193612 cheese dip star copycat Recipes

beets, leaves trimmed , or 1/2 lb roasted beets from deli or salad bar, olive oil, thyme, kosher salt and freshly ground black pepper, log goat cheese, chives, finely sliced, lemon, juiced, crostini or bread sticks, for serving

easy blue cheese dip, blue cheese -- crumbled, sour cream, mayonnaise

shredded asadero cheese, jalapeno chilies, drained and chopped, half and half, chopped onion, ground cumin, salt

sun dried tomatoes , reconstituted in water, sour cream, mayonnaise, asiago cheese, grated, plus enough to top dish, green onion, chopped, mushroom, chopped

red pepper, garlic, minced, creamy goat cheese, sour cream, lemon juice, salt, pepper, fresh oregano, chopped, baby carrots, button mushrooms, cleaned and cut in half, asparagus , steamed until al dente, tomatoes, cleaned, cauliflower florets, broccoli florets

stewed tomatoes with juice, garlic, whole fresh jalapenos, whole medium white onion, chopped fresh cilantro, fresh roma tomatoes, kosher salt, fresh ground pepper, lime, juiced, ground beef, chopped onion, chopped jalapenos, freshly chopped garlic, salt and pepper, velveta cheese, cubed, cream of mushroom soup, whole milk, tortilla chips

mayonnaise, crumbled maytag or other blue cheese (about 6 oz), buttermilk, shallot, minced, freshly squeezed lemon juice, grated lemon zest, worcestershire sauce, kosher salt, celery seed, minced flat-leaf parsley, freshly ground black pepper, russet potatoes (about 2 lb), scrubbed, extra-virgin olive oil, kosher salt

pasteurized process cheese spread, cubed (1 1/2 packages for a thicker dip ), diced tomatoes and green chilies, with liquid

heavy cream, sour cream, fresh lemon juice, blue cheese, crumbled, scallions, finely chopped, garlic powder, kosher salt and freshly ground pepper, vegetable oil, for frying, all-purpose flour , for dredging, beets (1 red, 1 yellow), peeled and sliced 1/8-inch thick, kosher salt, sweet potato, peeled and sliced 1/8-inch thick

ground beef, breakfast sausage, cream of mushroom soup, picante sauce, processed cheese food (like velveeta)

cream cheese (room temp ), hot pork sausage, original rotel tomatoes w/ green chiles, green onions chopped, garlic minced, scoops

softened cream cheese, chopped scallions, chopped red and green bell peppers, crushed pineapple in syrup (drained well ), pecans (finely chopped in processor), seasoned salt

frozen chopped spinach, thawed and as much water removed as possible(squeeze it), butter, sliced green onions, chopped garlic, mild rotel tomatoes, sour cream, cream cheese,softened, velveeta, cubed

ground beef, hot sausage, olive oil, velveeta cheese, worcestershire sauce, oregano, garlic salt, pepper

cream cheese, fire roatsted tomatoes with green chiles, crushed red pepper flakes, ground red pepper

cream cheese, mayonnaise (real mayo, not miracle whip), sour cream, fresh parsley, chopped, big, fat cloves fresh garlic, minced (i usually use more though -- adjust to your taste), fresh green onion, chopped, salt and pepper, to taste

olive oil, garlic minced, shallots minced, mustard powder, sour cream, greek yoghurt, real mayonisse, crumbled blue cheese, fresh minced parsley, paprika

cooked chicken meat( i use left over baked or fried ), onion, chopped, chicken chili mix or chicken taco seasoning, bell pepper, chopped, butter, tomatoes with chilies (mild or medium), half a large loaf) velveeta cheese, cubed, chopped black olives (optional), add 1/2 cup sour cream if desired (add just before serving)