201708 cheese dessert dip crackers Recipes

chicken wings, vegetable oil, salt and freshly ground pepper, chipotle hot sauce , recipe follows, blue cheese-yogurt dip , recipe follows, red wine vinegar, dijon mustard, chipotle pepper puree (depending on how spicy you like it), honey, vegetable oil, salt and freshly ground pepper, unsalted butter , cut into pieces, ancho chile powder, thick greek yogurt, crumbled domestic blue cheese, chopped red onion, sliced scallions, salt and freshly ground pepper

cheese whiz, beer, worcestershire sauce, garlic powder, unsliced round bread (optional)

shredded sharp cheddar cheese, room temperature, grated parmesan cheese, room temperature, butter, softened, fat-free milk, seasoned pepper, garlic powder, paprika, old-fashioned whole oats, king arthur unbleached all-purpose flour, blue cornmeal, sesame seeds

sharp cheddar cheese, butter, plain flour, extra-sharp cheddar cheese (i use cracker barrel brand), cayenne pepper

dry white wine, cream of mushroom soup, grated cheddar cheese, velveeta cheese, cubed

natural yogurt, full fat soft cheese, scallions, chopped, coarse grain mustard, cheddar cheese, grated

sharp cheddar cheese, butter, plain flour, extra-sharp cheddar cheese (i use cracker barrel brand), cayenne pepper

sliced raw baby carrots, chopped onion, butter, velveeta cheese, grated, ritz crackers, crushed

fresh crabmeat, drained and flaked, mayonnaise or 1 1/4 cups salad dressing, shredded sharp cheddar cheese, french dressing, prepared horseradish

extra-sharp cheddar cheese, grated, mayonnaise, onion, finely chopped, dry sherry

velveeta cheese, melted, chili without beans, ketchup, tabasco sauce (or to taste)

menu :hear ye! hear ye, you are cordially invited to a royal feast prepared especially for you in honor of the royal family and their honored guests, by royal decree it is so announced that the king , queen and the royal court request the honor of your presence at the royal table on this day, the twentieth of february, 2009., let it be know that the royal feast will be open for your enjoyment after the tableau. it is also degreed that only guest wearing the royal band will be allowed to feast at the royal table., royal menu includes, appetizers, kings ransom, a delightful array of assorted appetizers including : devilled eggs, sausage bourbon rolls, sausage stuffed mushrooms, relish tray, vegetable tray, assorted finger sandwiches, mini muffulettas, fried chicken salad on mini croissants, and hawaiian bourbon chicken sticks., louisiana swamp dip, a wonderful spinach and mushroom dip that is sure to bring a smile to everyone on the bayous of louisiana., bayou mock oyster dip, a delicious and creamy dip that is made with broccoli, cheese, and spices., buffalo chicken dip, a delightfully tangy chicken and cheese dip that taste like buffalo wings., pasta carnival, a bayou favorite! creamy pasta in a rich and delicious crawfish and shrimp sauce., pasta mardi gras, louisiana muffuletta pasta with ham, salami, cheese, and olive salad., desserts, queens platter, a delicious assortment of cake balls , cookies and the traditional king cake., silver platter, fresh fruit and an assortment of cheese and crackers.

instant vanilla pudding, milk, cool whip, cream cheese, sugar

cream cheese, unsalted butter, softened, powdered sugar, orange juice, orange rind, grated, vanilla extract, orange slice

pimiento-stuffed olives, finely chopped, shredded mozzarell cheese, shredded cheddar cheese, mayonnaise, pitted ripe olives finely chopped, green onion, finely chopped, corn chips, assorted crackers

cottage cheese, cream cheese, dairy sour cream, grated onion, garlic salt, chopped ripe olives

softened cream cheese, stalks of green onions with some greens chopped, chedder cheese, chopped pecans, crackers for serving