredients
  • Hot cheese fondue
    flour, chili powder, monterey jack cheese, shredded and
    5 More
    flour, chili powder, monterey jack cheese, shredded, sharp cheddar cheese, shredded, beer, garlic, minced, chopped green chili, chopped jalapeno (optional)
    35 min, 8 ingredients
  • Garlic Spinach Cheese Fondue (The Stinking Rose Rest.)
    unsalted butter, garlic cloves, diced, dry white wine and
    15 More
    unsalted butter, garlic cloves, diced, dry white wine, fontina cheese, shredded, gruyere cheese, shredded, cornstarch, chopped spinach leaves, heavy cream, salt & freshly ground black pepper, minced fresh chives, chilled cooked shrimp (optional), steamed asparagus spear (optional), zucchini , cut into matchsticks (optional), white mushroom (optional), tomatoes (optional), stuffed pasta, cooked (optional), bread cubes (optional), crackers (optional) or breadstick (optional)
    25 min, 18 ingredients
  • Swiss Cheese Fondue
    shredded swiss cheese, shredded gruyere cheese, cornstarch and
    7 More
    shredded swiss cheese, shredded gruyere cheese, cornstarch, garlic, halved, dry white wine, lemon juice, dry sherry or 1/3 cup kirsch, salt, white pepper, french bread , cut into cubes
    30 min, 10 ingredients
  • Crab Cheese Fondue
    american cheese, shredded, cheddar cheese, shredded and
    5 More
    american cheese, shredded, cheddar cheese, shredded, garlic clove, cornstarch, milk, lemon juice, crabmeat
    10 min, 7 ingredients
  • Super Easy Cheese Fondue
    processed swiss-style cheese, shredded and
    6 More
    processed swiss-style cheese, shredded, american cheese, grated, water, garlic powder, dry white wine, season salt, nutmeg
    15 min, 7 ingredients
  • Cheddar Cheese Fondue
    butter, cheddar cheese, shredded, cream cheese, egg whites and
    1 More
    butter, cheddar cheese, shredded, cream cheese, egg whites, french bread
    30 min, 5 ingredients
  • Classic Swiss Three-Cheese Fondue Classic Swiss Three-Cheese Fondue
    garlic, peeled, dry white wine, fresh lemon juice and
    7 More
    garlic, peeled, dry white wine, fresh lemon juice, gruyere cheese, rind trimmed and discarded,and shredded (about 2 1/2 cup), emmenthaler cheese, rind trimmed and discarded,and shredded (about 2 1/2 cup), appenzeller cheese, cut into small cubes (about 1/2 cup), cornstarch, kirsch, fresh nutmeg, fresh ground pepper , to taste
    35 min, 10 ingredients
  • Creamy Cheese Fondue Creamy Cheese Fondue
    condensed cheddar cheese soup, swiss cheese, shredded and
    2 More
    condensed cheddar cheese soup, swiss cheese, shredded, sour cream, chunks french bread
    15 min, 4 ingredients
  • Feta and Ricotta Cheese Fondue Feta and Ricotta Cheese Fondue
    butter or 3 tbsp margarine and
    5 More
    butter or 3 tbsp margarine, feta cheese, cut into 1/2-inch cubes, ricotta cheese, black pepper, lemon , juice of, only, parsley, minced (optional)
    10 min, 6 ingredients
  • Tex-Mex Cheese Fondue Tex-Mex Cheese Fondue
    gruyere or 1 1/4 lbs swiss cheese, grated and
    12 More
    gruyere or 1 1/4 lbs swiss cheese, grated, monterey jack cheese, grated, flour, garlic cloves, halved, white wine, tequila, fresh cilantro, chopped, jalapeno peppers, chopped (use the seeds too for an extra kick), salt, pepper, crusty bread cubes (the restaurant i went to used an assortment of breads, i thought this is a great way to use leftover), sausage, cooked and sliced (kielbasa or hot italian), vegetables, sliced in big chunks
    20 min, 13 ingredients
  • Mandy's Raclette Gruyere Cheese Fondue Mandy's Raclette Gruyere Cheese Fondue
    garlic clove, halved lengthwise, dry white wine and
    6 More
    garlic clove, halved lengthwise, dry white wine, cornstarch, raclette cheese, coarsely grated, gruyere cheese, coarsely grated, baguette, cubed, apple , slices, broccoli , pieces
    30 min, 8 ingredients
  • Dean's Cheese Fondue Dean's Cheese Fondue
    garlic clove, dry white wine, lemon juice and
    8 More
    garlic clove, dry white wine, lemon juice, grated swiss cheese, grated gruyere cheese, cornstarch, kirsch, white pepper, grated nutmeg , and, paprika , to taste, french bread, cubed
    45 min, 11 ingredients
  • Hot Ham, Chile and Cheese Fondue Hot Ham, Chile and Cheese Fondue
    firm bread, softened cream cheese, shredded cheddar cheese and
    5 More
    firm bread, softened cream cheese, shredded cheddar cheese, sour cream, diced ham, sliced green onion (including some tops), whole green chilies, worcestershire sauce
    21 min, 8 ingredients
  • Versatile Cheese Fondue Versatile Cheese Fondue
    grated swiss cheese, flour, salt, cream cheese, softened and
    4 More
    grated swiss cheese, flour, salt, cream cheese, softened, dijon mustard, garlic powder, white rhineskellar wine, loaves crusty french bread
    35 min, 8 ingredients
  • Cider Cheese Fondue Cider Cheese Fondue
    apple cider or 3/4 cup apple juice and
    5 More
    apple cider or 3/4 cup apple juice, shredded cheddar cheese, shredded swiss cheese, cornstarch, pepper, french bread, cubed
    14 min, 6 ingredients
  • Creamy Blue Cheese Fondue Creamy Blue Cheese Fondue
    bacon, minced onions, heavy cream, dry white wine and
    4 More
    bacon, minced onions, heavy cream, dry white wine, crumbled blue cheese (gorgonzola good too), cream cheese, salt, pepper
    20 min, 8 ingredients




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